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Paperback. Condizione: New.
Da: Rarewaves.com USA, London, LONDO, Regno Unito
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Aggiungi al carrelloPaperback. Condizione: New. New edition.
Paperback. Condizione: new. Paperback. Food is an important part of the culture in the Philippines. The Spanish influence evident here leads to an intriguing and unique meeting of East and West, seen in recipes such as Filipino Paella, Chicken Vermicelli and Colonial Rice Soup with Pork. The dishes cover soups and snacks, delicious meat and seafood course, as well as tempting side dishes and sweets. All the classics are included, from Prawn Adobo in Coconut Milk, and Rabbit Casserole to more unusual specialities such as Soused Fish with Bitter Lemon, Filipino Risotto with Stir-Fried Livers, and Squid Stuffed with Breadcrumbs and Serrano Ham. Explore the exotic tastes of the Philippines with this classic cookbook, with easy-to-follow photographs throughout. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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EUR 20,69
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Aggiungi al carrelloPaperback. Condizione: new. Paperback. Food is an important part of the culture in the Philippines. The Spanish influence evident here leads to an intriguing and unique meeting of East and West, seen in recipes such as Filipino Paella, Chicken Vermicelli and Colonial Rice Soup with Pork. The dishes cover soups and snacks, delicious meat and seafood course, as well as tempting side dishes and sweets. All the classics are included, from Prawn Adobo in Coconut Milk, and Rabbit Casserole to more unusual specialities such as Soused Fish with Bitter Lemon, Filipino Risotto with Stir-Fried Livers, and Squid Stuffed with Breadcrumbs and Serrano Ham. Explore the exotic tastes of the Philippines with this classic cookbook, with easy-to-follow photographs throughout. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Da: CitiRetail, Stevenage, Regno Unito
EUR 11,40
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Aggiungi al carrelloPaperback. Condizione: new. Paperback. Food is an important part of the culture in the Philippines. The Spanish influence evident here leads to an intriguing and unique meeting of East and West, seen in recipes such as Filipino Paella, Chicken Vermicelli and Colonial Rice Soup with Pork. The dishes cover soups and snacks, delicious meat and seafood course, as well as tempting side dishes and sweets. All the classics are included, from Prawn Adobo in Coconut Milk, and Rabbit Casserole to more unusual specialities such as Soused Fish with Bitter Lemon, Filipino Risotto with Stir-Fried Livers, and Squid Stuffed with Breadcrumbs and Serrano Ham. Explore the exotic tastes of the Philippines with this classic cookbook, with easy-to-follow photographs throughout. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Paperback. Condizione: New. New edition.
Lingua: Inglese
Editore: Anness Publishing Jan 2013, 2013
ISBN 10: 0857233416 ISBN 13: 9780857233417
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 13,32
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Neuware - Explore the exotic tastes of the Philippines with this classic cookbook, with easy-to-follow photographs throughout.
Da: preigu, Osnabrück, Germania
EUR 15,70
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Aggiungi al carrelloTaschenbuch. Condizione: Neu. Cooking of the Philippines: Classic Filipino Recipes Made Easy, with 70 Authentic Traditonal Dishes Shown Step by Step in More Than 400 Beautiful | Ghilie Basan | Taschenbuch | Kartoniert / Broschiert | Englisch | 2013 | Anness Publishing | EAN 9780857233417 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.
Da: Rarewaves.com UK, London, Regno Unito
EUR 14,52
Quantità: 3 disponibili
Aggiungi al carrelloPaperback. Condizione: New. New edition.