Gholami mohammad javid (9 risultati)
- Brossura
Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 91,23
Spedizione gratuitaSpedito in U.S.A.Quantità: Più di 20 disponibili
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
- Brossura
Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 87,90
EUR 4,87 spedizioneSpedito da Regno Unito a U.S.A.Quantità: Più di 20 disponibili
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Characterization of Osmotic Dehydrated Turnip (Brassica rapa) and Radish (Raphanus sativus): Enhancing Shelf Life and Quality of Root Vegetables through Osmotic Dehydration Techniques
Gholami, Mohammad Javid (Author)/ Chak, Pooja (Author)/ Verma, Ruchi (Author)
- Brossura
Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 95,06
EUR 11,70 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 2 disponibili
Paperback. Condizione: Brand New. 328 pages. 6.00x0.74x9.00 inches. In Stock.
- Brossura
- Print on Demand
Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 105,23
EUR 7,60 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 4 disponibili
Condizione: New. Print on Demand.
- Brossura
- Print on Demand
Da: Books Puddle, New York, NY, U.S.A.Books Puddle
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 111,33
EUR 3,45 spedizioneSpedito in U.S.A.Quantità: 4 disponibili
Condizione: New. Print on Demand.
- Brossura
- Print on Demand
Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
Contatta il venditoreVenditore con 4 stelleCondizione: Nuovo
EUR 107,81
EUR 9,95 spedizioneSpedito da Germania a U.S.A.Quantità: 4 disponibili
Condizione: New. PRINT ON DEMAND.
- Brossura
- Print on Demand
Da: CitiRetail, Stevenage, Regno UnitoCitiRetail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 93,97
EUR 43,28 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Paperback. Condizione: new. Paperback. In the ever-evolving world of food science and technology, "Characterization of Osmotic Dehydrated Turnip (Brassica rapa) and Radish (Raphanus sativus)" offers a scientific yet practical perspective on root vegetable preservation through osmotic dehydration. This book delves into the transf…ormation of humble turnip and radish into nutritionally stable, shelf-friendly products while maintaining their sensory and functional integrity. Through detailed experimental analysis, the book presents vital information on physico-chemical properties, rehydration characteristics, color retention, nutritional value, and structural changes observed during and after the osmotic process. Each chapter is enriched with data, illustrations, and interpretations that bridge research and real-world applications in food processing. Ideal for food technologists, researchers, academicians, and students, this book stands as a vital resource in the fields of food preservation, postharvest technology, and functional product development. It not only showcases the potential of osmotic dehydration but also encourages sustainable utilization of seasonal vegetables with enhanced value addition. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
- Brossura
- Print on Demand
Da: preigu, Osnabrück, Germaniapreigu
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 79,00
EUR 70,00 spedizioneSpedito da Germania a U.S.A.Quantità: 5 disponibili
Taschenbuch. Condizione: Neu. Characterization of Osmotic Dehydrated Turnip (Brassica rapa) and Radish (Raphanus sativus) | Mohammad Javid Gholami | Taschenbuch | Englisch | 2025 | Eliva Press | EAN 9789999328661 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter:…preigu Print on Demand.
- Brossura
- Print on Demand
Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 99,18
EUR 62,40 spedizioneSpedito da Germania a U.S.A.Quantità: 1 disponibili
Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - In the ever-evolving world of food science and technology, 'Characterization of Osmotic Dehydrated Turnip (Brassica rapa) and Radish (Raphanus sativus)' offers a scientific yet practical perspective on root vegetable preservation throug…h osmotic dehydration. This book delves into the transformation of humble turnip and radish into nutritionally stable, shelf-friendly products while maintaining their sensory and functional integrity.Through detailed experimental analysis, the book presents vital information on physico-chemical properties, rehydration characteristics, color retention, nutritional value, and structural changes observed during and after the osmotic process. Each chapter is enriched with data, illustrations, and interpretations that bridge research and real-world applications in food processing.Ideal for food technologists, researchers, academicians, and students, this book stands as a vital resource in the fields of food preservation, postharvest technology, and functional product development. It not only showcases the potential of osmotic dehydration but also encourages sustainable utilization of seasonal vegetables with enhanced value addition.
