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  • Lingua: Inglese

    Editore: Chronicle Books, 2013

    1452127913 / 9781452127910

    • Brossura

    Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

    Venditore con 5 stelle
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    Condizione: Usato - Buono

    EUR 3,22

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 4 disponibili

    Paperback. Condizione: Good. Authoritative, accessible and luxuriously packaged in full colour, this restaurant guide will be the ultimate resource for culinary tourism, from Napa Valley to Paris and beyond.

  • Lingua: Inglese

    Editore: Chronicle Books, 2013

    1452127913 / 9781452127910

    • Brossura

    Da: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc

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    Condizione: Usato - Buono

    EUR 5,06

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 4 disponibili

    Paperback. Condizione: Good. Authoritative, accessible and luxuriously packaged in full colour, this restaurant guide will be the ultimate resource for culinary tourism, from Napa Valley to Paris and beyond.

  • Lingua: Inglese

    Editore: Chronicle Books, 2013

    1452127913 / 9781452127910

    • Brossura

    Da: Wonder Book, Frederick, MD, U.S.A.Wonder Book

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    Membro dell’associazione: ABAAILAB

    Condizione: Usato - Come nuovo

    EUR 6,43

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 1 disponibile

    Condizione: As New. Like New condition. A near perfect copy that may have very minor cosmetic defects.

  • Lingua: Inglese

    Editore: Chronicle Books, 2013

    1452127913 / 9781452127910

    • Brossura

    Da: Ammareal, Morangis, FranciaAmmareal

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    Condizione: Usato - Ottimo

    EUR 3,50

    EUR 16,50 spedizione 
    Spedito da Francia a U.S.A.

    Quantità: 1 disponibile

    Softcover. Condizione: Très bon. Edition 2013. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Edition 2013. Ammareal gives back up to 15% of this item's net price to charity organizations.

  • Lingua: Inglese

    Editore: Chronicle Books, US, 2013

    1452127913 / 9781452127910

    • Brossura

    Da: Rarewaves USA, HEBRON, KY, U.S.A.Rarewaves USA

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    Condizione: Nuovo

    EUR 21,66

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 8 disponibili

    Paperback. Condizione: New. Glam Media presents 100 of the world's best restaurants, selected by top food critics and foodie editors-including Samir Arora, the CEO of Glam Media; former New York Times food critic Patricia Wells; New York Magazine 's Gael Greene; and Japan's first food critic, Masuhiro Yamamoto. Presenting the most reservation-worthy cuisine from four continents, Foodie Top 100 Restaurants Worldwide is for foodies who don't want anonymously compiled directories or crowd-sourced reviews. Detailed accounts of the most innovative menus, ambiance, and service, are accompanied by critics' tips, color photographs, and bonus lists of the top 100 restaurants in the USA, France, Europe, and Asia.With contributions by:Samir AroraPatricia WellsGael GreeneMasuhiro YamamotoRuth ReichlJonathon GoldBruno VerjusAlexander LobranoCharles CampionVir SanghviAun KohSusumu OhtaKundo KoyamaYuki YamamuraErika Lenkert. …

  • Lingua: Inglese

    Editore: Chronicle Books, US, 2013

    1452127913 / 9781452127910

    • Brossura

    Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA

    Venditore con 5 stelle
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    Condizione: Nuovo

    EUR 21,71

     Spedizione gratuita 
    Spedito da Regno Unito a U.S.A.

    Quantità: 8 disponibili

    Paperback. Condizione: New. Glam Media presents 100 of the world's best restaurants, selected by top food critics and foodie editors-including Samir Arora, the CEO of Glam Media; former New York Times food critic Patricia Wells; New York Magazine 's Gael Greene; and Japan's first food critic, Masuhiro Yamamoto. Presenting the most reservation-worthy cuisine from four continents, Foodie Top 100 Restaurants Worldwide is for foodies who don't want anonymously compiled directories or crowd-sourced reviews. Detailed accounts of the most innovative menus, ambiance, and service, are accompanied by critics' tips, color photographs, and bonus lists of the top 100 restaurants in the USA, France, Europe, and Asia.With contributions by:Samir AroraPatricia WellsGael GreeneMasuhiro YamamotoRuth ReichlJonathon GoldBruno VerjusAlexander LobranoCharles CampionVir SanghviAun KohSusumu OhtaKundo KoyamaYuki YamamuraErika Lenkert. …

  • Condizione: Usato - Come nuovo

    EUR 25,72

    EUR 2,36 spedizione 
    Spedito in U.S.A.

    Quantità: 15 disponibili

    Condizione: As New. Unread book in perfect condition.

  • Lingua: Inglese

    Editore: Chronicle Books, 2013

    1452127913 / 9781452127910

    • Brossura

    Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.

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    Condizione: Nuovo

    EUR 21,82

    EUR 9,50 spedizione 
    Spedito da Irlanda a U.S.A.

    Quantità: 15 disponibili

    Condizione: New. 2013. Paperback. Authoritative, accessible and luxuriously packaged in full colour, this restaurant guide will be the ultimate resource for culinary tourism, from Napa Valley to Paris and beyond. Num Pages: 272 pages, 300 colour photos. BIC Classification: WTHR. Category: (G) General (US: Trade). Dimension: 191 x 111 x 15. Weight in Grams: 324. . . . . . …

  • Condizione: Nuovo

    EUR 30,50

    EUR 2,36 spedizione 
    Spedito in U.S.A.

    Quantità: 15 disponibili

    Condizione: New.

  • Lingua: Inglese

    Editore: Chronicle Books, 2013

    1452127913 / 9781452127910

    • Brossura

    Da: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore

    Venditore con 5 stelle
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    Condizione: Nuovo

    EUR 26,86

    EUR 9,37 spedizione 
    Spedito in U.S.A.

    Quantità: 15 disponibili

    Condizione: New. 2013. Paperback. Authoritative, accessible and luxuriously packaged in full colour, this restaurant guide will be the ultimate resource for culinary tourism, from Napa Valley to Paris and beyond. Num Pages: 272 pages, 300 colour photos. BIC Classification: WTHR. Category: (G) General (US: Trade). Dimension: 191 x 111 x 15. Weight in Grams: 324. . . . . . Books ship from the US and Ireland. …

  • Lingua: Inglese

    Editore: Chronicle Books, 2013

    1452127913 / 9781452127910

    • Brossura

    Da: Wormhill Books, Hereford, Regno UnitoWormhill Books

    Venditore con 5 stelle
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    Condizione: Nuovo

    EUR 21,99

    EUR 22,75 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 1 disponibile

    Paperback. Condizione: New. Priority orders will be dispatched by Royal Mail TRACKED 24 or courier (particularly if over 2kg). Standard mail will be dispatched by Royal Mail TRACKED 48 (up to 2kg), heavier items by courier . Overseas orders will be dispatched by Royal Mail International.Tracked. PLEASE CONTACT ME FOR MY PRIVACY POLICY. …

  • Lingua: Inglese

    Editore: Chronicle Books Llc, 2013

    1452127913 / 9781452127910

    • Brossura

    Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books

    Venditore con 5 stelle
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    Condizione: Nuovo

    EUR 47,15

    EUR 11,82 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 1 disponibile

    Paperback. Condizione: Brand New. 272 pages. 7.50x4.50x0.75 inches. In Stock.

  • Lingua: Inglese

    Editore: Chronicle Books, US, 2013

    1452127913 / 9781452127910

    • Brossura

    Da: Rarewaves USA United, HEBRON, KY, U.S.A.Rarewaves USA United

    Venditore con 5 stelle
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    Condizione: Nuovo

    EUR 23,16

    EUR 44,63 spedizione 
    Spedito in U.S.A.

    Quantità: 8 disponibili

    Paperback. Condizione: New. Glam Media presents 100 of the world's best restaurants, selected by top food critics and foodie editors-including Samir Arora, the CEO of Glam Media; former New York Times food critic Patricia Wells; New York Magazine 's Gael Greene; and Japan's first food critic, Masuhiro Yamamoto. Presenting the most reservation-worthy cuisine from four continents, Foodie Top 100 Restaurants Worldwide is for foodies who don't want anonymously compiled directories or crowd-sourced reviews. Detailed accounts of the most innovative menus, ambiance, and service, are accompanied by critics' tips, color photographs, and bonus lists of the top 100 restaurants in the USA, France, Europe, and Asia.With contributions by:Samir AroraPatricia WellsGael GreeneMasuhiro YamamotoRuth ReichlJonathon GoldBruno VerjusAlexander LobranoCharles CampionVir SanghviAun KohSusumu OhtaKundo KoyamaYuki YamamuraErika Lenkert. …

  • Lingua: Inglese

    Editore: Chronicle Books, US, 2013

    1452127913 / 9781452127910

    • Brossura

    Da: Rarewaves.com UK, London, Regno UnitoRarewaves.com UK

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Nuovo

    EUR 23,17

    EUR 76,80 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 8 disponibili

    Paperback. Condizione: New. Glam Media presents 100 of the world's best restaurants, selected by top food critics and foodie editors-including Samir Arora, the CEO of Glam Media; former New York Times food critic Patricia Wells; New York Magazine 's Gael Greene; and Japan's first food critic, Masuhiro Yamamoto. Presenting the most reservation-worthy cuisine from four continents, Foodie Top 100 Restaurants Worldwide is for foodies who don't want anonymously compiled directories or crowd-sourced reviews. Detailed accounts of the most innovative menus, ambiance, and service, are accompanied by critics' tips, color photographs, and bonus lists of the top 100 restaurants in the USA, France, Europe, and Asia.With contributions by:Samir AroraPatricia WellsGael GreeneMasuhiro YamamotoRuth ReichlJonathon GoldBruno VerjusAlexander LobranoCharles CampionVir SanghviAun KohSusumu OhtaKundo KoyamaYuki YamamuraErika Lenkert. …