glam media (17 risultati)

Paperback. Condizione: Very Good. Glam Media presents 100 of the world's best restaurants, selected by top food critics and foodie editors-including Samir Arora, the CEO of Glam Media; former New York Times food critic Patricia Wells; New York Magazine 's Gael Greene; and Japan's first food critic, Masuhiro Yamamoto. Presenting the most reservation-worthy cuisine from four continents, Foodie Top 100 Restaurants Worldwide is for foodies who don't want anonymously compiled directories or crowd-sourced reviews. Detailed accounts of the most innovative menus, ambiance, and service, are accompanied by critics' tips, color photographs, and bonus lists of the top 100 restaurants in the USA, France, Europe, and Asia. With contributions by: Samir Arora Patricia Wells Gael Greene Masuhiro Yamamoto Ruth Reichl Jonathon Gold Bruno Verjus Alexander Lobrano Charles Campion Vir Sanghvi Aun Koh Susumu Ohta Kundo Koyama Yuki Yamamura Erika Lenkert. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Paperback. Condizione: Very Good. Foodie Top 100 Restaurants Worldwide: Selected by the World's Top Critics and Glam Media's Foodie Editors This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .

Paperback. Condizione: New. Glam Media presents 100 of the world's best restaurants, selected by top food critics and foodie editors-including Samir Arora, the CEO of Glam Media; former New York Times food critic Patricia Wells; New York Magazine 's Gael Greene; and Japan's first food critic, Masuhiro Yamamoto. Presenting the most reservation-worthy cuisine from four continents, Foodie Top 100 Restaurants Worldwide is for foodies who don't want anonymously compiled directories or crowd-sourced reviews. Detailed accounts of the most innovative menus, ambiance, and service, are accompanied by critics' tips, color photographs, and bonus lists of the top 100 restaurants in the USA, France, Europe, and Asia.With contributions by:Samir AroraPatricia WellsGael GreeneMasuhiro YamamotoRuth ReichlJonathon GoldBruno VerjusAlexander LobranoCharles CampionVir SanghviAun KohSusumu OhtaKundo KoyamaYuki YamamuraErika Lenkert.

Paperback. Condizione: new. Paperback. Glam Media presents 100 of the world's best restaurants, selected by top food critics and foodie editors-including Samir Arora, the CEO of Glam Media; former New York Times food critic Patricia Wells; New York Magazine 's Gael Greene; and Japan's first food critic, Masuhiro Yamamoto. Presenting the most reservation-worthy cuisine from four continents, Foodie Top 100 Restaurants Worldwide is for foodies who don't want anonymously compiled directories or crowd-sourced reviews. Detailed accounts of the most innovative menus, ambiance, and service, are accompanied by critics' tips, color photographs, and bonus lists of the top 100 restaurants in the USA, France, Europe, and Asia.With contributions by:Samir AroraPatricia WellsGael GreeneMasuhiro YamamotoRuth ReichlJonathon GoldBruno VerjusAlexander LobranoCharles CampionVir SanghviAun KohSusumu OhtaKundo KoyamaYuki YamamuraErika Lenkert Authoritative, accessible and luxuriously packaged in full colour, this restaurant guide will be the ultimate resource for culinary tourism, from Napa Valley to Paris and beyond. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Condizione: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

Paperback. Condizione: New. Glam Media presents 100 of the world's best restaurants, selected by top food critics and foodie editors-including Samir Arora, the CEO of Glam Media; former New York Times food critic Patricia Wells; New York Magazine 's Gael Greene; and Japan's first food critic, Masuhiro Yamamoto. Presenting the most reservation-worthy cuisine from four continents, Foodie Top 100 Restaurants Worldwide is for foodies who don't want anonymously compiled directories or crowd-sourced reviews. Detailed accounts of the most innovative menus, ambiance, and service, are accompanied by critics' tips, color photographs, and bonus lists of the top 100 restaurants in the USA, France, Europe, and Asia.With contributions by:Samir AroraPatricia WellsGael GreeneMasuhiro YamamotoRuth ReichlJonathon GoldBruno VerjusAlexander LobranoCharles CampionVir SanghviAun KohSusumu OhtaKundo KoyamaYuki YamamuraErika Lenkert.

Softcover. Condizione: Très bon. Edition 2013. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Edition 2013. Ammareal gives back up to 15% of this item's net price to charity organizations.

Condizione: As New. Unread book in perfect condition.

Condizione: New. 2013. Paperback. Authoritative, accessible and luxuriously packaged in full colour, this restaurant guide will be the ultimate resource for culinary tourism, from Napa Valley to Paris and beyond. Num Pages: 272 pages, 300 colour photos. BIC Classification: WTHR. Category: (G) General (US: Trade). Dimension: 191 x 111 x 15. Weight in Grams: 324. . . . . .

Condizione: New.

Condizione: New. 2013. Paperback. Authoritative, accessible and luxuriously packaged in full colour, this restaurant guide will be the ultimate resource for culinary tourism, from Napa Valley to Paris and beyond. Num Pages: 272 pages, 300 colour photos. BIC Classification: WTHR. Category: (G) General (US: Trade). Dimension: 191 x 111 x 15. Weight in Grams: 324. . . . . . Books ship from the US and Ireland.

Paperback. Condizione: New. Priority orders will be dispatched by Royal Mail TRACKED 24 or courier (particularly if over 2kg). Standard mail will be dispatched by Royal Mail TRACKED 48 (up to 2kg), heavier items by courier . Overseas orders will be dispatched by Royal Mail International.Tracked. PLEASE CONTACT ME FOR MY PRIVACY POLICY.

Paperback. Condizione: Brand New. 272 pages. 7.50x4.50x0.75 inches. In Stock.

Paperback. Condizione: New. Glam Media presents 100 of the world's best restaurants, selected by top food critics and foodie editors-including Samir Arora, the CEO of Glam Media; former New York Times food critic Patricia Wells; New York Magazine 's Gael Greene; and Japan's first food critic, Masuhiro Yamamoto. Presenting the most reservation-worthy cuisine from four continents, Foodie Top 100 Restaurants Worldwide is for foodies who don't want anonymously compiled directories or crowd-sourced reviews. Detailed accounts of the most innovative menus, ambiance, and service, are accompanied by critics' tips, color photographs, and bonus lists of the top 100 restaurants in the USA, France, Europe, and Asia.With contributions by:Samir AroraPatricia WellsGael GreeneMasuhiro YamamotoRuth ReichlJonathon GoldBruno VerjusAlexander LobranoCharles CampionVir SanghviAun KohSusumu OhtaKundo KoyamaYuki YamamuraErika Lenkert.

Paperback. Condizione: new. Paperback. Glam Media presents 100 of the world's best restaurants, selected by top food critics and foodie editors-including Samir Arora, the CEO of Glam Media; former New York Times food critic Patricia Wells; New York Magazine 's Gael Greene; and Japan's first food critic, Masuhiro Yamamoto. Presenting the most reservation-worthy cuisine from four continents, Foodie Top 100 Restaurants Worldwide is for foodies who don't want anonymously compiled directories or crowd-sourced reviews. Detailed accounts of the most innovative menus, ambiance, and service, are accompanied by critics' tips, color photographs, and bonus lists of the top 100 restaurants in the USA, France, Europe, and Asia.With contributions by:Samir AroraPatricia WellsGael GreeneMasuhiro YamamotoRuth ReichlJonathon GoldBruno VerjusAlexander LobranoCharles CampionVir SanghviAun KohSusumu OhtaKundo KoyamaYuki YamamuraErika Lenkert Authoritative, accessible and luxuriously packaged in full colour, this restaurant guide will be the ultimate resource for culinary tourism, from Napa Valley to Paris and beyond. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

Paperback. Condizione: new. Paperback. Glam Media presents 100 of the world's best restaurants, selected by top food critics and foodie editors-including Samir Arora, the CEO of Glam Media; former New York Times food critic Patricia Wells; New York Magazine 's Gael Greene; and Japan's first food critic, Masuhiro Yamamoto. Presenting the most reservation-worthy cuisine from four continents, Foodie Top 100 Restaurants Worldwide is for foodies who don't want anonymously compiled directories or crowd-sourced reviews. Detailed accounts of the most innovative menus, ambiance, and service, are accompanied by critics' tips, color photographs, and bonus lists of the top 100 restaurants in the USA, France, Europe, and Asia.With contributions by:Samir AroraPatricia WellsGael GreeneMasuhiro YamamotoRuth ReichlJonathon GoldBruno VerjusAlexander LobranoCharles CampionVir SanghviAun KohSusumu OhtaKundo KoyamaYuki YamamuraErika Lenkert Authoritative, accessible and luxuriously packaged in full colour, this restaurant guide will be the ultimate resource for culinary tourism, from Napa Valley to Paris and beyond. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.

Paperback. Condizione: New. Glam Media presents 100 of the world's best restaurants, selected by top food critics and foodie editors-including Samir Arora, the CEO of Glam Media; former New York Times food critic Patricia Wells; New York Magazine 's Gael Greene; and Japan's first food critic, Masuhiro Yamamoto. Presenting the most reservation-worthy cuisine from four continents, Foodie Top 100 Restaurants Worldwide is for foodies who don't want anonymously compiled directories or crowd-sourced reviews. Detailed accounts of the most innovative menus, ambiance, and service, are accompanied by critics' tips, color photographs, and bonus lists of the top 100 restaurants in the USA, France, Europe, and Asia.With contributions by:Samir AroraPatricia WellsGael GreeneMasuhiro YamamotoRuth ReichlJonathon GoldBruno VerjusAlexander LobranoCharles CampionVir SanghviAun KohSusumu OhtaKundo KoyamaYuki YamamuraErika Lenkert.