Importo totale (1 articolo articoli):
Destinazione ordine:
hamm marie roberson (53 risultati)
Vai alla pagina principale dei risultati di ricerca
Filtri di ricerca
Tipo di articolo
- Tutti i tipi di prodotto
- Libri (53)
- Riviste e Giornali (Nessun altro risultato corrispondente a questo perfezionamento)
- Fumetti (Nessun altro risultato corrispondente a questo perfezionamento)
- Spartiti (Nessun altro risultato corrispondente a questo perfezionamento)
- Arte, Stampe e Poster (Nessun altro risultato corrispondente a questo perfezionamento)
- Fotografie (Nessun altro risultato corrispondente a questo perfezionamento)
- Mappe (Nessun altro risultato corrispondente a questo perfezionamento)
- Manoscritti e Collezionismo cartaceo (Nessun altro risultato corrispondente a questo perfezionamento)
Condizioni Maggiori informazioni
- Nuovo (Nessun altro risultato corrispondente a questo perfezionamento)
- Come nuovo, Ottimo o Quasi ottimo (1)
- Molto buono o Buono (42)
- Discreto o Mediocre (6)
- Come descritto (4)
Legatura
Ulteriori caratteristiche
- Prima ed. (4)
- Copia autograf. (Nessun altro risultato corrispondente a questo perfezionamento)
- Sovracoperta (5)
- Con foto (13)
- Non Print on Demand (53)
Lingua (2)
Spedizione gratuita
Paese del venditore
Valutazione venditore
-
Trade Paperback. Condizione: Very Good. light rubbing to cover, corners creased.
-
Crockery Cookbook
Da: SustainableBooks.com, Amherst, NY, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Poor. Book is Poor condition. Good for reading, not pretty to look at! The pages and cover are soiled and/or yellowed, worn throughout.
-
Woman's Day Encyclopedia of Cookery Vol. 11 Haw-Jam
Lingua: Inglese
Editore: Symphonette Press, 1974
Da: P Peterson Bookseller, Osseo, WI, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. The pages are in good clean condition. The spine is darkened. Illustrated. 157 pages. Volume 11 only.
-
Hardcover. Condizione: Very Good+. Condizione sovraccoperta: Good+. Book Club (BCE/BOMC). Blue hardcover, nice condition, clean and unmarked. Jacket shows a bit of edgewear, chips, light soiling. "Enlarged to feature fondue recipes". A collection of 275+ recipes. Something for everyone!
-
The Second Chafing Dish Cookbook: Enlarged to Feature Fondue Recipes
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
-
The Second Chafing Dish Cookbook (A prize collection of the best in chafing dish recipes, plus tips to gourmet cooking and gracious entertaining in simple or festive style)
Editore: Prentice-Hall, Inc., 1969
Da: GloryBe Books & Ephemera, LLC, Deforest, WI, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good. Pages slightly tanned. Good Plus. This book was never read. NOT A FORMER LIBRARY BOOK.
-
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
-
GOLD MEDAL FONDUE COOKBOOK
Editore: Fawcett Gold Medal 449-02298 1970 September, 1970
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
-
The Second Chafing Dish Cookbook
Da: Wonder Book, Frederick, MD, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Very Good condition. Good dust jacket. (chafing dish cooking, cookbooks, cooking ) A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
-
The Second Chafing Dish Cookbook - enlarged to feature fondue recipes
Lingua: Inglese
Editore: Englewood Clffs, New Jersey: Prentice-Hall Inc. 1969, 1969
ISBN 10: 0137974159 ISBN 13: 9780137974153
Da: G. & J. CHESTERS, TAMWORTH, Regno Unito
Valutazione del venditore 5 su 5 stelle
EUR 7,45
Spedizione EUR 8,24
Spedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. Dust Jacket Included. pp.xx, 301 pages, decorations as chapter headings, a vg hbk in a vg dw (a little stained) [0137974159]. The original book of 1963 was a great success, going through eigteen printings before this enlarged edition was published.
-
Trade paperback. 144 p. 18 cm. A Fawcett gold medal book T2298. PB 32 Good. No dust jacket as issued. Satisfaction Guaranteed, please feel free to ask any questions!
-
The Second Chafing Dish Cookbook
Editore: Prentice Hall Inc., 1963
Da: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
Valutazione del venditore 4 su 5 stelle
Hardcover. Condizione: Acceptable. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket.
-
The Gold Medal Blender Cookbook (Gold Medal T2517)
Editore: Fawcett Publications, Greenwich, CT, 1972
Da: Dackron Books, Minneapolis, MN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
Soft cover. Condizione: Good. 1st Edition. Gold Medal Book T2517, 1st printing (PBO?), January, 1972. Cover photographer not credited. 178 pages + index. Make good use of that blender that has been sitting in the lower cupboard for twenty-five years! This copy in G condition with paint droplet to edge of front cover, spine creases and slight spine slant.
-
The Gold Medal Blender Cookbook
Editore: Fawcett Gold Medal, 1972
Da: Easy Chair Books, Lexington, MO, U.S.A.
Valutazione del venditore 5 su 5 stelle
Softcover. Condizione: Good. T2517. Some creasing and yellowing, wear; overall a good copy of a vintage paperback. Quantity Available: 1. Category: Vintage Paperbacks; Inventory No: 229633.
-
The Gold Medal Fondue Cookbook
Editore: Fawcett Gold Medal, 1970
Da: Easy Chair Books, Lexington, MO, U.S.A.
Valutazione del venditore 5 su 5 stelle
Softcover. Condizione: Very Good. T2298. Light wear and discoloring; tight binding, a very good vintage paperback. Quantity Available: 1. Category: Vintage Paperbacks; Inventory No: 228980.
-
The Second Chafing Dish Cookbook
Editore: Prentice Hall, 1963
Da: Kingship Books, Vancouver, WA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. Eleventh Printing. Softcover book has a little rubbing and very light edgewear, clean and unmarked, this is a later printing from 1969.
-
The Second Chafing Dish Cook Book
Editore: Prentice-hall, 1970
Da: Redux Books, Grand Rapids, MI, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. Very good hardcover. No DJ. Text is clean and unmarked. Covers show very minor shelf wear. Bindings tight, hinged strong.; 100% Satisfaction Guaranteed! Ships same or next business day!
-
The Second Chafing Cookbook
Editore: Prentice-Hall, Englewood Cliffs, NJ, 1968
Da: Bob's Book Journey, Austin, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Trade Paperback. Condizione: Very Good. Later Printing. "A prize collection of the best chafing dish recipes, plus tips to gourmet cooking and gracious entertaining in simple or festive style." Pictorial wraps, 237 pp.
-
The Second Chafing Dish Cookbook: Enlarged to Feature Fondue Recipes
Editore: Prentice-Hall Inc., 1969
Da: Montclair Book Center, Montclair, NJ, U.S.A.
Valutazione del venditore 4 su 5 stelle
Trade Paperback. Condizione: USED Fair.
-
MONEY IN THE BANK COOKBOOK
Editore: Collier Books, New York, 1970
ISBN 10: 0020096909 ISBN 13: 9780020096900
Da: Gibson's Books, New Hope, AL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Very Good with no dust jacket; Edgewear. Spine weak; Mass Market PB; 250 pages.
-
Gold Medal Fondue Cookbook
Editore: Fawcett Gold Medal 449-02298 1970 September, 1970
Da: Wonder Book, Frederick, MD, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
-
The Gold Medal Fondue Cookbook
Editore: A Fawcett Gold Medal Book, 1970
Da: Bank of Books, Ventura, CA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Mass Market Paperback. Condizione: Good. Book shows common (average) signs of wear and use. Binding is still tight. Covers are intact but may be repaired. We have 75,000 books to choose from -- Ship within 24 hours -- Satisfaction Guaranteed!
-
The Gold Medal Fondue Cookbook
Editore: Fawcett Publications
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Unknown. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
-
The Gold Medal Fondue Cookbook
Editore: Fawcett Publications
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Unknown. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
-
The Gold Medal Fondue Cookbook
Editore: Fawcett Publications
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Unknown. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
-
Gold Medal Fondue Cookbook
Editore: Fawcett Gold Medal 449-02298 1970 September, 1970
Da: Wonder Book, Frederick, MD, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Condizione: Fair. Acceptable condition. (Cookbook, Fondue, Recipes) A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
-
SECOND CHAFING DISH COOKBOOK Enlarged to Feature Fondue Recipes
Editore: Gramercy, New York, 1969
ISBN 10: 0137974159 ISBN 13: 9780137974153
Da: Gibson's Books, New Hope, AL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Reprint. Very Good in Very Good dust jacket; 301 pages.
-
The Second Chafing Dish Cookbook
Editore: Prentice-Hall, 1968
Da: POQUETTE'S BOOKS, DEWITT, MI, U.S.A.
Valutazione del venditore 4 su 5 stelle
Paperback. Condizione: Good.
-
The Gold Medal Fondue Cookbook
Editore: Fawcett Publications
Da: Wonder Book, Frederick, MD, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Condizione: Fair. Acceptable condition. (Cookbook, fondues, Recipes) A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
-
Gifts from Your Kitchen Cookbook
Editore: Fawcett Gold Medal, 1973
Da: Easy Chair Books, Lexington, MO, U.S.A.
Valutazione del venditore 5 su 5 stelle
Softcover. Condizione: Very Good. M2896. Light wear, lightly toned pages; a very good copy of a vintage paperback. Quantity Available: 1. Category: Vintage Paperbacks; Inventory No: 229735.
