hecker lee editor (13 risultati)

Soft cover. Condizione: Fair. No Jacket. 5th or later Edition. 128 pages including index. An unattractive reading copy with numerous flaws.

Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Spiral. Condizione: Very Good. No Jacket. darkened boards.

Hardcover. Condizione: Good.

Condizione: Good. Good condition. Hardcover edition. (Cookbook, cooking with wine, Recipes) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

Condizione: Good. Good condition. (Wine, Cookbook) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

Condizione: Fair. Acceptable condition. (Wine, Cookbook) A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

Hardcover. Condizione: Near Fine. Twelfth Printing. Hard cover, decorated white boards are lightly tanned at edges, metal coil binding, text is without flaw, 8.5 X 10.5" 128 pages, published 1973 California. Dedicated to a simple truth: 'Good food is even better with wine'. There are 200 recipes here, many developed through generations, with contributor's name and winery, plus wine serving suggestions and notes.

Softcover. Condizione: Very Good. Very good in stiff paper covers.

Hardcover. Condizione: Very Good. Judy Hibel (illustratore). 9th Printing. **Bundle Up & Save On Postage** Decorated hard cover with metal coil binding, light wear at bottom corners, otherwise without flaw. 9 X 10.5" 128 pages, published 1967. This book is dedicated to a simple truth: good food is even better with wine. There are 200 recipes in all, many developed through generations, with contributor's name, their winery and location, plus wine serving suggestions and notes.

Wine Advisory Board. 128pp. Metal spiral with stiff card covers. Corners bumped, otherwise very good. Those California winemakers were eating pretty well 35 years ago. Recipe sources credited (individuals and vineyards). Cookery. Postpaid.

Hardcover. Condizione: Near Fine. 1st Edition. First edition. A fine copy with a metal comb binding but no DJ, as issued. A fabulous record of California winery food of the era. See my photos of the book you will receive, not stock photos. More available upon request. This book is in my possession and will be packed in bubble wrap and shipped in a cardboard box. USPS tracking provided. #A119.

Condizione: Good. Prompt Shipment, shipped in Boxes, Tracking PROVIDED128pp. Baked Ham Cherry-Sherry, Fruit Sherry Pork Chops, Easy Wine Pork Chops. Sample of recipes from 2 pages. Age toning to cover, book plate verso front cover, else good. * First edition.