Hess martha (43 risultati)

Paperback. Condizione: Very Good. A family cookbook with over five hundred recipes dating largely from Elizabethan and Jacobean times, the golden age of English cookery.

Hardcover. Condizione: Fair. First Edition. With dust jacket. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

Condizione: Good. First Edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. …

Paperback. Condizione: Very Good. A family cookbook with over five hundred recipes dating largely from Elizabethan and Jacobean times, the golden age of English cookery.

Soft cover. Condizione: Fine. 159 pp. 0.0.

Condizione: very_good.

Hardcover. Condizione: Fine. Condizione sovraccoperta: Fine. 1st Edition. Fine, in fine, mylar-protected dust jacket. NF9.

Paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

paperback. Condizione: New. We have 75,000 books to choose from -- Ship within 24 hours -- Satisfaction Guaranteed.

First edition, first printing Fine and bright in near fine glossy pictorial dustjacket with crisp bright text throughout. Profusely illustrated with vintage photographs and portraits from the field.

Soft cover. Condizione: Very Good. No Dust Jacket. 1st Edition. 0972189718 CAT 014130 CARP Solid and clean soft cover with only slight shelf rubbing. 0972189718 CAT 014130 CARP Scarce and charming story of a cat who creates mischief in an Arts Center- in the parcel room, the computer art room, the music room, the pottery room, the drawing room, and finally the art room where he becomes the inspiration and model for a painter. Solid and clean soft cover with only slight shelf rubbing.Illustrated by author's daughter. Martha Pineno Hess. Hess, Martha Pineno (illustratore).…

Hardcover. Condizione: Like New. First Edition. First Edition, First Printing. Published by Thunder's Mouth Pr, 1993. Octavo. Hardcover. Book is like new. Dust jacket is like new.

Soft Cover. Condizione: Very Good. 1st Edition. 1147 pp. Over-sized and/or over weight book; extra postage required. Please note that large and/or heavy items may incur an additional shipping charge. Solidly bound copy with moderate external wear, crisp pages and clean text. Light foxing on page edges. John Koehler (Cover Design); Bruno Joachim (Cover Photo); Martha Murphy (Illustrations) (illustratore).…

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. First edition. Very good or better in very good dust jacket. Clean text with many photos, REMAINDER mark, dust jacket has some wear and slight adhesive stain on front.

Condizione: As New. Unread book in perfect condition.

Paperback. Condizione: New. Special order direct from the distributor.

Hard Cover. First Printing. 239pp. Photos. 'Voices from Vietnam.' Very good. DJ is very good. (loc 1082).

Condizione: New. A family cookbook with over five hundred recipes dating largely from Elizabethan and Jacobean times, the golden age of English cookery. Num Pages: 518 pages, Illustrations, facsims. BIC Classification: 1DBKE; DNF; DSBD; WBA; WBN. Category: (P) Professional & Vocational. Dimension: 151 x 230 x 28. Weight in Grams: 738. . 1996. 0th Edition. Paperback. . . . . …

Condizione: New.

Paperback or Softback. Condizione: New. Martha Washington's Booke of Cookery and Booke of Sweetmeats. Book.

Paperback. Condizione: New. Martha Washington's recipes: More than five hundred classics dating from the Elizabethan and Jacobean times, are gathered in this family cookbook that captures the essence of early American folk culture. Handed down as a manuscript cookbook for generations, Martha Washington's Booke of Cookery has been annotated by Karen Hess, a noted culinary historian and cook. "Amerian cookery is a tapestry of extraordinary complex design, reflecting out rich and varied ethnic origins, our New World produce, and our frontier history," writes Hess in her introduction. For the historian, she documents early American cookery with prose and photographs of Washington's original manuscript and an appendix detailing extensive primary-source research. For the cook, she explains terms and techniques unfamiliar to the modern kitchen, showing how to make old fashioned recipes the traditional way, such as rose petal vinegar, Oxford Kate's sausages, roast capon with oysters, mince pie, fried pudding, almond butter ginger bread, and apple cider.In paperback for the first time, Martha Washington's Booke of Cookery is both a significant primary resource for historians and the perfect gift for enthusiastic cooks and fans of the culinary arts.…

Condizione: New. A family cookbook with over five hundred recipes dating largely from Elizabethan and Jacobean times, the golden age of English cookery. Num Pages: 518 pages, Illustrations, facsims. BIC Classification: 1DBKE; DNF; DSBD; WBA; WBN. Category: (P) Professional & Vocational. Dimension: 151 x 230 x 28. Weight in Grams: 738. . 1996. 0th Edition. Paperback. . . . . Books ship from the US and Ireland. …

Condizione: As New. Unread book in perfect condition.

Hard Cover. Condizione: Gut. Gebunden. Orig.-Leinen mit Orig.-Schutzumschlag, 15x21, S 88. Schutzumschlag an den Rändern geringfügig bestossen, sonst sehr gut erhalten.

Condizione: New.

Condizione: New. In English.

Hardcover. Condizione: new. New Copy. Customer Service Guaranteed.

Condizione: New. Satisfaction Guaranteed or your money back.

Paperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.

brossura paperback. Condizione: Molto buono (Very Good). Book.