Hubert aumeier (5 risultati)

Condizione: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail.…

Paperback. Condizione: Very Good. 0679308369 VERY GOOD.

Soft cover. Condizione: Near Fine. Front cover has a light crease along the spine edge, otherwise without flaw. 7 X 10" 120 pages. Rocky Mountain Cuisine is contemporary cooking defined by robust flavours, a blend of new world tastes and old world techniques that will bring the culinary spirit of Canada's Rocky Mountains to your table. Hubert Aumeier trained as a Master Chef in his native Germany before moving to Banff and his recipes have been featured in Bon Appetit and Canadian Living Magazine. **Bundle Up & Save On Postage** (illustratore).…

Soft cover. Condizione: Very Good.

Condizione: very good. no dustjacket. 8vo pp.120. book.