Lingua: Inglese
Editore: Univ of New Mexico Press, Albuquerque NM, 1987
ISBN 10: 0826306640 ISBN 13: 9780826306647
Da: Ed Buryn Books, Nevada City, CA, U.S.A.
Condizione: As New. 4th printing. Instructions and profuse recipes for New Mexican cuisine. Bright crisp unused PB copy. 8 x 10, 145 pp, index, b/w dwgs. Trade PB in glossy color-photo wraps.