Introduction by gregory peck (2 risultati)

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    • Lingua: Inglese

      Editore: Self Published, 1969

      • Brossura

      Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS

      Venditore con 5 stelle
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      Condizione: Usato - Buono

      EUR 10,73

      EUR 19,09 spedizione 
      Spedito da Canada a U.S.A.

      Quantità: 1 disponibili

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      Soft cover. Condizione: Good. Third Printing. Soft cover has shelf and edge wear, light spine crease, otherwise clean and well bound. 6 X 9" 300 pages. In the 1960s David Wade was a cooking school demonstrator with shows on radio, television, local newspapers and books. He is credited with teaching many famous motion picture sta

    • Editore: The Academy of Motion Picture Arts & Sciences and the Writers Guild of America West, Los Angeles, 1970

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      • Prima edizione

      Da: About Books, Henderson, NV, U.S.A.About Books

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      Condizione: Usato

      EUR 223,41

      EUR 6,03 spedizione 
      Spedito in U.S.A.

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      Hardcover. Condizione: Near Fine condition. No dust jacket. First Edition. Los Angeles: The Academy of Motion Picture Arts & Sciences and the Writers Guild of America West, 1970. This book is from the library of 3-time Academy Award winner Saul Elkins, with his name imprinted in gold on the front cover. "Saul Elkins (June 29, 19