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  • Editore: Tiré à part de Vie Milieu - 1987, 1987

    Da: Sylvain Paré, Montolieu, FranciaSylvain Paré

    Venditore con 5 stelle
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    Condizione: Usato

    EUR 1,50

    EUR 15,20 spedizione 
    Spedito da Francia a U.S.A.

    Quantità: 1 disponibile

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    Tiré à part de Vie Milieu - 1987, 6 pages Bon état - Pour les envois hors de France, la tafication «livre & brochure» pour les frais de port a disparue.Les frais de port annoncés correspondent à une moyenne. Ils seront calculés au plus juste en fonction du poids de votre article.

  • Editore: Amsterdam : De Driehoek, 1958

    • Brossura

    Da: Barksdale Books, Almere, Paesi BassiBarksdale Books

    Venditore con 5 stelle
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    Condizione: Usato - Buono

    EUR 10,00

    EUR 20,00 spedizione 
    Spedito da Paesi Bassi a U.S.A.

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    Condizione: Good. Paperback, 8vo.; Hoeken gebogen, randen gebruind.

  • Condizione: Usato

    EUR 5,75

    EUR 24,00 spedizione 
    Spedito da Germania a U.S.A.

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    Spisula substruncata, a mactrid bivalve living in well-oxygenated sublittoral sandy bottoms, contains two types of intracellular bacteria in its gills. Chemoautotrophic metabolism of these bacteria was tested in different ways. Homogenates of gill tissues showed a slight ribulose 1.5 bisphosphate carboxylase activity. Fixation of 14C-labelled bicarbonate in S. subtruncata was higher than in Venus gallina, a clam without bacteria living in the same environment. Other experiments were performed with and without two reduced compounds (sodium thiosulphate and ammonium chloride) at different incubation times (45 to 300 min). With the two compounds, the levels of fixed carbon per g of gill tissue increased significantly after 60 min incubation. A possible ammonia utilization by gill bacteria is demonstrated and may be explained by the fact that the most abundant dissolved reduced compound available for chemoautotrophs is ammonia. The values obtained in this association were lower than those recorded for other bivalves with bacterial cells in their gills. These low values may be explained by the relatively small number of the two types of bacteria observed in the gills of S. subtruncata. 6 pp., 2 figs, gr. 8.…