Jack legrand (25 risultati)

Condizione: very_good.

Hardcover. Condizione: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Condizione: new.

Condizione: New.

Paperback. Condizione: Very good. Paperback Octavo. wraps, 241 pp, text in French, letter front the translator Mikriammos laid in Standard shipping (no tracking or insurance) / Priority (with tracking) / Custom quote for large or heavy orders. Cohen, John (illustratore).

Hardcover. Condizione: Brand New. 290 pages. 9.00x6.00x1.00 inches. In Stock.

Hardcover. Condizione: New. Brand new book, sourced directly from publisher. Dispatch time is 9-10 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Condizione: New.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Condizione: New. In English.

Condizione: As New. Unread book in perfect condition.

Couverture souple. Condizione: Très bon. L'agroalimentaire est très riche en produits conditionnés sous forme d'émulsions ou de mousses, comme le lait et ses dérivés, la margarine ou la mayonnaise. Il existe une grande diversité dans les émulsions alimentaires, tant au niveau de leurs propriétés physico-chimiques que de leurs caractéristiques organoleptiques. Ceci est le résultat d'une forte interaction entre les ingrédients et les procédés de mise en oeuvre dans ce que l'on pourrait appeler "le génie de la formulation" . Celui-ci intègre les différentes sciences nécessaires à la maîtrise de la qualité des produits, parmi lesquelles la biochimie, le génie des procédés, la physico-chimie et la rhéologie. Cet ouvrage traite des différents aspects des émulsions et des mousses en agroalimentaire, en abordant les généralités concernant la formulation et les caractéristiques des ingrédients utilisés pour obtenir les propriétés d'usage requises. Pour illustrer le propos, les exemples traités sont liés aux filières des boissons, du lait et des oeufs.…

BPM. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New. In English.

Condizione: New.

Disques Fontana 460.518 ME / Super 45 tours EP 1956. Couverture illustrée. Texte de Jack K. Netty, traduction de Boris Vian au 4ème plat. Pochette en assez bel état général avec petits frottis et tassements aux coins ainsi qu'une minuscule fente au dos. A noter un nom inscrit à l'intérieur de la pochette et des initiales au 4ème plat. Disque avec petites traces et minuscule manque sur le bord, mais qui passe normalement après vérification sur ma platine. Ce disque,est considéré comme le premier disque de Rock Français, cnnçu par Boris Vian aux paroles sous le pseudonyne de Vernon Sinclair, Michel Legrand aux musiques sous le pseudonyne de Big Mike, sauf pour le titre Rock-Hoquet composé par Henri Salvador, qui est au chant sur tous les titres, sous le pseudonyne de Henry Cording. Enregistré le 21 juin 1956, il sort en juillet sous les pseudonymes d'Henry Cording pour le chanteur et de Jack K. Netty pour le texte. Un nouveau tirage est réalisé en septembre 56 sous une pochette quasi-identique puis en octobre avec une nouvelle pochette où apparaissent pour la première fois le nom de Henri Salvador, avec son portrait dessiné et celui de Boris Vian ( traduction Boris Vian ). Il contient quatre titres : Rock and Roll-Mops - Dis-moi que tu m'aimes - Rock / Rock- Hoquet - Va t'faire cuire un oeuf, man ! Notre exemplaire est celui du retirage datant d'octobre 1956. Rare.…

Condizione: new. Questo è un articolo print on demand.

Condizione: new. Questo è un articolo print on demand.

Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Characterizing the Alteration of Ovoproducts Using New Analytical Approaches focuses on the capabilities (potential or proven) of the latest metabolomics based analytical approaches for the (early) diagnostic of the alteration of ovoproducts during their production/preservation processes. It details the ovoproduct matrix, their known sources of biotic and abiotic alteration, and their associated biomarkers. In addition, the book covers the capabilities (exploratory and characterization) of the latest metabolomics tecnics, both invasive and non-invasive, including chromatography, nuclear magnetic resonance, mass spectrometry, NMR, MS - including FTICR-MS -, and vibrational spectroscopy, such as Infrared - MIR, NIR - or Raman). In final sections, the next generation of online sensors derived from the latest technics is discussed for their applicative potential in industry (NIR, Raman, chromatography, benchmark NMR, and more). Englisch.…

Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Photobioreaction Engineering, the latest edition in the Advances in Chemical Engineering series, a serial that was established in 1960, and remains one of great importance to organic chemists, polymer chemists, and many biological scientists, includes contributions from established authorities in the field who combine descriptive chemistry and mechanistic insight to create an understanding of how the chemistry drives the properties. 340 pp. Englisch.…

Hardcover. Condizione: Brand New. 1st edition. 338 pages. 9.25x6.25x1.00 inches. In Stock. This item is printed on demand.

Buch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Characterizing the Alteration of Ovoproducts Using New Analytical Approaches focuses on the capabilities (potential or proven) of the latest metabolomics based analytical approaches for the (early) diagnostic of the alteration of ovoproducts during their production/preservation processes. It details the ovoproduct matrix, their known sources of biotic and abiotic alteration, and their associated biomarkers. In addition, the book covers the capabilities (exploratory and characterization) of the latest metabolomics tecnics, both invasive and non-invasive, including chromatography, nuclear magnetic resonance, mass spectrometry, NMR, MS - including FTICR-MS -, and vibrational spectroscopy, such as Infrared - MIR, NIR - or Raman). In final sections, the next generation of online sensors derived from the latest technics is discussed for their applicative potential in industry (NIR, Raman, chromatography, benchmark NMR, and more).…

Buch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Photobioreaction Engineering, the latest edition in the Advances in Chemical Engineering series, a serial that was established in 1960, and remains one of great importance to organic chemists, polymer chemists, and many biological scientists, includes contributions from established authorities in the field who combine descriptive chemistry and mechanistic insight to create an understanding of how the chemistry drives the properties. …