James d winter m s (5 risultati)

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  • Libri (5)

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  • Editore: unknown

    Da: Modetz Errands-n-More, L.L.C., Oxford, MI, U.S.A.Modetz Errands-n-More, L.L.C.

    Venditore con 5 stelle
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    Condizione: Usato - Buono

    EUR 0,92

    EUR 2,67 spedizione 
    Spedito in U.S.A.

    Quantità: 1 disponibile

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    PAMPHLET. Condizione: Good. B000EDORN4 Good++: The cover shows some moderate wear and has a few small marks and a few small creases. Overall, this is still a great reading copy of the title. Ships, well packaged and very quickly, from MI. The condition selected for the item is accurate and consistent with our other listings of the same general condition. If you have any questions or you would like additional details about the item or pictures, please do not hesitate to contact us. We will get back to you as quickly as possible. Please buy with confidence from us, as we have several thousand satisfied customers and your satisfaction is the goal we strive to achieve with every transaction.…

  • Editore: Department of Horticulture

    • Brossura

    Da: Squirrel Away Books, Loveland, CO, U.S.A.Squirrel Away Books

    Venditore con 5 stelle
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    Condizione: Usato - Discreto

    EUR 9,18

    EUR 3,12 spedizione 
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    Quantità: 1 disponibile

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    Trade Paperback. Condizione: Fair. Unknown Edition. Fair condition Stapled Softcover Octavo, no publishing date or place, 47 pages. Pictoral wraps have edgewear, soiling and creasing at the spine. The wraps have come loose from the bottom staple. Interior unmarked. Size: 8vo - over 7" - 9" tall. Book. …

    • Brossura

    Da: booksforcomfort, Comfort, TX, U.S.A.booksforcomfort

    Venditore con 4 stelle
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    Condizione: Usato - Molto buono

    EUR 11,37

    EUR 5,12 spedizione 
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    Quantità: 1 disponibile

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    Paperback. Condizione: Very Good. How To Make The Most Of Your Freezer by James D Winter MS. Published by Institute of Agriculture, St Paul, Minnesota, No Pub Date. Edition Not Stated. Paperback. No DJ. Oblong. Condition: VG. Stain on front cover, edge wear, overall content excellent. 24 Pgs. Information on preparing and wrapping food for freezing. Includes time and temperature guide for cooking beef, pork, lamb and veal. Tips for freezing and defrosting: Meat; Poultry; Fish and Seafood; Game Birds and Animals; Vegetables; Fruits; Casseroles; Soups; Stews; Cooked Food; Leftovers; and Baked Goods. Includes cooking charts for fresh fruits and vegetables. Illustrated with color photographs. Description text copyright 2007 BooksForComfort. Item ID 12785. book. …

  • Lingua: Inglese

    Editore: Saunders, 1995

    0721655335 / 9780721655338

    • Rilegato

    Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas

    Venditore con 5 stelle
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    Condizione: Usato - Buono

    EUR 183,56

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 1 disponibile

    Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

  • Condizione: Nuovo

    EUR 458,96

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    Quantità: 1 disponibile

    Condizione: New. (inventory#Shelf).