Jennings ryan steele david (13 risultati)

Paperback. Condizione: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Paperback. Condizione: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Condizione: Good. Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting.

Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condizione: Very Good. 1st Edition. 243 pp. Tightly bound. Spine not compromised. Text is free of markings. No ownership markings. This is a paperback copy with French flaps. This copy is smyth sewn. Smyth sewing is a method of bookbinding where groups of folded pages (referred to as signatures) are stitched together using binder thread. Each folded signature is sewn together individually with multiple stitches and then joined with other signatures to create the complete book block. This is the traditional and best method of bookbinding.…

Condizione: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .…

paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Condizione: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

Condizione: New. A bright, tight, and unmarked copy-" 100 recipes using the complex flavors of wines, beers, and spirits. From brunch to desserts, risottos to barbecue, this cookbook uses the liquor cabinet as an extension of the spice rack. Each of the 100 recipes takes advantage of the unique seasoning abilities of wines, beers, and spirits, and even includes a "cocktail to cook by." Some of the innovative recipes are - Grand Marnier French Toast - Lime Tequila Shrimp - Roasted Red Pepper Gazpacho - Champagne and French Herb Risotto - Royal Beefeater Burgers - Roast Pork with Peaches and Ginger - B-52 Cupcakes Developed for the everyday cook, the recipes are skillfully written to help readers develop a "cooking with booze" sensibility, that is, how a buttery wine can enrich a sauce or how a smoky rum can make a cake sing. The authors also offer ideas for conversation starters and a collection of themes for get-togethers ranging from a Robbie Burns Scotch tasting to a romantic midsummer night's picnic. The book is capped off with an alcohol index that includes flavor notes, an alcohol content table, and suggested substitutions for almost every type of booze on the planet.02 100 recipes using the complex flavors of wines, beers, and spirits. From brunch to desserts, risottos to barbecue, this cookbook uses the liquor cabinet as an extension of the spice rack. Each of the 100 recipes takes advantage of the unique seasoning abilities of wines, beers, and spirits, and even includes a "cocktail to cook by." Some of the innovative recipes are: Grand Marnier French Toast Lime Tequila Shrimp Roasted Red Pepper Gazpacho Champagne and French Herb Risotto Royal Beefeater Burgers Roast Pork with Peaches and Ginger B-52 Cupcakes Developed for the everyday cook, the recipes are skillfully written to help readers develop a "cooking with booze" sensibility, that is, how a buttery wine can enrich a sauce or how a smoky rum can make a cake sing. The authors also offer ideas for conversation starters and a collection of themes for get-togethers ranging from a Robbie Burns Scotch tasting to a romantic midsummer night's picnic. The book is capped off with an alcohol index that includes flavor notes, an alcohol content table, and suggested substitutions for almost every type of booze on the planet." About the Author: Ryan Jennings trained at George Brown College's Chef School before becoming the food editor at ELLE Canada magazine. His recipes have also appeared in Homemakers. David Steele is a professionally-trained events producer and marketing director who has staged international award shows. Ryan Jennings trained at George Brown College's Chef School before becoming the food editor at ELLE Canada magazine. His recipes have also appeared in Homemakers. David Steele is a professionally-trained events producer and marketing director who has staged international award shows.…

Condizione: New. Satisfaction Guaranteed or your money back.

paperback. Condizione: New. In shrink wrap. Looks like an interesting title.