jiang ai min (34 risultati)

Soft cover. Condizione: New. Language:Chinese.Author:JIANG AI MIN.Binding:Soft cover.Publisher:Shanghai Bookstore Publishing House; 1 (January 1,.

Soft cover. Condizione: New. Language:Chinese.Author:QI JI SHENG, DENG JIANG AI MIN.Binding:SoftCover.Publisher:China Medical Science and Technology Press; 1st ed.

paperback. Condizione: New. Language:Chinese.Paperback. Publisher: Southeast University.

Soft cover. Condizione: New. Language:Chinese.Author:RANG PI AI ER CHEN YAN MIN WANG JIANG SHA.Binding:Soft cover.Publisher:Beijing Sports University Press Pub. Date :2008-04.

paperback. Condizione: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2005-04-01 Pages: 75 Publisher: China Agricultural How to buy: If you purchased the number of books is greater than the bookstore inventory you can promptly inform the dispensers. place in bookstores internal transfer cargo 1-2 days. The Shop Books absolute to ensure that new Genuine provided when you sign must seriously view parcels satisfaction after receipt books are not satisfied with direct refusal Returns This saves time. problems caused due to the reason of the bookstore is always unconditional return. Thank you for your visit. Assured the orders look forward to your good basic information about the title: Livestock Processing experimental guidance Original Price: 8.8 yuan: Peng Zeng since. Jiang Aimin editor of Press: China Agricultural Publishing Date :2005-4-1ISBN: 9787109096547 Number of words: 87 thousand yards: 75 Edition: 1 Binding: Paperback: 16 Weight: Editor's Summary This book is edited by Professor Zhou Guanghong curriculum materials for the 21st century Processing of animal products supporting experimental teaching materials. Animal products processing experiments is the important content of animal products processing. but also to carry out the important livestock research methods and means. Students through animal products processing experiments not only further understand and master the basic theory of animal products processing. but also master the basic method of product processing and processing equipment. food processing and scientific research work has laid a solid foundation. Based on the above point of view. we have prepared this experimental teaching materials for the use of food science and engineering and animal science related majors. Learning through the experimental teaching materials. students learn the method of determination of the characteristics of raw materials of animal products. to grasp the characteristics of meat. milk and egg products processing methods and products. To participate in this experiment. the compilation of teaching materials of Peng Zeng onwards. Nanjing Agricultural University. Wu Juqing. Wang Xia. South China Agricultural University. Jiang Aimin. Northwest Agriculture and Forestry University of Science and Technology Li Zhicheng. Ma Zhaorui. I wish Zhanbin. The trial of the experimental teaching materials Nanjing Agricultural University. Professor Zhou Guanghong. Editor's level. the book inevitably errors and inappropriate criticism and hope that the enthusiasm of the teachers and students to use the experimental teaching materials. The catalog preface the first part of the meat processing sensory evaluation experiment meat and fresh determination of the The second experiment fleshy assessment experimental three-cured products processing experiment four sausage products processing experiment five meat products processing experimental six-sauce halogen products processing Experiment 7 BBQ Physical Testing products processing experiment eight Western-style ham processing the second part of the dairy processing experiment sampling and sample pretreatment second experiment in milk and dairy products sensory evaluation experiment three milk and dairy products experimental the Simei blue test and antibiotic residue testing experimental five yogurt processing experiment six ice cream processing experiments seven cream production experiment eight cheese production experiments nine milk drinks production of the third part of the structure and physical properties of egg products processing experiments eggs measurement experiment two egg freshness and quality inspection experiment mayonnaise processing the preserved egg processing experiments four salted egg processing the experimental five of cooked egg processing experiment six main references author abstracts the preamble Dear customers: Due to the large number of books. appeared in the out of stock d.

paperback. Condizione: New. Paperback Pages. Number: 77 Language: Simplified Chinese Publisher: One of the Shanghai Bookstore Publishing House; 1st edition (June 1. 2006). Sketch pro forma Applied Arts Notes Series. the characteristics of this series is selected in Figure exquisite and unique straight-through art college entrance examination! Sketch Note is one of the series. the main training sketch. With the warming in recent years the popularity of art education and art college entrance examination. the art learning .

paperback. Condizione: New. Language:Chinese.Pepper cultivation of vegetables seasonal seasons efficient cultivation of new technologies Series.

paperback. Condizione: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Pediatric the massage massage graphical level 0-8.Four Satisfaction guaranteed,or money back.

paperback. Condizione: New. Paperback. Pages Number: 189 Publisher: Chongqing University Press Pub. Date: 2011 - 03-01. This book is the first of the French Proust monograph is divided into two parts: the author s life and works. Part of a detailed description of life from childhood until the death of Proust s experience throughout life. including his various quirks and anecdotes. From which we can see that Proust formation and development of character. keen to see a Paris youth how social field into a closed-door retre.

paperback. Condizione: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Publisher: China Radio and Television Press. This book systematically describes the U.S. journalists reporting and writing the basic theoryFour Satisfaction guaranteed,or money back.

paperback. Condizione: New. Language:Chinese.Pages Number: 318 Publisher: Zhejiang Children's Pub. Date :2005-06-01 version 2.

paperback. Condizione: Good. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2010-03 Pages: 376 Publisher: Wuhan Press sheet: 24.5Four Satisfaction guaranteed,or money back.

paperback. Condizione: New. Paperback Pages Number: 144 Language: Chinese. Book will accompany the child's life partner. The children love the book. gratitude and know how to love. to know how to seek the answer to the book in the event of problems. Children to study. be able to self-identification. see the beauty of the world. and make himself a little bit smarter. Hold the child's hand with reading it! Help them. by the Tong Shu. fell in love with reading.

paperback. Condizione: New. Paperback. Pub Date :2014-02-01 Pages: 228 Language: Chinese Publisher: Southwest Jiaotong University Press. along with the deepening of the degree of industrialization. engaged in industrial production and maintenance technicians put forward the corresponding requirements. thereby promoting high comprehensive reform of vocational education and teaching. Mechanical design basis as an important professional technical courses. what to teach. how to teach. to teach and to what extent can we best.

paperback. Condizione: New. Paperback. Pub Date: 2023-10 Pages: 196 Language: Chinese Publisher: Chemical Industry Press This book has 9 chapters. Chapter 1 is the theory of sustainable development and independent innovation of construction enterprises; Chapter 2 is a study on the independent innovation management system of construction enterprises in my country; Chapter 3 is independent innovation of construction enterprises and the construction of three types of enterprises; Chapter 4 is the construction of three type.

paperback. Condizione: New. Paperback. Pub Date: 2010 Pages: 350 Language: Chinese Publisher: China Agriculture Press National Forestry Colleges Eleventh Five-Year Plan textbooks: the Livestock Food Technology (2) in the first edition on the basis of the modifications made. Including 4 of the meat products. dairy products. egg products and experimental guidance. Strengthen the breakthrough research progress of the basic theory of traditional Chinese livestock introduction. highlights the proportion of science in the fie.

paperback. Condizione: New. Paperback.Pub Date:2023-03 Pages:186 Language:Chinese Publisher:Donghua University Press Fashion Marketing: From Traditional to New Media Promotional Mix vividly and in detail introduces how the fashion industry in the 21st century uses new technologies to cope with the challenges of the digital world and meet the needs of the new generation of consumers with easy-to-understand text descriptions and a large number of color pictures. examples. and tables. The traditional promotional mix is not.

paperback. Condizione: New. Paperback. Pub Date :2014-03-01 Pages: 286 Language: Chinese Publisher: Tsinghua University Press' car use and maintenance of application-oriented colleges and universities featured planning materials Automotive Engineering Series to the actual demand in the automotive repair and maintenance jobs on the basis of . a comprehensive. systematic introduction to the meaning of vehicle maintenance. classification. content. methods of operation and the related knowledge testing and certification of .

paperback. Condizione: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2013-03-01 Pages: 309 Language: Chinese Publisher: Chongqing University Press Writing Essentials ( 5th Edition ) from the basic theory and common writing style writing two part composition. It features a new architecture . discusses the new . essay new design of the new training is an emphasis on both the basic theory . but also focus on writing training . innovative basic writing materials. Writing Essentials ( 5th Edition ) liberal arts colleges for students to use . Co.Four Satisfaction guaranteed,or money back.

Soft cover. Condizione: New. Language:Chinese.Author:XIAO AI MIN JIANG HONG YANG DE YONG DENG BIAN ZHU.Binding:Soft cover.Publisher:Machine Press.

paperback. Condizione: Good. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.The dramatic art data - Directing IntroductionFour Satisfaction guaranteed,or money back.

paperback. Condizione: New. Pages Number: 380 Publisher: Communication University of China Pub. Date :2011-10-01 version 1 by Jiang Aimin Wu Min Su and editor of this international news from the start with an overview of international news. international news reports described the Process - International news planning. interview preparation. interview method. message writing. specific writing. editing practice. International Review. also correspondent highlights the quality and ability and so on. International news also.

paperback. Condizione: Good. Directing Introduction.

paperback. Condizione: New. Paperback. Pub Date: 2021-02-01 Pages: 188 Language: Chinese Publisher: China Metrology Press This report starts from the perspective of the operation of the consumer goods industry. and provides a comprehensive summary of the progress and achievements of the standardization of consumer goods. and the overall situation of the existing consumer goods field . And there are specific situations in various fields.?The report is divided into three parts: The first part: Comprehensive chapter. from .

paperback. Condizione: New. International news reports international spread of talent training series (201110).

paperback. Condizione: New. Paperback. Pub Date: 2019-01-01 Language: Chinese Publisher: China Agriculture Press Livestock Food Technology (third edition). On the basis of the second edition on the renewal and increase of the infant milk powder. conditioning new developments in the field of meat and meat and meat texture characteristics and other book is divided into four. including meat and meat products. milk and dairy products. .

paperback. Condizione: New. Language:Chinese.Paperback. Pub Date: 2020-08-01 Pages: 262 Publisher: China Light Industry Press Food Ingredients (Third Edition) in addition to including the composition and biology of the four traditional food ingredients of livestock. agricultural. garden and aquatic products In addition to the characteristics and processing and storage characteristics. the added special food materials content introduces the composition. biological characteristics and processing characteristics of special.

paperback. Condizione: New. Paperback. Pub Date: 2017-02-01 Pages: $number Language: Chinese Publisher: National defense Industry Press. Theoretical mechanics aviation Characteristics Engineering Mechanics series of textbooks. flight cadets series of textbooks is the key construction material of naval academies. Engineering Mechanics series Textbook of Theoretical mechanics aviation characteristic. flight student series Textbook of Advanced Mathematics .

paperback. Condizione: New. Paperback. Pub Date: 2017-08-01 Pages: $number Language: Chinese Publisher: Economic Science Press. Zhejiang Province commodity circulation Industry Boom Index Development Report (2015-2016) The paper investigates the development of commodity circulation enterprises in Zhejiang Province. and constructs the index evaluation of commodity circulation enterprises for the first time in China.

paperback. Condizione: New. Paperback. Pub Date: 2017-09-01 Pages: 321 Language: Chinese Publisher: economic science press. Beijing. the social construction of roads. China: China's old-age security system reform and development of points 3 three chapter twelve. content are old-age security of practical exploration and theoretical innovation. reform process and current situation of the development of China's old-age security system.