Judson popenoe (80 risultati)

Condizione: New.

Condizione: New.

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New.

Condizione: New.

Condizione: New.

Hardback or Cased Book. Condizione: New. Hop Culture. Book.

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New. In English.

Condizione: New. In English.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Condizione: New.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New. In English.

Condizione: New. In English.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Taschenbuch. Condizione: Neu. Neuware - Hop Culture is a comprehensive guide to the history, cultivation, and use of hops. This book covers everything from the properties of the hop plant to the chemistry of brewing, with detailed information on growing techniques, disease and pest management, and industry trends. Whether you're a brewer, a farmer, or a beer aficionado, you'll find this book an indispensable resource.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the 'public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

Taschenbuch. Condizione: Neu. Neuware - This collection of essays explores the culture and cultivation of tobacco, covering topics such as soil preparation, seed selection, and curing. It is an invaluable resource for growers, researchers, and industry professionals.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the 'public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

Paperback. Condizione: New. Print on Demand. This book is a fascinating collection of practical essays on the art and science of tobacco cultivation, written by experienced growers from across the United States in the 1860s. The essays delve into every aspect of tobacco production, from selecting the right seed to preparing the soil, planting, cultivating, harvesting, curing, and marketing the crop. Readers will learn about various tobacco varieties, including the popular Ohio seed-leaf, the Havana, and the Connecticut seed-leaf, as well as the different types of soil best suited for each. The author, himself a tobacco grower, shares valuable insights on combating pests like worms, the importance of timely topping and suckering, and the best methods for housing and curing tobacco. The book goes on to explain the critical steps involved in stripping, bulking, conditioning, and packing the crop, detailing the techniques and strategies used to prepare tobacco for market. These firsthand accounts provide a unique and valuable glimpse into the practices and challenges faced by tobacco growers in the mid-nineteenth century, offering an essential resource for anyone interested in the history of American agriculture and the evolution of this important staple crop. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

PAP. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Buch. Condizione: Neu. Neuware - This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

PAP. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.