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Kask ann (5 risultati)

  • Lingua: Inglese

    Editore: Ptarmigan Press, Campbell River, B.C., 2004

    0919537669 / 9780919537668

    • Brossura

    Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Ottimo

    EUR 12,86

    EUR 19,64 spedizione 
    Spedito da Canada a U.S.A.

    Quantità: 1 disponibile

    Soft cover. Condizione: Fine. **Bundle Up * Save On Postage** 6.25 X 9" 127 pages. (2004) A very nice glossy soft cover copy with plastic spiral binding, clean and well bound, without flaw. The chefs and restaurants from the "Salmon Capital of the World" have been joined by local shellfish growers to bring you the best in West Coast shellfish recipes along with their tips for selecting, storing and preparing shellfish. Each recipe has contributor's name. Fundraising support for the Canadian Diabetes Association.…

  • Lingua: Inglese

    Editore: Piarmigan Press, Campbell River, B.C., 2002

    0919537588 / 9780919537583

    • Brossura

    Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Ottimo

    EUR 12,86

    EUR 19,64 spedizione 
    Spedito da Canada a U.S.A.

    Quantità: 3 disponibili

    Soft cover. Condizione: Fine. **Bundle Up & Save On Postage** Soft cover, plastic coil binding, without flaw 6 X 9" 127 pages, (2002) From Campbell River B.C., the Salmon Capital of the World. Choose from over 100 pages of Salmon recipes from the experts. The chefs, restaurants and salmon industry have contributed their very best recipes in support of Team Diabetes Canada. With contributor's name with each recipe.…

  • Lingua: Inglese

    Editore: Ptarmigan Press, Campbell River, B.C., 1985

    0919537219 / 9780919537217

    • Brossura

    Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Quasi ottimo

    EUR 13,79

    EUR 19,64 spedizione 
    Spedito da Canada a U.S.A.

    Quantità: 1 disponibile

    Soft cover. Condizione: Near Fine. **Bundle Up & Save On Postage** Soft cover, plastic coil binding, cover has very light shelf wear, otherwise without flaw. 6 X 8.5" 211 pages (1985), A collection of menus and recipes contributed by 54 of British Columbia's best known personalities (1985) including politicians, entertainers, business leaders. Complete with a black/white portrait and a short biography of each celebrity. Black & White Photographs (illustratore).…

  • Editore: Ptarmigan Press, Campbell River, BC, 2004

    0919537669 / 9780919537668

    • Brossura
    • Prima edizione

    Da: RareNonFiction, IOBA, Ladysmith, BC, CanadaRareNonFiction, IOBA

    Venditore con 5 stelle
    Contatta il venditore

    Membro dell’associazione: IOBA

    Condizione: Usato - Molto buono

    EUR 73,51

    EUR 17,84 spedizione 
    Spedito da Canada a U.S.A.

    Quantità: 1 disponibile

    Spiral Bound. Condizione: Very Good. First Edition. "The chefs and restaurateurs from the 'Salmon Capital of the World' have been joined by local shellfish growers to bring you the best in West Coast shellfish recipes along with their tips for selecting, storing and preparing shellfish." - back cover. 128 pages. Index. Clean, bright and unmarked with light wear. A nice copy. ; Cover Photo; 8vo. Illustrated by Kirk, Gordon (illustratore).…

  • Editore: Ptarmigan Press, Campbell River, British Columbia, 2003

    0919537588 / 9780919537583

    • Brossura
    • Prima edizione

    Da: RareNonFiction, IOBA, Ladysmith, BC, CanadaRareNonFiction, IOBA

    Venditore con 5 stelle
    Contatta il venditore

    Membro dell’associazione: IOBA

    Condizione: Usato - Molto buono

    EUR 73,51

    EUR 17,84 spedizione 
    Spedito da Canada a U.S.A.

    Quantità: 1 disponibile

    Spiral Bound. Condizione: Very Good. First Edition. "Choose from over 100 pages of salmon recipes from the experts! The chefs, restaurants and salmon industry of Campbell River, the legendary Salmon Capital of the World, have contribued their very best." - back cover. 127 pages. Gift greetings upon title page, otherwise clean, bright and unmarked wiht light wear. A nice copy.; 8vo.…