Hardcover. Condizione: Good.
Hardcover. Condizione: Good.
Condizione: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Condizione: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Condizione: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Hardcover. Condizione: Very Good. 9.9 X 7.2 X 0.6 inches; 128 pages.
Lingua: Inglese
Editore: Hershey Food Corporation, Hershey, PA, 1994
Da: 100POCKETS, Berkeley, CA, U.S.A.
Prima edizione
Soft Cover/Stapled. Condizione: New. First Edition, First Thus. BRAND NEW Copy. Centennial cookery from Hershey Foods, known as Hershey Food Corporation until 2004, was established in 1894. This booklet presents classic recipes from Hershey Kitchens for bar cookies, beverages, brownies, cakes, candy, and cheesecake. It includes, of course, recipes for The Great American Chocolate Chip Cookie and Double Decker Fudge.
Lingua: Inglese
Editore: Wilton House/Joshua Morris Publishing, Wilton, CT, 1995
ISBN 10: 0887056466 ISBN 13: 9780887056468
Da: 100POCKETS, Berkeley, CA, U.S.A.
Prima edizione
Hardcover. Condizione: Very Good. Bob Skalkowski (Photographer) (illustratore). First Edition, First Thus. Stated First Edition. Text/BRAND NEW & Bright. Illustrated boards/VG; strong & sound w/losses to upper/lower front edges and leading edge of front facing spine. Monograph of recipes for chocolate cakes. Collection of 70 delectible recipes selected from 60 years of archival recipes held by Hershey Kitchens.
Hardcover. Condizione: Fine. No Jacket. 1st Edition.
Editore: Hershey Food Corporation, 1994
Da: Hawking Books, Edgewood, TX, U.S.A.
Condizione: Very Good. Very Good Condition. Clean, tight and Neat. Five star seller - Buy with confidence!
Editore: Hershey Foods Corp., 1987
Da: The Good Books Store, Chicago, IL, U.S.A.
Hardcover. Condizione: Fine. Spiral book of recipes, in fine condition.
Hardcover. Condizione: New.
hardcover. Condizione: New. In shrink wrap. Looks like an interesting title!
Editore: Hershey Foods Corporation, 1987
Da: Les Livres des Limbes, Chisseaux, Francia
EUR 8,00
Quantità: 1 disponibili
Aggiungi al carrelloMass Market Paperback. Condizione: Good. No spine crease, mild yellowing of page margins, text clean, binding very good, one tear in front cover. Recipes with commentary, 96 pages. Book.
Editore: Editions Brimar, Incorporated, 1993
ISBN 10: 2894331223 ISBN 13: 9782894331224
Da: Les Livres des Limbes, Chisseaux, Francia
EUR 15,00
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Fine. Condizione sovraccoperta: No DJ. Beau livre 19 x 28,5 cm. hardcover, 188 pages with index and illustrations, over 175 recipes. In fine almost new condition. Book.
Editore: Hershey Foods, Hershey, Pennsylvania, 1988
Da: Les Livres des Limbes, Chisseaux, Francia
EUR 5,00
Quantità: 1 disponibili
Aggiungi al carrelloPamphlet. Condizione: Very Good. Mild creasing of edges, trifold 9.5 x 22 cm. with six panels, recipes. Brochure.