Tipo di articolo
Condizioni
Legatura
Ulteriori caratteristiche
Paese del venditore
Valutazione venditore
Editore: William Morrow & Company, 2007
ISBN 10: 0060556390ISBN 13: 9780060556396
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Libro
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.55.
Ulteriori offerte da altri venditori AbeBooks
Nuovo - A partire da EUR 28,88
Usato - A partire da EUR 6,18
Scopri anche Rilegato Brossura Prima edizione
Editore: William Morrow Cookbooks, 2003
ISBN 10: 0688175112ISBN 13: 9780688175115
Da: Half Price Books Inc., Dallas, TX, U.S.A.
Libro
Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Ulteriori offerte da altri venditori AbeBooks
Nuovo - A partire da EUR 26,04
Usato - A partire da EUR 7,97
Scopri anche Rilegato Prima edizione Copia autografata
Editore: St. Martin's Griffin, 1993
ISBN 10: 0312087837ISBN 13: 9780312087838
Da: Goodwill Books, Hillsboro, OR, U.S.A.
Libro
Condizione: Good. Signs of wear and consistent use.
Ulteriori offerte da altri venditori AbeBooks
Nuovo - A partire da EUR 13,95
Usato - A partire da EUR 8,36
Scopri anche Brossura Prima edizione
Editore: St. Martin's Griffin, 1999
ISBN 10: 0312200765ISBN 13: 9780312200763
Da: SecondSale, Montgomery, IL, U.S.A.
Libro
Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Ulteriori offerte da altri venditori AbeBooks
Nuovo - A partire da EUR 18,92
Usato - A partire da EUR 12,92
Scopri anche Brossura Prima edizione
Editore: St. Martin's Griffin, 2018
ISBN 10: 1250166373ISBN 13: 9781250166371
Da: Goodwill Books, Hillsboro, OR, U.S.A.
Libro
Condizione: Good. Signs of wear and consistent use.
Ulteriori offerte da altri venditori AbeBooks
Nuovo - A partire da EUR 25,53
Usato - A partire da EUR 13,95
Scopri anche Rilegato
Editore: William Morrow Cookbooks, 2005
ISBN 10: 0060726792ISBN 13: 9780060726799
Da: SecondSale, Montgomery, IL, U.S.A.
Libro
Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Ulteriori offerte da altri venditori AbeBooks
Nuovo - A partire da EUR 58,50
Usato - A partire da EUR 19,40
Scopri anche Rilegato
Hardcover. Condizione: Fine. Lessons on food, life and longevity from the Greek Island where people forget to die.
Editore: William Morrow Cookbooks, 2001
ISBN 10: 0688154573ISBN 13: 9780688154578
Da: thebookforest.com, San Rafael, CA, U.S.A.
Libro
hardcover. Condizione: VeryGood. Binding is unblemished, text block is clean, boards straight, without highlights or markings. Mild rubbing/chipping to dust wrapper edges. Very clean, very nice example. Well packaged and promptly shipped from California. Partnered with Friends of the Library since 2010.
Ulteriori offerte da altri venditori AbeBooks
Nuovo - A partire da EUR 54,75
Usato - A partire da EUR 21,00
Scopri anche Rilegato Prima edizione
Editore: Rodale Books, 2014
ISBN 10: 1623362954ISBN 13: 9781623362959
Da: Bookmans, Tucson, AZ, U.S.A.
Libro
Hardcover. Condizione: Good. . Satisfaction 100% guaranteed.
Ulteriori offerte da altri venditori AbeBooks
Nuovo - A partire da EUR 20,72
Usato - A partire da EUR 19,16
Scopri anche Rilegato Brossura Prima edizione
Editore: Epicurian PR
ISBN 10: 9963949029ISBN 13: 9789963949021
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Libro
Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Ulteriori offerte da altri venditori AbeBooks
Usato - A partire da EUR 19,43
Editore: St. Martin's Griffin, 2024
ISBN 10: 1250880009ISBN 13: 9781250880000
Da: GreatBookPrices, Columbia, MD, U.S.A.
Libro
Condizione: As New. Unread book in perfect condition.
Ulteriori offerte da altri venditori AbeBooks
Nuovo - A partire da EUR 31,87
Usato - A partire da EUR 26,57
Scopri anche Rilegato
Editore: St. Martin's Press, 1996
ISBN 10: 0312146086ISBN 13: 9780312146085
Da: Goodwill Books, Hillsboro, OR, U.S.A.
Libro
Condizione: Good. Signs of wear and consistent use.
Ulteriori offerte da altri venditori AbeBooks
Nuovo - A partire da EUR 211,41
Usato - A partire da EUR 25,71
Scopri anche Rilegato Prima edizione
Editore: St Martins Pr, 1990
ISBN 10: 0312050887ISBN 13: 9780312050887
Da: KuleliBooks, Phoenix, AZ, U.S.A.
Libro
Condizione: Good. The book may have minor cosmetic wear (i.e. creased spine/cover, scratches, curled corners, folded pages, minor sunburn, minor water damage, minor bent). The book may have some highlights/notes/underlined pages - Accessories such as CD, codes, toys, may not be included - Safe and Secure Mailer - No Hassle Return.
Ulteriori offerte da altri venditori AbeBooks
Nuovo - A partire da EUR 78,01
Usato - A partire da EUR 42,60
Scopri anche Rilegato Prima edizione
Editore: William Morrow, New York, 2001
ISBN 10: 0688154573ISBN 13: 9780688154578
Da: Good Books In The Woods, Spring, TX, U.S.A.
Libro Prima edizione
Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Very Good+. First Edition; Third Printing. Pp xv, 496. Boards bound in publisher's red cloth with dark tan spine cloth and shiny red spine titles. Boards clean and bright. Boards slightly bowed. Spine very slightly slanted. Corners sharp. No signs of shelf wear. Fore-edges clean. Text is clean of any previous owner marks. DJ clean and bright. Heavy rub mark on front DJ cover - roughly 1" by 1". Couple soil marks on inside of DJ. Cover-long vertical crease near DJ spine. Corners gently rubbed. Couple 1"-2" vertical creases along DJ side edges. "'The Glorious Foods of Greece' is the magnum opus of Greek cuisine, the first book that takes the reader on a long and fascinating journey beyond the familiar Greece of blue-and-white postcard images and ubiquitious grilled fish and moussaka into the country's many different regions, where local customs and foodways have remained intact for eons." - (from DJ). Ships same or next business day well protected in a box. ; Small 4to 9" - 11" tall.
Editore: William Morrow Cookbooks, 2001
ISBN 10: 0688154573ISBN 13: 9780688154578
Da: Twice Sold Tales, Capitol Hill, Seattle, WA, U.S.A.
Libro Prima edizione
Hardcover. Condizione: Very Good. 1st Edition. Gently used; light wear to corners of boards. Mild wear to edges and corners of dust jacket.
Editore: NewYork: William Morrow Cookbooks, 2001
ISBN 10: 0688154573ISBN 13: 9780688154578
Da: Druckwaren Antiquariat, Salzwedel, Germania
Membro dell'associazione: GIAQ
Libro Prima edizione
Opp., gebundene Ausgabe, SU. Condizione: Gut. 1. Aufl. XV + 496 S., in Englisch. SU etwas berieben und bestoßen, Papier altersbed. leicht gebräunt, sonst gut erhalten. ISBN: 9780688154578 Sprache: Englisch Gewicht in Gramm: 1350.
Editore: William Morris, New York, 2001
Da: Minotavros Books, ABAC ILAB, Whitby, ON, Canada
Prima edizione
Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. 1st Edition. 8vo (super). Quarter tan paper, red paper boards. xvi, 496 p.p. Bruising to spine head. Some minor edge wear to jacket. Else a fine copy.
Editore: Rodale, 2014
Da: Frogtown Books, Inc. ABAA, Toledo, OH, U.S.A.
Prima edizione Copia autografata
Hard Cover. Condizione: fine. Photo illustrations by Vassilis Stenos (illustratore). First Edition.
Editore: Chroniclwe, 2012
ISBN 10: 0811864537ISBN 13: 9780811864534
Da: Eureka Books, Eureka, CA, U.S.A.
Libro Prima edizione
Hardcover. Condizione sovraccoperta: Near Fine. First Edition. 384 pages. 11-1/2 by 9-1/2 inches. Beautifully illustrated in color. The Country Cooking of Greece captures all the glory and diversity of Greek cuisine in one magnum opus from Greece's greatest culinary authority, Diane Kochilas. More than 250 recipes were drawn from every corner of Greece, from rustic tavernas, Kochilas' renowned cooking school, and the local artisans and village cooperatives that produce olive oil and handmade pasta. More than 150 color photographs and vivid sidebars bring to life Greece's unique and historical food culture. Seventeen chapters organized by ingredients such as lamb, herbs, artichokes, and cheese touch down all over Greece's dramatic geography of mountains, coastal lands, and fertile alluvial plains. A cookbook like no other, this ingredient-driven volume at once meets a growing interest in Greek cooking and serves as a homecoming for all those of Greek descent. First edition (first printing). A few light stains to the top of the page block. Near fine in a near fine dust jacket. A large, heavy book. The Country Cooking of Greece captures all the glory and diversity of Greek cuisine in one magnum opus from Greece's greatest culinary authority, Diane Kochilas. More than 250 recipes were drawn from every corner of Greece, from rustic tavernas, Kochilas' renowned cooking school, and the local artisans and village cooperatives that produce olive oil and handmade pasta. More than 150 color photographs and vivid sidebars bring to life Greece's unique and historical food culture. Seventeen chapters organized by ingredients such as lamb, herbs, artichokes, and cheese touch down all over Greece's dramatic geography of mountains, coastal lands, and fertile alluvial plains. A cookbook like no other, this ingredient-driven volume at once meets a growing interest in Greek cooking and serves as a homecoming for all those of Greek descent.
Hardcover. Condizione: new. New Copy. Customer Service Guaranteed.