Kopley cathi (1 risultati)
A GUIDE To FINE FOOD For The ASPIRING EXECUTIVE
Silverman, Cheryl - Illustrator & Book Designer. Bard, Erika; Benson, Totney; Graham, Tana; Kopley, Cathi; Stainecker, Susan - Editors
Editore: Wharton, 1974
- Prima edizione
Da: Tavistock Books, ABAA, Reno, NV, U.S.A.Tavistock Books, ABAA
Contatta il venditoreVenditore con 5 stelleCondizione: Usato
EUR 72,79
EUR 6,42 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrello1st Printing. [7], 1 - 9, [1 (divisional t.p.)], 10 - 24, [1 (divisional t.p.)], 25 - 43, [1 (divisional t.p.)], 44 - 66, [1 (divisional t.p.)], 67 - 72, [1 (divisional t.p.)], 73 - 85 pp. Each recipe illustrated with drawings. 8-1/2" x 7" The work states it "is a general look into the kitchens of the Wharton community, hoping t…o suggest interesting, time saving, economic foods to tempt plates and pocketbooks." Modest wear, with small closed tear to rear cover right edge. VG+ Flip-book style, with black rings at top. Graphic to front cover drawn by the author.
