lea wilson david (11 risultati)

paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!

Paperback. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condizione: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paperback. Condizione: New. Salt is magical. What other single ingredient enhances our food to make each component taste more of itself, and brings together all the elements of a dish so it sings with deliciousness? And it's not just about flavour, these crystals contain trace elements needed for our very survival. Do Sea Salt will change the way you think about salt and how you use it. Written by the founders of Halen Mon, the Anglesey sea salt used by home cooks and world-famous chefs alike, you will discover: how to season your food properly; the role that sea salt plays in our health; and how to make your own sea salt. With favourite recipes from salt-baked fish to sea-salted chocolate truffles, Do Sea Salt shows how this humble ingredient has the ability to take food from bland to brilliant.

Condizione: As New. Unread copy in mint condition.

Paperback. Condizione: Brand New. 125 pages. 7.00x4.75x0.55 inches. In Stock.

Paperback. Condizione: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.

Soft cover. Condizione: Very Good. No Jacket. Revised edition, 1st printing ; xvii, 430 p. : ill. (some col.) ; 26 cm. ; ISBN: 0397510624; 9780397510627; National Library: 9204525 LCCN: 92-13416 ; LC: QM551; Dewey: 611/.018 ; OCLC: 25631355 ; "The Second Edition presents a compact and concise alternative to the larger histology texts on the market today. Great for students with a limited amount of time to devote to the subject. Improvements to the art program--adding more color and new illustrations--have been made to this edition." ; Rev. ed. of: Introduction to histology. c1984. ; Contents: Histology and How It Is Studied -- The Cell Nucleus -- The Cell Cytoplasm -- Epithelial Tissue -- Loose Connective Tissue and Adipose Tissue -- Blood Cells -- Myeloid Tissue, Lymphoid Tissue, and the Immune System -- Dense Connective Tissue, Cartilage, Bone, and Joints -- Nervous Tissue and the Nervous System -- Muscle Tissue -- The Circulatory System -- The Integumentary System -- The Digestive System -- The Respiratory System -- The Urinary System -- The Endocrine System -- The Female Reproductive System -- The Male Reproductive System -- The Eye and the Ear. ; color pictorial stiff paper wrappers ; name on top and bottom of textblock, mark on inside front cover ; crease on front cover ; front ep corner clipped ; VG. Book.

Paperback. Condizione: New. Salt is magical. What other single ingredient enhances our food to make each component taste more of itself, and brings together all the elements of a dish so it sings with deliciousness? And it's not just about flavour, these crystals contain trace elements needed for our very survival. Do Sea Salt will change the way you think about salt and how you use it. Written by the founders of Halen Mon, the Anglesey sea salt used by home cooks and world-famous chefs alike, you will discover: how to season your food properly; the role that sea salt plays in our health; and how to make your own sea salt. With favourite recipes from salt-baked fish to sea-salted chocolate truffles, Do Sea Salt shows how this humble ingredient has the ability to take food from bland to brilliant.