Leida a willis (15 risultati)

Condizione: New.

Paperback or Softback. Condizione: New. The Rumford Bread and Pastry Cook. Book.

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Soft cover. Condizione: Very Good. No Jacket. 1st Edition. Book size about 4 1/2 y 6 1/2 inches with some 48 pages. Bound in pale green thin cardboard wraps. Over 100 recipes. No date but circa 1900. Publisher provided hole punch and string at upper left. Light wear. VERY GOOD.

Condizione: New. In English.

Condizione: GOOD. Early printing. An early version of this little booklet designed to promote the use of baking powder, still showing the original author as the compiler. "Rumsford Chemical Works, whose creator Eben Horsford pioneered the original commercial baking powder formula, produced their own cookbook in 1895. Newspapers around the country advertised a New Pastry Cook Book by Baltimore Cooking School principal L. A. Willis which could be obtained, for free, from Rumsford Chemical Works if you sent in a label ( your proof of purchase) from Horsford Bread Preparation (an early self-rising enriched flour). The first page depicts a red and black can of baking powder with the comment "'yeast powder' was the original term for a baking powder." Includes hints for using in baking, index to the many recipes, table of measures and more. A small tan softcover stapled booklet, with red and black lettering on front cover. Small hole punched in upper left corner so the booklet could be hung up for easy access. 47 pp plus final ad. Good condition overall - short tear to foreedge of front cover, some bleeding inside front cover and to margins (a light red).…

Condizione: New.

Condizione: As New. Unread book in perfect condition.

PF. Condizione: New. This item is printed on demand. Brand new book, sourced directly from publisher. Dispatch time is 6-7 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

PAP. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The Rumford Bread and Pastry Cook is an unchanged, high-quality reprint of the original edition of 1895.Hans Elektronisches Buch is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hans Elektronisches Buch newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future. 52 pp. Englisch.…

Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The Rumford Bread and Pastry Cook is an unchanged, high-quality reprint of the original edition of 1895.Hans Elektronisches Buch is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hans Elektronisches Buch newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.…

Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The Rumford Bread and Pastry Cook is an unchanged, high-quality reprint of the original edition of 1895.Hans Elektronisches Buch is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hans Elektronisches Buch newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.Books on Demand GmbH, Überseering 33, 22297 Hamburg 52 pp. Englisch.…