Leroi a folsom (7 risultati)
Editore: Boston CBI Pub. c1962-, 1962
- Rilegato
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 8,91
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Editore: Institutions Magazine
- Rilegato
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 14,35
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Editore: Institutions Magazine, USA, 1969
- Rilegato
Da: Keeper of the Page, Enumclaw, WA, U.S.A.Keeper of the Page
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 16,64
EUR 6,06 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Very Good. 3rd Edition. Institutions Magazine 1969 3rd Edition Very Good/ Printed in 1971. A Definative Text Detailing the Artistry of the Chef. Third Revised Edition. Prepared By The Culinary Institute Of America, Inc. Pos penned inside cover. no dj, Green illustrated cloth with light corner wear with lig…ht soil and some tanning or fading to cloth. Sewn bining. 404 pages. Photo illustrated throughout, some pages in full color. OVERSIZE EXTREMELY HEAVY ITEM 3,24 Pounds. Size: 12 1/4 x 9 1/2 x 3/4 inches. No Exp.
Editore: Institutions/Volume Feeding Magazine, Boston, 1974
- Rilegato
Da: Russ States, Oil City, PA, U.S.A.Russ States
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Molto buono
EUR 20,08
EUR 4,50 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloCloth. Condizione: Very Good -. No Jacket. (1974), 470pp, illus., bottom corners lightly bumped, light shelfwear to cover, dampstain up through pg 15 slight wrinkling the pgs, no dj, contents clean & unmarked.
THE PROFESSIONAL CHEF Second Edition
The Culinary Institute of America / Editors of Institutions Magazine; Folsom, LeRoi A. Editor
Editore: Institutions Magazine, Chicago, 1966
- Rilegato
Da: J. W. Mah, Burnaby, BC, CanadaJ. W. Mah
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 18,17
EUR 9,53 spedizioneSpedito da Canada a U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Good. No Dust Jacket. 2nd. (USA) This is the 4th printing of the second edition. No markings, but cooking spots here and there, there is an area of discoloration to the lower corner of the front enpaper, small spots and scuff marks to covers, old book smell, Good used copy; no dust jacket probably as publs…hed. Green cloth hardcover, printing end papers, 354pp, index, colour photos augmented with maller B&W photos and drawings. This is a text book for the professional chef first published in 1962 and presents aspects of cookery in a commercial cooking: hygiene, safety, tools, food costs, and recipes for appetizers to desserts. The book dates from the 1960s so the food presentation is "old-style". The dishes are presented as quantity recipes to yield 50 portions, say, of Roast Tender Ham or Corn Fritters. )3.6 JM HOZ 401/3 Size: 4to - over 9¾ - 12" Tall.
- Altre immagini
The Professional Chef a Definative Textbook Detailing the Artistry of the Chef (4th Revised Edition)
Lingua: Inglese
Editore: Institutions/Volume Feeding, 1974
- Rilegato
Da: Rebooksellers, Tequesta, FL, U.S.A.Rebooksellers
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Buono
EUR 39,96
EUR 4,74 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrellohardcover. Condizione: Good. This Book is in Good condition. See our picture for exact item you will receive. All items ship within 24 hours. Packaging is 100% Recyclable. Most items purchased from Charitable organizations. A portion of each sale is also donated to a monthly charity, check your package for this month's charity.…Reuse-Recycle-Rebook.
Editore: Institutions Magazine
Da: Wonder Book, Frederick, MD, U.S.A.Wonder Book
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Discreto
EUR 45,74
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Fair. Acceptable condition. 2nd edition, 5th printing. Dampstained. Writing inside. (Cooking, Cookbook) NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
