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  • Editore: Chapman & Hall Ltd., 1948

    • Rilegato

    Da: WeBuyBooks, Rossendale, LANCS, Regno UnitoWeBuyBooks

    Venditore con 5 stelle
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    Condizione: Usato - Buono

    EUR 9,05

    EUR 6,63 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 1 disponibile

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    hardcover. Condizione: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. A nice copy complete with very good dust jacket.…

  • Lingua: Inglese

    Editore: Chapman & Hall Ltd., London, 1963

    • Rilegato

    Da: C & J Read - Books, Great Yarmouth, Regno UnitoC & J Read - Books

    Venditore con 5 stelle
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    Condizione: Usato - Molto buono

    EUR 11,07

    EUR 23,29 spedizione 
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    Quantità: 1 disponibile

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    Hardcover. Condizione: Very Good. Condizione sovraccoperta: Good. 3rd Edition. pp.ix 227, illustrated with tables and diagrams. Green boards with silver lettering on spine. Very Good plus in Good protected dustjacket with brown tape marks near lower spine and a round dark mark at front centre where a label has been removed.…

  • Lingua: Inglese

    Editore: CHAPMAN AND HALL, LONDON, 1949

    • Rilegato

    Da: Happyfish Books, Meopham, KENT, Regno UnitoHappyfish Books

    Venditore con 4 stelle
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    Condizione: Usato - Buono

    EUR 12,29

    EUR 23,89 spedizione 
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    Hardcover. Condizione: Good. Dust Jacket Included. THE DUST JACKET IS RUBBED AND CREASED. THERE ARE STAINS TO BOTH SIDES OF THE JACKET. THE CORNERS AND EDGES ARE SCUFFED. THE SPINE IS RUBBED AND CREASED. BOTH ENDS OF THE SPINE ARE SCUFFED. THERE IS FOXING TO THE PAGE EDGES. THE PRICE IS UNCLIPPED AND THERE IS A CREASE TO THE FOLD. THE FRONT INSIDE BOARD HAS A PENNED MARK. BOTH END PAPERS HAVE A YELLOWED MARGIN. THERE IS SOME FOXING TO BOTH END PAPERS. THE BINDING IS TIGHT. PAGES GENERALLY APPEAR CLEAN AND CREASE FREE. ALL IN ALL A NICE EXAMPLE OF THIS BOOK.…

  • Editore: Chapman & Hall Ltd., 1963

    • Rilegato

    Da: WeBuyBooks, Rossendale, LANCS, Regno UnitoWeBuyBooks

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Buono

    EUR 26,57

    EUR 6,63 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 1 disponibile

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    hardcover. Condizione: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Second and revised edition. Slight tanning to the dust jacket. A good copy.…

  • Editore: Chapman & Hall, London, 1946

    • Rilegato

    Da: Roger Lucas Booksellers, Horncastle, Regno UnitoRoger Lucas Booksellers

    Venditore con 4 stelle
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    Condizione: Usato - Molto buono

    EUR 18,45

    EUR 21,50 spedizione 
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    Hard Cover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 2nd Edition. 2nd revised edition in 2 volumes, reprints, 8vo, 196pp, 124pp, line diagrams; both volumes particularly well-preserved for immediate post-war items; certainly VG Copies in VG DJs or better Size: 8vo - over 7¾" - 9¾" tall. …

  • Editore: J V Pub, Jodhpur, 2008

    8188818240 / 9788188818242

    • Rilegato

    Da: Vedams eBooks (P) Ltd, New Delhi, IndiaVedams eBooks (P) Ltd

    Venditore con 4 stelle
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    Condizione: Usato - Come nuovo

    EUR 22,81

    EUR 17,50 spedizione 
    Spedito da India a U.S.A.

    Quantità: 1 disponibile

    Hardbound. Condizione: As New. Reprint. Contents 1. The constituents of milk. 2. Milk acidity and some physical properties of milk. 3. The composition of milk. 4. The effects of heat on milk and the action of milk on metals Dairy detergents chlorine sterilisation. 5. Cream butter and margarine. 6. Cheese annatto and soft curd milk. 7. Condensed milk and milk powder. 8. Dairy by products and miscellaneous subjects. Name index. Subject index. Dairying has developed into a highly technical industry. This evolutionary process continues and it is desirable that the type of training should keep pace with or even anticipate the changing conditions of the industry. The author has presented information which he considers to be of fundamental importance and has not allowed any existing examination syllabus to dominate the selection of subject matter or its method of presentation. Nevertheless it is hoped that this will prove a valuable asset to those reading for college diplomas or university degrees and to all engaged in the technical branches of the dairy industry. To those with a good knowledge of chemistry and physics the various formulae and equations will prove useful but it has been the endeavour of the author to treat the subject matter in such a manner as to enable the salient facts to be appreciated by those with only an elementary knowledge of these two subjects. 196 pp. …

  • Editore: CHAPMAN AND HALL LTD, LONDON, 1945

    • Rilegato

    Da: Tobo Books, Portsmouth, Regno UnitoTobo Books

    Venditore con 5 stelle
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    Condizione: Usato - Buono

    EUR 12,30

    EUR 29,86 spedizione 
    Spedito da Regno Unito a U.S.A.

    Quantità: 1 disponibile

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    Hardcover. Condizione: Good. Condizione sovraccoperta: Good. Wrapper is price clipped, rubbed and marked with a sunned spine. boards marked, prelims lightly foxed. Clean throughout. Good. Book.