Loeb carl introduction (1 risultati)

Lingua: Inglese
Editore: Provoker Press, 1969
- Brossura
Da: Book House in Dinkytown, IOBA, Minneapolis, MN, U.S.A.Book House in Dinkytown, IOBA
Contatta il venditoreVenditore con 5 stelleMembro dell’associazione: IOBA
Condizione: Usato - Molto buono
EUR 35,35
EUR 5,58 spedizioneSpedito in U.S.A.Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Very Good. Provoker Press, 1969; stated reprint, with section on the "curative value of natural food" and introductory essay "How Cooked Food Produces Disease" by Dr. Carl Loeb; 88pp. Spine shows some discontinuous creasing; binding remains sound. Wraps spotted and stained; some corner/edge-wear; cover tex…t bleeding through to cover verso, but not pages. Foxing also to page block top and fore-edge. Text is free of markings save single 1" line to blank first page. Ships same or next day from Dinkytown, Minneapolis, Minnesota.