Majdoch patti (5 risultati)

Autore
Perfeziona con la Ricerca avanzata

Perfeziona la tua ricerca

  • Libri (5)

a

Fascia di prezzo personalizzata (EUR)

a

  • Lingua: Inglese

    Editore: Breakthru Marketing Service, 1980

    • Brossura

    Da: Crotchety Rancher's Books, Dalton Gardens, ID, U.S.A.Crotchety Rancher's Books

    Venditore con 4 stelle
    Contatta il venditore

    Condizione: Usato - Buono

    EUR 7,13

     Spedizione gratuita 
    Spedito in U.S.A.

    Quantità: 1 disponibili

    Aggiungi al carrello

    Paperback. Condizione: Good. Clean Crisp Book, Promo Cookbook By Century 21 North Homes Realty, Inc "If You Liked These Recipes You'll Love Our Recipe For A Fast Sale!".

  • Lingua: Inglese

    Editore: Breakthru Marketing Services, Inc., 1980

    • Brossura

    Da: P Peterson Bookseller, Osseo, WI, U.S.A.P Peterson Bookseller

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Buono

    EUR 5,15

    EUR 4,95 spedizione 
    Spedito in U.S.A.

    Quantità: 1 disponibili

    Aggiungi al carrello

    Soft cover. Condizione: Good. No Jacket. The pages are in good clean condition. There is a real estate advertising label on the front and back cover. There is a small soil spot on the back cover. Illustrated. 128 pages.

  • Altre immagini

    Lingua: Inglese

    Editore: Breakthru Marketing Services Inc., 1981

    • Brossura
    • Prima edizione

    Da: The Archives, Manassas, VA, U.S.A.The Archives

    Venditore con 5 stelle
    Contatta il venditore

    Membro dell’associazione: ESA

    Condizione: Usato - Molto buono

    EUR 17,89

    EUR 5,22 spedizione 
    Spedito in U.S.A.

    Quantità: 1 disponibili

    Aggiungi al carrello

    Softcover. Condizione: Very Good. No Jacket. First Edition. The Shannon & Luchs 1981 Cookbook, published in 1981, is a collection of recipes designed for home cooks looking to create a variety of dishes using everyday ingredients. The cookbook includes a diverse selection of recipes, ranging from appetizers and main courses to desserts, with a focus on simple yet flavorful meals. It offers practical cooking tips and suggestions for meal preparation, aiming to make cooking accessible and enjoyable for readers of all skill levels. The book reflects the culinary trends of the early 1980s, blending classic comfort food with innovative recipes to suit modern tastes. 0.25.

  • Editore: breakthru marketing services, inc., 1980

    • Brossura

    Da: Library House Internet Sales, Grand Rapids, OH, U.S.A.Library House Internet Sales

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Buono

    EUR 8,97

    EUR 6,09 spedizione 
    Spedito in U.S.A.

    Quantità: 1 disponibili

    Aggiungi al carrello

    Softcover. Condizione: Good. No Jacket. Due to age and/or environmental conditions, the pages of this book have darkened. Solid binding. Moderate edgewear on the boards. Shows more than the usual amount of shelf wear. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.

  • Altre immagini

    Editore: Breakthrough Marketing Services, Inc., 1980

    • Brossura

    Da: Les Livres des Limbes, Chisseaux, FranciaLes Livres des Limbes

    Venditore con 5 stelle
    Contatta il venditore

    Condizione: Usato - Buono

    EUR 15,00

    EUR 55,00 spedizione 
    Spedito da Francia a U.S.A.

    Quantità: 1 disponibili

    Aggiungi al carrello

    Soft cover. Condizione: Good. Pages are nice and clean except one stain on bottom page edges. Covers have light general wear and rubbed edges. Several pages bookmarked with creased corners. Book is specifically designed as advertising swag for real estate agencies, this copy has Century 21 Matison Realty of Tucson Arizona as subtitle on front cover, on spine and ad on back, business card pasted inside front cover as well. Full page color illustrations, 128 pages. This book is something of an oddity and a misnomer. An oddity because there is no indication as to how the recipes were submitted. A misnomer because there are a few recipes from famous people in the first chapter, but most of the book is a collection of recipes from ordinary people across the US (all recipes have contributor's name and location, all regions well represented). In fact, the title page is more accurate than the front cover: "From Our Home to Yours. A Collection of Recipes From the Homes of Some of Our Favorite People". Patti Majdoch (illustratore). Book.