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Editore: Oxford University Press, 1997
ISBN 10: 0192627392ISBN 13: 9780192627391
Da: SecondSale, Montgomery, IL, U.S.A.
Libro
Condizione: Good. Good condition ex-library book with usual library markings and stickers.
Editore: Oxford University Press, 1997
ISBN 10: 0192627392ISBN 13: 9780192627391
Da: HPB-Red, Dallas, TX, U.S.A.
Libro
Paperback. Condizione: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!.
Editore: Oxford University Press, Oxford, 1991
Da: David M. Herr, Port Orange, FL, U.S.A.
Libro
Hardcover. Condizione: As New. 420 pages. L-1.
Editore: Oxford University Press, 1997
ISBN 10: 0192627392ISBN 13: 9780192627391
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Libro
Paperback. Condizione: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Editore: John Wiley and Sons Ltd, United Kingdom, Oxford, 2004
ISBN 10: 0632056274ISBN 13: 9780632056279
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Libro
Paperback. Condizione: Good. As an academic subject, nutrition has grown enormously in recent years and with it the need for specialist textbooks on the subject. In response to this need, a decision was taken by The Nutrition Society to produce a ground-breaking series of four textbooks, of which Public Health Nutrition is the third. The books in the series: provide students with the required scientific basis in nutrition, in the context of a systems and health approach, and enable teachers and students to explore the core principles of nutrition and to apply these throughout their training to foster critical thinking at all times. Each chapter identifies the key areas of knowledge that must be understood and also the key points of critical thought that must accompany the acquisition of this knowledge. They are fully peer reviewed to ensure completeness and clarity of content, as well as to ensure that each book takes a global perspective and is applicable for use by nutritionists and on nutrition courses throughout the world. Public Health Nutrition is an essential purchase for students majoring in nutrition and dietetics. Public health nutrition as a subject is growing immensely in importance, taking into account the real potential to reduce the burden of non-communicable chronic disease through diet. Professionals in nutrition, dietetics, food science, medicine, community health care and many related health care areas will all find much of great use within the book's covers. Libraries in all universities, medical schools and establishments teaching and researching in these subject areas should have several copies on their shelves. Other books in the nutrition society text book series include Introduction to Human Nutrition - ISBN 063205624X, Nutrition & Metabolism - ISBN 0632056258, and Clinical Nutrition - ISBN 0632056266. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Editore: Oxford University Press, USA, 1997
ISBN 10: 0192627392ISBN 13: 9780192627391
Da: Ergodebooks, Houston, TX, U.S.A.
Libro
Paperback. Condizione: Used: Good.
Editore: John Wiley and Sons Ltd, United Kingdom, Oxford, 2004
ISBN 10: 0632056274ISBN 13: 9780632056279
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Libro
Paperback. Condizione: Very Good. As an academic subject, nutrition has grown enormously in recent years and with it the need for specialist textbooks on the subject. In response to this need, a decision was taken by The Nutrition Society to produce a ground-breaking series of four textbooks, of which Public Health Nutrition is the third. The books in the series: provide students with the required scientific basis in nutrition, in the context of a systems and health approach, and enable teachers and students to explore the core principles of nutrition and to apply these throughout their training to foster critical thinking at all times. Each chapter identifies the key areas of knowledge that must be understood and also the key points of critical thought that must accompany the acquisition of this knowledge. They are fully peer reviewed to ensure completeness and clarity of content, as well as to ensure that each book takes a global perspective and is applicable for use by nutritionists and on nutrition courses throughout the world. Public Health Nutrition is an essential purchase for students majoring in nutrition and dietetics. Public health nutrition as a subject is growing immensely in importance, taking into account the real potential to reduce the burden of non-communicable chronic disease through diet. Professionals in nutrition, dietetics, food science, medicine, community health care and many related health care areas will all find much of great use within the book's covers. Libraries in all universities, medical schools and establishments teaching and researching in these subject areas should have several copies on their shelves. Other books in the nutrition society text book series include Introduction to Human Nutrition - ISBN 063205624X, Nutrition & Metabolism - ISBN 0632056258, and Clinical Nutrition - ISBN 0632056266. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Editore: Oxford University Press, 1991
ISBN 10: 0192618733ISBN 13: 9780192618733
Da: Anybook.com, Lincoln, Regno Unito
Libro
Condizione: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,950grams, ISBN:9780192618733.
Editore: Health Education Authority, London, 1998
ISBN 10: 0752109898ISBN 13: 9780752109893
Da: PsychoBabel & Skoob Books, Didcot, Oxfordshire, OXON, Regno Unito
Libro
Paperback. Condizione: Good. Condizione sovraccoperta: No Dust Jacket. Paperback. Good condition. Ex-Library. Library labels on spine foot and title page. Library label residue on title page. Library stamps on page block and half-title page with library lettering on latter. A few minor scores on covers. Spine is slightly cocked. Page block is grubby and marked. Contents are clear. AF. Ex-Library.
Editore: Oxford University Press, 1991
ISBN 10: 0192618733ISBN 13: 9780192618733
Da: Eve's Book Garden, Albany, CA, U.S.A.
Libro
Hardcover. Condizione: Very Good. Clean & bright in glossy boards. Fading along spine.
Editore: Oxford University Press, 1991
ISBN 10: 0192618733ISBN 13: 9780192618733
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Libro
Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Editore: Oxford University Press, U.S.A., 2000
ISBN 10: 0192627392ISBN 13: 9780192627391
Da: Anybook.com, Lincoln, Regno Unito
Libro
Condizione: Poor. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In poor condition, suitable as a reading copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,850grams, ISBN:9780192627391.
Editore: Oxford University Press, U.S.A., 2001
ISBN 10: 0192627392ISBN 13: 9780192627391
Da: Anybook.com, Lincoln, Regno Unito
Libro
Condizione: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,850grams, ISBN:9780192627391.
Editore: Oxford University Press, U.S.A., 1997
ISBN 10: 0192627392ISBN 13: 9780192627391
Da: Books of the Smoky Mountains, Del Rio, TN, U.S.A.
Libro
Condizione: very good. Gently used book with ongoing seller support until you're fully satisfied with your purchase.
Editore: Oxford University Press, 1997
ISBN 10: 0192627392ISBN 13: 9780192627391
Da: GoldBooks, Denver, CO, U.S.A.
Libro
Paperback. Condizione: very good. Very Good Copy. Customer Service Guaranteed.
Editore: Oxford University Press, 1997
ISBN 10: 0192627392ISBN 13: 9780192627391
Da: PAPER CAVALIER UK, London, Regno Unito
Libro
Condizione: very good. Gently used. May include previous owner's signature or bookplate on the front endpaper, sticker on back and/or remainder mark on text block.
Editore: Oxford University Press, 1991
ISBN 10: 0192618733ISBN 13: 9780192618733
Da: Plurabelle Books Ltd, Cambridge, Regno Unito
Membro dell'associazione: GIAQ
Libro
Hardcover. Condizione: Very Good. Series: Oxford Medical Publications xi 420p large hardback, bright red laminated boards, excellent clean copy, tight and fresh Language: English Weight (g): 860.
Editore: Oxford Univ Pr, 1997
ISBN 10: 0192627392ISBN 13: 9780192627391
Da: Revaluation Books, Exeter, Regno Unito
Libro
Paperback. Condizione: Brand New. 2nd edition. 466 pages. 9.50x6.75x1.00 inches. In Stock.
Editore: Oxford University Press, 1991
ISBN 10: 0192618733ISBN 13: 9780192618733
Da: The Book Spot, Sioux Falls, SD, U.S.A.
Libro
Hardcover. Condizione: New.
Editore: Wiley-Blackwell, 2011
ISBN 10: 1405183608ISBN 13: 9781405183604
Da: GreatBookPrices, Columbia, MD, U.S.A.
Libro
Condizione: New.
Editore: Wiley-Blackwell, 2011
ISBN 10: 1405183608ISBN 13: 9781405183604
Da: GreatBookPrices, Columbia, MD, U.S.A.
Libro
Condizione: As New. Unread book in perfect condition.
Editore: Wiley 2010-12-17, Oxford, 2010
ISBN 10: 1405183608ISBN 13: 9781405183604
Da: Blackwell's, London, Regno Unito
Libro
paperback. Condizione: New. Language: ENG.
Editore: Oxford University Press, 1997
ISBN 10: 0192627392ISBN 13: 9780192627391
Da: GoldenWavesOfBooks, Fayetteville, TX, U.S.A.
Libro
Paperback. Condizione: new. New. Fast Shipping and good customer service.
Editore: Oxford University Press, 1997
ISBN 10: 0192627392ISBN 13: 9780192627391
Da: GoldBooks, Denver, CO, U.S.A.
Libro
Paperback. Condizione: new. New Copy. Customer Service Guaranteed.
Editore: Oxford University Press, U.S.A., 1997
ISBN 10: 0192627392ISBN 13: 9780192627391
Da: Front Cover Books, Denver, CO, U.S.A.
Libro
Condizione: new.
Editore: Oxford University Press, 1997
ISBN 10: 0192627392ISBN 13: 9780192627391
Da: Wizard Books, Long Beach, CA, U.S.A.
Libro
Paperback. Condizione: new. New.
Editore: Wiley-Blackwell, 2011
ISBN 10: 1405183608ISBN 13: 9781405183604
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Libro
Condizione: New.
Editore: Wiley-Blackwell, 2011
ISBN 10: 1405183608ISBN 13: 9781405183604
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Libro
Condizione: As New. Unread book in perfect condition.
Editore: Oxford University Press, 1997
ISBN 10: 0192627392ISBN 13: 9780192627391
Da: Save With Sam, North Miami, FL, U.S.A.
Libro
Paperback. Condizione: New. Brand New!.
Editore: Oxford University Press, 1997
ISBN 10: 0192627392ISBN 13: 9780192627391
Da: BennettBooksLtd, North Las Vegas, NV, U.S.A.
Libro
Condizione: New. New. In shrink wrap. Looks like an interesting title! 1.7.