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marian tracy (188 risultati)
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- Libri (188)
- Riviste e Giornali (Nessun altro risultato corrispondente a questo perfezionamento)
- Fumetti (Nessun altro risultato corrispondente a questo perfezionamento)
- Spartiti (Nessun altro risultato corrispondente a questo perfezionamento)
- Arte, Stampe e Poster (Nessun altro risultato corrispondente a questo perfezionamento)
- Fotografie (Nessun altro risultato corrispondente a questo perfezionamento)
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- Prima ed. (33)
- Copia autograf. (Nessun altro risultato corrispondente a questo perfezionamento)
- Sovracoperta (64)
- Con foto (48)
- Non Print on Demand (183)
Lingua (2)
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Paese del venditore
Valutazione venditore
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New Casserole Cookbook
Da: Half Price Books Inc., Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Real Food
Da: Wonder Book, Frederick, MD, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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New Casserole Cookery
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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hardcover. Condizione: Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Cooking Fondue
Da: Basement Seller 101, Cincinnati, OH, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good.
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New Casserole Cookery
Da: Hawking Books, Edgewood, TX, U.S.A.
Valutazione del venditore 4 su 5 stelle
Condizione: Acceptable. Missing dust jacket; otherwise in excellent condition. Acceptable Condition. Five star seller - Buy with confidence!
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New Casserole Cookery
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Favorite American regional recipes
Da: Half Price Books Inc., Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Real Food : Simple, Sensuous and Splendid
Da: Better World Books: West, Reno, NV, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Favorite American Regional Recipes
Da: David's Books, Ypsilanti, MI, U.S.A.
Valutazione del venditore 3 su 5 stelle
Paperback. Condizione: Good.
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New Casserole Cookery
Lingua: Inglese
Editore: The Viking Press, 1967
Da: Basement Seller 101, Cincinnati, OH, U.S.A.
Valutazione del venditore 5 su 5 stelle
hardcover. Condizione: Very Good.
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New Casserole Cookery
Da: -OnTimeBooks-, Phoenix, AZ, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.
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The Shellfish Cookbook
Lingua: Inglese
Editore: The Bobbs-merrill Company, Indianapolis, 1965
Prima edizione
Hardcover. Condizione: Good. Condizione sovraccoperta: Fair. First Edition. Stated first edition hardcover, dust jacket is present but very worn with nicks and tears. Book has some signs of age and wear. We ship fast.
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Real Food Simple, Sensuous & Splendid
Da: David's Books, Ypsilanti, MI, U.S.A.
Valutazione del venditore 3 su 5 stelle
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Good. Price clipped jacket in mylar.
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Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Book Club (BCE/BOMC). Hard Cover -- VG/VG -- BCE -- Book and dust jacket show only light wear -- 229 pages with index and illustrations throughout.
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Delicious Main-Course Dishes : 200 Recipes
Lingua: Inglese
Editore: Dover Publications, Incorporated, 1978
ISBN 10: 0486236641 ISBN 13: 9780486236643
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Prima edizione
Condizione: Good. First Edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Coast to Coast Cookery: The Best Classic Recipes Across America
Lingua: Inglese
Editore: Indiana University Press (edition ), 2020
ISBN 10: 0253047102 ISBN 13: 9780253047106
Da: BooksRun, Philadelphia, PA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
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Real Food: Simple, Sensuous & Spendid
Da: Top Notch Books, Tolar, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hard Cover. Condizione: Very Good. Condizione sovraccoperta: Good. Jacket is chipped at tip, rubbed on edges, not price-clipped. Boards have only light wear. Pages are clean, text has no markings, binding is sound. Size: 8vo - over 7¾" - 9¾" tall.
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New Casserole Cookery
Da: Wonder Book, Frederick, MD, U.S.A.
Membro dell'associazione: ABAA ILAB
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Good condition. Acceptable dust jacket. (casserole cooking, cookbooks ) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Coast to Coast Cookery: The Best Classic Recipes Across America
Da: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.
Valutazione del venditore 5 su 5 stelle
paperback. Condizione: Very Good. Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE PAPERBACK Standard-sized.
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200 Main Course Dishes
Editore: Charles Scribner's Sons, 1964
Da: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
Valutazione del venditore 4 su 5 stelle
hardcover. Condizione: Acceptable. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket.
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Coast to Coast Cookery: The Best Classic Recipes Across America
Da: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.
Valutazione del venditore 5 su 5 stelle
paperback. Condizione: Good. Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD PAPERBACK Standard-sized.
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Marian Tracy's NEW Casserole Cookery
Lingua: Inglese
Editore: The Viking Press, New York, 1968
ISBN 10: 0670506540 ISBN 13: 9780670506545
Da: Range & River Books, Bishop, CA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good+. Condizione sovraccoperta: Good+. Illustrated by McCrea, James and Ruth (illustratore). Book Club Edition. VG+ with cloth covered boards showing minimal edgewear. Very clean and straight pages. DJ a little more worn with a 1 1/2 inch chip on front, a similar tear on back, and some smaller chips. Still bright colors, and now protected in mylar. Tracy's first casserole cookbook was published in 1941 introducing the novel dining concept. This is her fourth casserole cookbook with some of the previous favorite recipes and 100 new recipes. Has all of the family classics. Great 60's vintage line drawings with one color ink highlights. ; 8vo 8" - 9" tall; 229 pages.
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The East-West Book of Rice Cookery
Lingua: Inglese
Editore: Viking Press INC, 1952
Da: Don's Book Store, Albuquerque, NM, U.S.A.
Valutazione del venditore 5 su 5 stelle
Soft cover. Condizione: Very Good. Condizione sovraccoperta: Fair. Burgess, Marguerite (illustratore). Book has a square, tight binding and off-white pages. Book and dust jacket have light wear on both covers that is difficult to see in the scans. 150 international recipes adapted to American ways of cooking. We are donsbookstore in Albuquerque New Mexico. The book you see in the image is the actual book we have for sale. When you buy this book from us, you are helping to support a small brick and mortar family owned store. We have been curating our collection for three generations and currently have over 250,000 volumes in stock. Please feel free to call for more stock.
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The Art of Making Real Soups : A Delicious Collection of Recipes From Round the World
Editore: Doubleday & Company, Inc., 1967
Da: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
Valutazione del venditore 4 su 5 stelle
hardcover. Condizione: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear .
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The Art of Making Real Soups : A Delicious Collection of Recipes From Round the World
Editore: Doubleday & Company, Inc.
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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The Art of Making Real Soups : A Delicious Collection of Recipes From Round the World
Editore: Doubleday & Company, Inc.
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condizione: Good++. Condizione sovraccoperta: Fair Dust Jacket. Cover Art By Arline K. Thomson (illustratore). Book Club. slight edgewear to cover, bright yellow cloth with dark green spine cover. 219 pages, including index, no stamps or writing. Dust jacket shows edgewear, chipping and is soiled on back portion. Jacket now in a protective mylar cover. Size: 8 3/4" X 6 3/4". Book.
