Marta da silva lopes (9 risultati)

Softcover. Condizione: Fine. [BOOK HISTORY]. Ana Maria de Oliveira Galvao, Jean Hebard, Antonio Augusto Gomes Batista, Eliane Marta Teixeira Lopes, Juliana Ferreira de Melo, Fabiana Cristina da Silva, Maria Jose Francisco de Souza, et al. "Historia da Cultura Escrita: Seculos XIX e XX [Portuguese]." Sao Paulo, BR: Belo Horizonte, 2007. Portuguese language. Softcover pictorial wrappers with French flaps. Academic articles with black-and-white illustrations. 8 1/4 x 5 1/2 inches. 18 oz. 438 pp. Text clean. No issues. Fine. ISBN: 9788575263037. "This book brings together academic articles that had the common objective of gathering elements for the construction of a history of written culture, particularly in Brazil, based on observational case studies.". …

Buch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - The global population is projected to exceed 9 billion by 2050, leading to imminent food shortages not only for the current but also future generations. Anticipated increases in appetite coming 50 years will pose significant challenges to food production. This demand will exert additional pressure on agriculture for the escalating need for food. On one hand, research indicates a 60% increase in food production is necessary to accommodate the projected 9 billion people, on the other hand, a substantial portion of the population is grappling with various micronutrient deficiencies, such as iron, zinc, iodine, vitamin A, and folic acid, a condition referred to as 'hidden hunger.' Hence, it is imperative to exert substantial efforts towards developing improved cultivars under enhanced technological conditions.Concerns about climate change are anticipated to profoundly affect soil water availability, carbon storage, and crop yields. Droughts in the Mediterranean and Africa are expected to worsen during certain seasons. Each year, climate change leads to substantial losses in agricultural production, with a worsening scenario in the future.Wheat breeding has witnessed significant advancements with the wheat genomics, whole-genome sequencing, high-throughput phenotyping, genome-editing technologies, and marker-assisted breeding. These enable genome-based breeding to produce higher enough yielding by 2050. Speed breeding has a crucial role in the incorporation of new genes into breeding pipelines, facilitating the creation of innovative homozygous advanced lines, and accelerating the identification and functional characterization of new genes.Climate change and recent technological advancements necessitate efficient utilization of remote sensing, digital tools, and artificial intelligence approaches, have gained prominence in wheat agriculture. This book aims to encompass both past and upcoming research activities in this domain. It serves as a valuable resource for wheat breeders interested in leveraging modern data technologies in their research endeavours.…

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Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The global population is projected to exceed 9 billion by 2050, leading to imminent food shortages not only for the current but also future generations. Anticipated increases in appetite coming 50 years will pose significant challenges to food production. This demand will exert additional pressure on agriculture for the escalating need for food. On one hand, research indicates a 60% increase in food production is necessary to accommodate the projected 9 billion people, on the other hand, a substantial portion of the population is grappling with various micronutrient deficiencies, such as iron, zinc, iodine, vitamin A, and folic acid, a condition referred to as 'hidden hunger.' Hence, it is imperative to exert substantial efforts towards developing improved cultivars under enhanced technological conditions.Concerns about climate change are anticipated to profoundly affect soil water availability, carbon storage, and crop yields. Droughts in the Mediterranean and Africa are expected to worsen during certain seasons. Each year, climate change leads to substantial losses in agricultural production, with a worsening scenario in the future.Wheat breeding has witnessed significant advancements with the wheat genomics, whole-genome sequencing, high-throughput phenotyping, genome-editing technologies, and marker-assisted breeding. These enable genome-based breeding to produce higher enough yielding by 2050. Speed breeding has a crucial role in the incorporation of new genes into breeding pipelines, facilitating the creation of innovative homozygous advanced lines, and accelerating the identification and functional characterization of new genes.Climate change and recent technological advancements necessitate efficient utilization of remote sensing, digital tools, and artificial intelligence approaches, have gained prominence in wheat agriculture. This book aims to encompass both past and upcoming research activities in this domain. It serves as a valuable resource for wheat breeders interested in leveraging modern data technologies in their research endeavours. 312 pp. Englisch.…

Buch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The global population is projected to exceed 9 billion by 2050, leading to imminent food shortages not only for the current but also future generations. Anticipated increases in appetite coming 50 years will pose significant challenges to food production. This demand will exert additional pressure on agriculture for the escalating need for food. On one hand, research indicates a 60% increase in food production is necessary to accommodate the projected 9 billion people, on the other hand, a substantial portion of the population is grappling with various micronutrient deficiencies, such as iron, zinc, iodine, vitamin A, and folic acid, a condition referred to as 'hidden hunger.' Hence, it is imperative to exert substantial efforts towards developing improved cultivars under enhanced technological conditions.Concerns about climate change are anticipated to profoundly affect soil water availability, carbon storage, and crop yields. Droughts in the Mediterranean and Africa are expected to worsen during certain seasons. Each year, climate change leads to substantial losses in agricultural production, with a worsening scenario in the future.Wheat breeding has witnessed significant advancements with the wheat genomics, whole-genome sequencing, high-throughput phenotyping, genome-editing technologies, and marker-assisted breeding. These enable genome-based breeding to produce higher enough yielding by 2050. Speed breeding has a crucial role in the incorporation of new genes into breeding pipelines, facilitating the creation of innovative homozygous advanced lines, and accelerating the identification and functional characterization of new genes.Climate change and recent technological advancements necessitate efficient utilization of remote sensing, digital tools, and artificial intelligence approaches, have gained prominence in wheat agriculture. This book aims to encompass both past and upcoming research activities in this domain. It serves as a valuable resource for wheat breeders interested in leveraging modern data technologies in their research endeavours.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 316 pp. Englisch.…

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