Mary evans atkinson (3 risultati)

unknown_binding. Condizione: Good. Binding is spiral. Book shows common (average) signs of wear and use. Binding is still tight. Covers are intact but may be repaired. We have 75,000 books to choose from -- Ship within 24 hours -- Satisfaction Guaranteed.

Soft cover. Condizione: Near Fine. First Edition. **Bundle Up & Save On Postage** Soft cover, plastic coil binding, cover has very light edgewear, otherwise without flaw. 7 X 9.5" 124 pages (1984) Author, Mary Evans-Atkinson was born in North Carolina, raised in Florida, then studied cooking at Cordon Bleu in Paris. As she discovered when she moved here, British Columbia regional cuisine is superb."The British Columbia Heritage Cookbook is the first book to explore, in depth, the unique regional cooking of British Columbia." Included are 161 recipes, many named after the places and people they came from. Colour Photographs (illustratore).…

Plastic Comb. Condizione: Good. First Printing. 124 pages. Index. "Includes 161 recipes - many named after the places they came from or the people who provided them to the author. The first book to explore, in depth, the unique regional cooking of British Columbia." - from back cover. Unmarked. Average wear. A sound copy.; 8vo - over 7¾" - 9¾" tall; British Columbia Heritage Cookbook - A Treasury of British Columbia Treats Cookery Canadian Recipes. …