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  • Lingua: Inglese

    Editore: After the Storm Magazine, 2023

    9798988038504

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    Da: Paradou Books, Richmond, VA, U.S.A.Paradou Books

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    Soft cover. Condizione: New. Softcover; new.

  • Lingua: Inglese

    Editore: ABC-CLIO, 2021

    1440870039 / 9781440870033

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: suffolkbooks, center moriches, NY, U.S.A.suffolkbooks

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    hardcover. Condizione: Very Good. Fast Shipping - Safe and Secure 7 days a week.

  • Lingua: Inglese

    Editore: Bloomsbury Academic, 2025

    9798765166994

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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  • Lingua: Inglese

    Editore: Bloomsbury Academic, 2025

    9798765166994

    Serie: Libro 174 di 183 - Contemporary World Issues

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  • Lingua: Inglese

    Editore: Bloomsbury Publishing (UK), 2025

    9798765166994

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

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  • Lingua: Inglese

    Editore: Bloomsbury Publishing Plc, US, 2025

    9798765166994

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA

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    Paperback. Condizione: New. Organic Food and Farming: A Reference Handbook is a valuable resource for students and general readers curious about the history, evolution, and growth of the organic food movement.This book begins with a deep dive into the origins of organic farming, offering a clear discussion of what constitutes organic production and how that has changed over time. Next, the volume provides a comprehensive overview of growth of organics as both an industry and a social movement and the inherent challenges that occur from trying to be both. The book additionally covers controversial issues and challenges, along with good news about what is working and what is possible. Included are essays by scholars, farmers, and experts working with NGOs as well as profiles of key people and organizations in the organic food movement. Additional chapters include data and documents, a comprehensive resource list, and a detailed chronology of the key events in the history of the organic sector. Distinguishing it from others that laud or dismiss organic food and farming practices is this book's objective nature, which allows it to be used as a definitive resource on the topic.…

  • Lingua: Inglese

    Editore: Bloomsbury Publishing (UK), 2025

    9798765166994

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK

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    PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

  • Lingua: Inglese

    Editore: Bloomsbury Academic, 2025

    9798765166994

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK

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  • Lingua: Inglese

    Editore: Bloomsbury Academic, 2025

    9798765166994

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK

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  • Lingua: Inglese

    Editore: ABC-CLIO, 2021

    1440870039 / 9781440870033

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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    EUR 71,42

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  • Lingua: Inglese

    Editore: ABC-CLIO, 2021

    1440870039 / 9781440870033

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: INDOO, Avenel, NJ, U.S.A.INDOO

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  • Lingua: Inglese

    Editore: ABC-CLIO, 2021

    1440870039 / 9781440870033

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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    Condizione: Usato - Come nuovo

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  • Lingua: Inglese

    Editore: ABC-CLIO, 2021

    1440870039 / 9781440870033

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK

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    EUR 68,61

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  • Lingua: Inglese

    Editore: ABC-CLIO, 2021

    1440870039 / 9781440870033

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections

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    EUR 74,66

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    Condizione: New. In English.

  • Lingua: Inglese

    Editore: ABC-CLIO, 2021

    1440870039 / 9781440870033

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.

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    EUR 77,05

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  • Lingua: Inglese

    Editore: ABC-CLIO, 2021

    1440870039 / 9781440870033

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK

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  • Lingua: Inglese

    Editore: ABC-CLIO, 2021

    1440870039 / 9781440870033

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: Books Puddle, Woodside, NY, U.S.A.Books Puddle

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    EUR 103,42

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    Condizione: New. pp. 360.

  • Lingua: Inglese

    Editore: Abc-Clio Inc, 2021

    1440870039 / 9781440870033

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books

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    EUR 93,39

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    Hardcover. Condizione: Brand New. 350 pages. 9.25x6.25x1.25 inches. In Stock.

  • Lingua: Inglese

    Editore: ABC-CLIO, 2021

    1440870039 / 9781440870033

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore

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    EUR 99,66

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  • Lingua: Inglese

    Editore: ABC-CLIO, 2021

    1440870039 / 9781440870033

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: Majestic Books, Hounslow, Regno UnitoMajestic Books

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    EUR 103,94

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    Condizione: New. pp. 360.

  • Lingua: Inglese

    Editore: Bloomsbury Publishing Plc, US, 2025

    9798765166994

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: Rarewaves.com UK, London, Regno UnitoRarewaves.com UK

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    EUR 34,84

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    Paperback. Condizione: New. Organic Food and Farming: A Reference Handbook is a valuable resource for students and general readers curious about the history, evolution, and growth of the organic food movement.This book begins with a deep dive into the origins of organic farming, offering a clear discussion of what constitutes organic production and how that has changed over time. Next, the volume provides a comprehensive overview of growth of organics as both an industry and a social movement and the inherent challenges that occur from trying to be both. The book additionally covers controversial issues and challenges, along with good news about what is working and what is possible. Included are essays by scholars, farmers, and experts working with NGOs as well as profiles of key people and organizations in the organic food movement. Additional chapters include data and documents, a comprehensive resource list, and a detailed chronology of the key events in the history of the organic sector. Distinguishing it from others that laud or dismiss organic food and farming practices is this book's objective nature, which allows it to be used as a definitive resource on the topic.…

  • Lingua: Inglese

    Editore: Bloomsbury Publishing Plc, New York, 2025

    9798765166994

    Serie: Libro 174 di 183 - Contemporary World Issues

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    • Print on Demand

    Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail

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    EUR 43,32

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    Paperback. Condizione: new. Paperback. Organic Food and Farming: A Reference Handbook is a valuable resource for students and general readers curious about the history, evolution, and growth of the organic food movement.This book begins with a deep dive into the origins of organic farming, offering a clear discussion of what constitutes organic production and how that has changed over time. Next, the volume provides a comprehensive overview of growth of organics as both an industry and a social movement and the inherent challenges that occur from trying to be both. The book additionally covers controversial issues and challenges, along with good news about what is working and what is possible. Included are essays by scholars, farmers, and experts working with NGOs as well as profiles of key people and organizations in the organic food movement. Additional chapters include data and documents, a comprehensive resource list, and a detailed chronology of the key events in the history of the organic sector. Distinguishing it from others that laud or dismiss organic food and farming practices is this book's objective nature, which allows it to be used as a definitive resource on the topic. This reference handbook is a valuable resource for students and general readers curious about the history, evolution, and growth of the organic food movement. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

  • Lingua: Inglese

    Editore: Bloomsbury Publishing Plc, 2021

    1440870039 / 9781440870033

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

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    HRD. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

  • Lingua: Inglese

    Editore: Bloomsbury Publishing Plc, 2021

    1440870039 / 9781440870033

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK

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    HRD. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

  • Lingua: Inglese

    Editore: Bloomsbury Publishing Plc, New York, 2025

    9798765166994

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: CitiRetail, Stevenage, Regno UnitoCitiRetail

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    EUR 37,56

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    Paperback. Condizione: new. Paperback. Organic Food and Farming: A Reference Handbook is a valuable resource for students and general readers curious about the history, evolution, and growth of the organic food movement.This book begins with a deep dive into the origins of organic farming, offering a clear discussion of what constitutes organic production and how that has changed over time. Next, the volume provides a comprehensive overview of growth of organics as both an industry and a social movement and the inherent challenges that occur from trying to be both. The book additionally covers controversial issues and challenges, along with good news about what is working and what is possible. Included are essays by scholars, farmers, and experts working with NGOs as well as profiles of key people and organizations in the organic food movement. Additional chapters include data and documents, a comprehensive resource list, and a detailed chronology of the key events in the history of the organic sector. Distinguishing it from others that laud or dismiss organic food and farming practices is this book's objective nature, which allows it to be used as a definitive resource on the topic. This reference handbook is a valuable resource for students and general readers curious about the history, evolution, and growth of the organic food movement. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

  • Lingua: Inglese

    Editore: Bloomsbury Academic, 2025

    9798765166994

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH

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    EUR 47,38

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    Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Organic Food and Farming: A Reference Handbook is a valuable resource for students and general readers curious about the history, evolution, and growth of the organic food movement.This book begins with a deep dive into the origins of organic farming, offering a clear discussion of what constitutes organic production and how that has changed over time. Next, the volume provides a comprehensive overview of growth of organics as both an industry and a social movement and the inherent challenges that occur from trying to be both. The book additionally covers controversial issues and challenges, along with good news about what is working and what is possible. Included are essays by scholars, farmers, and experts working with NGOs as well as profiles of key people and organizations in the organic food movement. Additional chapters include data and documents, a comprehensive resource list, and a detailed chronology of the key events in the history of the organic sector. Distinguishing it from others that laud or dismiss organic food and farming practices is this book's objective nature, which allows it to be used as a definitive resource on the topic.…

  • Lingua: Inglese

    Editore: Bloomsbury Academic, 2025

    9798765166994

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: preigu, Osnabrück, Germaniapreigu

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    Taschenbuch. Condizione: Neu. Organic Food and Farming | A Reference Handbook | Shauna M. McIntyre | Taschenbuch | Englisch | 2025 | Bloomsbury Academic | EAN 9798765166994 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.…

  • Lingua: Inglese

    Editore: Bloomsbury Publishing Plc, Westport, 2021

    1440870039 / 9781440870033

    Serie: Libro 174 di 183 - Contemporary World Issues

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    EUR 73,92

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    Hardcover. Condizione: new. Hardcover. Organic Food and Farming: A Reference Handbook is a valuable resource for students and general readers curious about the history, evolution, and growth of the organic food movement.This book begins with a deep dive into the origins of organic farming, offering a clear discussion of what constitutes organic production and how that has changed over time. Next, the volume provides a comprehensive overview of growth of organics as both an industry and a social movement and the inherent challenges that occur from trying to be both. The book additionally covers controversial issues and challenges, along with good news about what is working and what is possible. Included are essays by scholars, farmers, and experts working with NGOs as well as profiles of key people and organizations in the organic food movement. Additional chapters include data and documents, a comprehensive resource list, and a detailed chronology of the key events in the history of the organic sector. Distinguishing it from others that laud or dismiss organic food and farming practices is this book's objective nature, which allows it to be used as a definitive resource on the topic. This reference handbook is a valuable resource for students and general readers curious about the history, evolution, and growth of the organic food movement. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

  • Lingua: Inglese

    Editore: ABC-CLIO, 2021

    1440870039 / 9781440870033

    Serie: Libro 174 di 183 - Contemporary World Issues

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    Da: moluna, Greven, Germaniamoluna

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    Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. &Uumlber den AutorShauna M. McIntyre, PhD, is a freelance writer and editor. She contributed to the Encyclopedia of Organic, Sustainable, and Local Food and America Goes Green: An Encyclopedia of Eco-Friendly Culture in.…

  • Lingua: Inglese

    Editore: Bloomsbury Publishing Plc, 2021

    1440870039 / 9781440870033

    Serie: Libro 174 di 183 - Contemporary World Issues

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    • Print on Demand

    Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH

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    EUR 94,81

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    Buch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Organic Food and Farming: A Reference Handbook is a valuable resource for students and general readers curious about the history, evolution, and growth of the organic food movement.This book begins with a deep dive into the origins of organic farming, offering a clear discussion of what constitutes organic production and how that has changed over time. Next, the volume provides a comprehensive overview of growth of organics as both an industry and a social movement and the inherent challenges that occur from trying to be both. The book additionally covers controversial issues and challenges, along with good news about what is working and what is possible. Included are essays by scholars, farmers, and experts working with NGOs as well as profiles of key people and organizations in the organic food movement. Additional chapters include data and documents, a comprehensive resource list, and a detailed chronology of the key events in the history of the organic sector. Distinguishing it from others that laud or dismiss organic food and farming practices is this book's objective nature, which allows it to be used as a definitive resource on the topic.…