Mehra rahul (25 risultati)
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Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
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Da: Books Puddle, New York, NY, U.S.A.Books Puddle
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Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
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Da: Vedams eBooks (P) Ltd, New Delhi, IndiaVedams eBooks (P) Ltd
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Soft cover. Condizione: As New. The Universe holds unlimited Cosmic Energy which is radiating in all directions. Though we cannot see these energies, we can feel them. Every individual emits energies in the form of waves, and we can analyze the radiations through the study of numerology. The date of birth of a person helps us to… know the type of energy a person would radiate. As we all know that there are nine planets which have greater influence on human life; each of them has been allotted a number. The moment a person is born, he is governed by a principal planet and a secondary planet as well as by the numbers associated to them. His psychology, thinking, emotions, ambition, likes, dislikes, health, career etc. are all dominated by the number he-she represents. If the number is in harmony with the number of any other person, that person will experience harmonious relationships with such a person and vice versa. Surprisingly this vibration-force exists not only in animated things but it is an ancient study of numbers which helps in knowing self and people around and helping them to Develop Your Personalities with Dynamic Numerology.
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Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
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Da: Books Puddle, New York, NY, U.S.A.Books Puddle
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Condizione: New.
Bovine Colostrum As a Nutraceutical : Developments in Processes and Products for Therapeutic and Dietary Applications
Mehra, Rahul (EDT); Guiné, Raquel P. F. (EDT); S. Buttar, Harpal (EDT); Kumar, Shiv (EDT)
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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Da: THE SAINT BOOKSTORE, Southport, Regno UnitoTHE SAINT BOOKSTORE
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Paperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days.
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Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
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Condizione: New.
Bovine Colostrum As a Nutraceutical : Developments in Processes and Products for Therapeutic and Dietary Applications
Mehra, Rahul (EDT); Guiné, Raquel P. F. (EDT); S. Buttar, Harpal (EDT); Kumar, Shiv (EDT)
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Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
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Bovine Colostrum As a Nutraceutical : Developments in Processes and Products for Therapeutic and Dietary Applications
Mehra, Rahul (EDT); Guiné, Raquel P. F. (EDT); S. Buttar, Harpal (EDT); Kumar, Shiv (EDT)
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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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EUR 185,78
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Condizione: As New. Unread book in perfect condition.
Bovine Colostrum As a Nutraceutical : Developments in Processes and Products for Therapeutic and Dietary Applications
Mehra, Rahul (EDT); Guiné, Raquel P. F. (EDT); S. Buttar, Harpal (EDT); Kumar, Shiv (EDT)
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Da: GreatBookPricesUK, Woodford Green, Regno UnitoGreatBookPricesUK
Contatta il venditoreVenditore con 5 stelleCondizione: Usato - Come nuovo
EUR 186,52
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Condizione: As New. Unread book in perfect condition.
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Da: moluna, Greven, Germaniamoluna
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EUR 177,92
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Condizione: New. Explores the global trend of bovine colostrum as a functional food and a nutraceuticalPresents recent developments in both the processing methods and the diverse range of products derived from bovine colostrumHighlights the use of .
Lingua: Inglese
Editore: Elsevier Science & Technology, Academic Press Jan 2026, 2026
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Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
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EUR 245,00
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Taschenbuch. Condizione: Neu. Neuware - Bovine colostrum is being touted by medical professionals, nutritionists, and food product developers worldwide for its ability to optimize health and help manage disease. Scientists are becoming increasingly intrigued by its nutrient-dense, immune-boosting properties. Bovine Colostrum as…a Nutraceutical: Developments in Processes and Products for Therapeutic and Dietary Applications takes a closer look at every facet of a cow s first milk-from composition to consumption-and discusses how its nutritional and hyper-immune properties are frequently used in food-pharma worldwide. Comprised of 18 chapters, Bovine Colostrum as a Nutraceutical: Developments in Processes and Products for Therapeutic and Dietary Applications elucidates the chemistry, physiological effects and response of nutritional bioactive elements such as peptides while exploring the impact of different environmental, natural, and processing factors that can affect colostrum's composition. Authors discuss emerging colostrum processing methods, as well as the recent technologies, and instrumentation used for isolating and identifying bioactive components for food product development. Readers will also learn colostrum's role in gut, immune and skin health, and how it can enhance muscle growth for improved athletic performance. Safety, efficacy, and regulatory considerations of bovine colostrum and its derivatives are also discussed.
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Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections
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EUR 304,74
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Condizione: New. In.
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Da: Ria Christie Collections, Uxbridge, Regno UnitoRia Christie Collections
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EUR 342,13
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- Print on Demand
Da: Brook Bookstore On Demand, Napoli, NA, ItaliaBrook Bookstore On Demand
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EUR 125,73
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Condizione: new. Questo è un articolo print on demand.
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Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
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EUR 138,37
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Paperback. Condizione: Brand New. 305 pages. 9.00x6.00x9.25 inches. In Stock. This item is printed on demand.
Lingua: Inglese
Editore: Elsevier Science Publishing Co Inc, San Diego, 2026
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Da: CitiRetail, Stevenage, Regno UnitoCitiRetail
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EUR 180,71
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Paperback. Condizione: new. Paperback. Bovine Colostrum as a Nutraceutical: Developments in Processes and Products for Therapeutic and Dietary Applications This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
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Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK
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EUR 310,45
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PAP. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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PAP. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK
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EUR 348,60
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HRD. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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EUR 379,98
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HRD. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
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EUR 409,12
EUR 65,11 spedizioneSpedito da Germania a U.S.A.Quantità: 2 disponibili
Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Despite the critical role of sensory science in ensuring food quality and safety, there needs to be more comprehensive educational resources that cover the breadth and depth of this field. Current literature often focuses on isolated as…pects, leaving scholars and practitioners needing a unified reference for understanding the complex interplay of sensory organs, evaluation techniques, and technological advancements. This gap hinders the development of skilled sensory panelists and restricts innovation in food product development and quality control. Sensory Science Applications for Food Production bridges this gap by offering a comprehensive and cohesive overview of sensory science. Through its meticulously crafted chapters, the book thoroughly explores sensory organs, including Gustation, Olfaction, Vision, Sense of touch, and Auditory Perception. It elucidates the mechanisms behind sensory perception, examines abnormalities, and discusses factors influencing perception, all crucial for training proficient sensory panelists. The book also delves into advanced sensory evaluation techniques, including their application in developing innovative food products, addressing the need for up-to-date knowledge in the field.
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Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 458,51
EUR 66,41 spedizioneSpedito da Germania a U.S.A.Quantità: 2 disponibili
Buch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Despite the critical role of sensory science in ensuring food quality and safety, there needs to be more comprehensive educational resources that cover the breadth and depth of this field. Current literature often focuses on isolated aspects,…leaving scholars and practitioners needing a unified reference for understanding the complex interplay of sensory organs, evaluation techniques, and technological advancements. This gap hinders the development of skilled sensory panelists and restricts innovation in food product development and quality control. Sensory Science Applications for Food Production bridges this gap by offering a comprehensive and cohesive overview of sensory science. Through its meticulously crafted chapters, the book thoroughly explores sensory organs, including Gustation, Olfaction, Vision, Sense of touch, and Auditory Perception. It elucidates the mechanisms behind sensory perception, examines abnormalities, and discusses factors influencing perception, all crucial for training proficient sensory panelists. The book also delves into advanced sensory evaluation techniques, including their application in developing innovative food products, addressing the need for up-to-date knowledge in the field.
