michael field frances (47 risultati)

Condizione: acceptable. This book is a well used but readable copy. Integrity of the book is still intact with no missing pages. May have notes or highlighting. Cover image on the book may vary from photo. Ships out quickly in a secure plastic mailer.

Condizione: Good. Good Condition. Tear on cover. Five star seller - Buy with confidence!

Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!

hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!

Hardcover. Condizione: Very Good+.

Condizione: Good. Good condition. No Dust Jacket 4th printing, revised 1977. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

hardcover. Condizione: Good. Crease on cover and a few pages*.

Condizione: Fair. First edition copy. . Book Good. No dust jacket. (international cooking).

Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Good. Time Life Books January 1970 Binding: Hardcover.

Paperback. Condizione: Good. FAST Despatch by First Class Royal Mail.

Hardcover. Condizione: Good. No Jacket. Cotler, Sheldon; Jeffery, Richard; Elisofon, Eliot (illustratore). tips are lightly worn; text is very good.

4th Printing. About Very Good to better with light shelf edge and corner wear. A couple small corner bumps and some light storage rub marks to covers. Great upgrader or filler. Interior is unmarked with clean off white pages.

HARDCOVER. Condizione: Very Good. Illustrated by Cotler,sheldon Color Photos.;.ELISOFON (illustratore). 1st Edition. VERY GOOD Condition Dec HARDCOVER,CLEAN, SOLID,BRIGHT; BLUE TITLES ON WHITE SPINE STRIP.COVER PHOTO shows CHEESE BOARD, MUSHROOMS & FISH. .all on nice hardcovers.; 208ps pages; Index. Food of World Series.some recipes, much on food culture.

HARDCOVER. Condizione: Very Good. Illustrated by Cotler,sheldon Color Photos.;.ELISOFON (illustratore). 1st Edition. VERY GOOD Condition Dec HARDCOVER,CLEAN, SOLID,BRIGHT; BLUE TITLES ON WHITE SPINE STRIP.COVER PHOTO shows CHEESE BOARD, MUSHROOMS & FISH. .all on nice hardcovers.; 208ps pages; Index. Food of World Series.some recipes, much on food culture.

Hardcover. Condizione: Very Good. No Jacket. Sheldon Cotler (illustratore). Quarto, hardcover, near fine in white spine, gray pictorial boards. 208 pp. Recipes from Switzerland, the Low Countries, Poland, Bulgaria and Romania and North Africa. Color photos throughout. Book.

HARDCOVER. Condizione: Very Good. Illustrated by Cotler,sheldon Color Photos.;.ELISOFON (illustratore). Revised Edition; SIXTH IMPRESSION". VERY GOOD Condition Dec HARDCOVER,CLEAN, SOLID,BRIGHT; BLUE TITLES ON WHITE SPINE STRIP.COVER PHOTO shows CHEESE BOARD, MUSHROOMS & FISH. .all on nice hardcovers.; 208ps pages; Index. Food of World Series.some recipes, much on food culture.

HARDCOVER. Condizione: Very Good. Illustrated by Cotler,sheldon Color Photos.;.ELISOFON (illustratore). 1st Edition. VERY GOOD Condition Dec HARDCOVER,CLEAN, SOLID,BRIGHT; BLUE TITLES ON WHITE SPINE STRIP.COVER PHOTO shows CHEESE BOARD, MUSHROOMS & FISH. .all on nice hardcovers.; 208ps pages; Index. Food of World Series.some recipes, much on food culture.

Hardcover. Condizione: Very Good. No Jacket. We are offering two books: a quarto-sized pictorial with recipes and a spiral bound recipe book. Minor wear to pictorial and to recipe book. Pages are tight and clean with no marks, no cooking stains. No name of previous owner. No slipcase.

?? Vintage Time-Life Foods of the World ? A Quintet of Cuisines (1970) | Hardcover Collector's Classic Step back into the golden age of culinary publishing with this original vintage hardcover from the iconic Foods of the World series: A Quintet of Cuisines, published by Time-Life Books in 1970. This volume is a standout from one of the most respected and collectible cookbook series of the 20th century, prized for its unmatched combination of cultural storytelling, scholarly depth, and museum-quality photography. ? WHY THIS BOOK IS SO DESIRABLE Part of the highly collectible Time-Life "Foods of the World" series Long out of print and increasingly scarce in original hardcover Celebrated for its deep cultural exploration, not just recipes A favorite among serious collectors, food historians, chefs, and design enthusiasts Known for its luxury production quality?thick paper, elegant typography, and stunning photography Unlike modern cookbooks, these volumes were created as lasting reference works?meant to be owned, displayed, and passed down. ? CONTENTS AT A GLANCE This volume explores five distinct regional cuisines with historical context, culinary tradition, and authentic recipes: Switzerland - Alpine pleasures and classic techniques The Low Countries - Bold, hearty, and refined traditions Poland - Preserved flavors and time-honored dishes Bulgaria & Romania - Pastoral influences and Turkish touches North Africa - Spices, textures, and exotic depth Includes: Cultural essays and regional history Authentic recipes and techniques Gorgeous period photography Glossary, recipe index, and general index Why This Book Belongs in Your Collection ? A classic Time-Life Foods of the World volume ? Exceptional photography and cultural depth ? Represents a bygone era of bookmaking quality ? Ideal for collectors, cooks, historians, or gift-giving This is the kind of book that gets passed down, rediscovered by the next generation, and appreciated not just for its recipes ? but for what it represents: a time when books were built to last and meant to be treasured. Condition Hardcover has scuffs, spotting and light discoloration especially apparent in the back cover. It also show light edge wear and corner rubbing, softening consistent with age. Spine is intact and solid. Binding is secure. Pages are clean and minor page-edge toning. No returns accepted due to the vintage and collectible nature of this book. Please review all photos and the full description carefully before purchasing.

4°, illustriertes Originalhalbleder (Hardcover), 208 S. Abbildungen, ISBN 3 8122 0138 0 etwas bestaubt, sonst ordentliches Exemplar.

4° Pappband, Broschur. ohne Schutzumschlag, geringe Gebrqauchsspuren an Einband und Block, Block sauber und fest, mit zahlreichen abbildungen 208, 160 Deutsch 1800g.

Condizione: Good. 1977 fifth printing. Light bumps, scuffs & scratches to hardcover. Content is in very good, clean condition.

Spiral-bound. Condizione: VERY GOOD. No slipcase. Large hardcover (1977 revised edition) and smaller spiral bound recipe book (1970 original edition). Hardcover is Near Fine due to slight wear. Recipe book is like new. No marks or writing. OVERSIZE. **We provide professional service and individual attention to your order, daily shipments, and sturdy packaging. FREE TRACKING ON ALL SHIPMENTS WITHIN USA.

Soft cover. Condizione: Good. Revised. **Bundle Up & Save On Postage** From the Time-Life Series, soft cover metal coil binding, recipe book only. Front and back covers have light shelfwear, large crease bottom front corner, lighter crease back bottom corner, otherwise very clean and well bound. 6 X 9" 160 pages. Written in the French language. The title of this book, A Quintet of Cuisines, refers to the cooking of five regions that include 10 countries : Switzerland, the Low Countries (Belgium - Luxembourg - Netherlands), Poland, Bulgaria and Romania, North Africa (Tunisia - Algeria - Morocco) with recipes that evoke delight, scents and flavors. The Recipe Booklet was designed for use in the kitchen with a lay-flat binding. It contains all of the 60 recipes found in the hard cover copy plus 91 more.

Reliure Rigide Illustrée. Condizione: Très Bon État. Sheldon Cotler et Richard Jeffery (illustratore). collection " la cuisine à travers le monde " - 208 pages en format 22 - 28 cm - nombreuses photographies en couleurs - livre protégé dans une farde rigide illustrée.