Mutneja anubha (15 risultati)

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Da: Vedams eBooks (P) Ltd, New Delhi, IndiaVedams eBooks (P) Ltd
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Hardcover. Condizione: New. Condizione sovraccoperta: New. 1st Edition. Contents: Preface. 1. Definition and Classification of Lipids I. 2. Definition and Classification of Lipids II. 3. Gastrointestinal Digestion and Absorption of Lipid. 4. Disturbances in Lipid Metabolism. 5. Types of Fats Consumed in Diet and their Relation t…o Health. 6. Health Effects of Trans Fatty Acids. 7. Role of Cholesterol in Human Health. 8. Cardiovascular Disease and Risk Factors. 9. Role of Polyunsaturated Fat in Cardiovascular Disease. 10. Role of Omega-3 Fatty Acids in Health and Disease. 11. Dietary Component of Therapeutic Lifestyle Change in CVD. 12. Hypocholesterolemic Effects of Cereal and Millet Fibers. 13. Hypocholesterolemic Effects of Legumes. 14. Diet, Fat and Cancer. 15. Fat Substitutes. 16. Recommended Fatty Acid Ratios in Dietary Fats for Good Health. 17. Trends in Production and Consumption Patterns of Oilseeds, Oils and Fats: World Scenario. 18. Trends in Production and Consumption of Oilseeds, Oils and Fats: Indian Scenario. 19. Oil that Matters I. 20. Oil that Matters II. 21. Dietary Oils and their Blending for Good Health. References. Today everyone is interested to know about the role of fats and oils in human nutrition, health and disease. A great deal of research has been carried out on this important class of nutrients in the last few years. It has become an interesting and challenging subject even for the common man. To ensure that readers are kept up to date on this subject, this book divided into 21 chapters, presents and discusses topical data on fats and oils including: classification of lipids; their digestion and absorption; disturbances in fat metabolism; types of fats to be consumed in diet and their relation to health; recent recommended levels of various types of fatty acids, total fats and oils in daily diets; the correlation of dietary fat, fat composition and fatty acids on human nutrition; role of trans fat, cholesterol, saturated, monounsaturated and polyunsaturated (omega- 6 and omega-3) fatty acids in coronary heart disease, cancer and immune system; fat substitutes/replacers, chemical composition of vegetable oils and their blending for good health; hypocholesterolemic effect of dietary fibre; recent trends in production and consumption of oilseeds and oils at global and national level etc. This book is a ready reference and an indispensable resource for students, health professionals, academician and anyone who is interested to learn about oils, fats and their role in human nutrition, health and disease.

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Hardcover. Condizione: New. ISBN:9789351242406.

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HRD. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

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Da: AHA-BUCH GmbH, Einbeck, GermaniaAHA-BUCH GmbH
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Buch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Today everyone is interested to know about the role of fats and oils in human nutrition, health and disease. A great deal of research has been carried out on this important class of nutrients in the last few years. It has become an interesting… and challenging subject even for the common man. To ensure that readers are kept up to date on this subject, this book divided into 21 chapters, presents and discusses topical data on fats and oils including: classification of lipids; their digestion and absorption; disturbances in fat metabolism; types of fats to be consumed in diet and their relation to health; recent recommended levels of various types of fatty acids, total fats and oils in daily diets; the correlation of dietary fat, fat composition and fatty acids on human nutrition; role of trans fat, cholesterol, saturated, monounsaturated and polyunsaturated (omega- 6 and omega-3) fatty acids in coronary heart disease, cancerand immune system; fat substitutes/replacers, chemical composition of vegetable oils and their blending for good health; hypocholesterolemic effect of dietary fibre; recent trends in production and consumption of oilseeds and oils at global and national level etc. This book is a ready reference and an indispensable resource for students, health professionals, academician and anyone who is interested to learn about oils, fats and their role in human nutrition, health and disease.
Altre immagini- Rilegato
- Print on Demand
Da: preigu, Osnabrück, Germaniapreigu
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Buch. Condizione: Neu. Fats and Oils in Health and Nutrition | Neelam & Mutneja Anubha & Khetarpaul | Buch | Gebunden | Englisch | 2014 | Daya Publishing House | EAN 9789351300847 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.