N leela (33 risultati)

Condizione: New. pp. 132 8 Illus.

hardcover. Condizione: Good. Ex- library book with stamps/ stickers.

Condizione: New.

Condizione: New. pp. 132.

Soft cover. Condizione: Fine. 1st Edition. Ships from California. Book is in new condition except for inscription written by prior owner on title page.

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Condizione: As New. Unread book in perfect condition.

Condizione: New.

Condizione: New.

Condizione: New. In English.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Condizione: New. In English.

Hardcover. Condizione: new. Hardcover. Spices are high value, export-oriented crops used extensively in food and beverage flavourings, medicines, cosmetics and perfumes. Interest is growing however in the theoretical and practical aspects of the biosynthetic mechanisms of active components in spices as well as the relationship between the biological activity and chemical structure of these secondary metabolites. A wide variety of phenolic substances and amides derived from spices have been found to possess potent chemopreventive, anti-mutagenic, anti-oxidant and anti-carcinogenic properties. Representing the first discussion of the chemical properties of a wide cross section of important spices, this book covers extensively the three broad categories of plant-derived natural products: the terpenoids, the alkaloids and the phenyl propanoids and allied phenolic compounds. Spice crops such as black pepper, ginger, turmeric and coriander are covered with information on botany, composition, uses, chemistry, international specifications and the properties of a broad range of common and uncommon spices. Representing the first discussion of the chemical properties of a wide cross section of important spices, this book covers extensively the three broad categories of plant-derived natural products: the terpenoids, the alkaloids and the phenyl propanoids and allied phenolic compounds. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Gebunden. Condizione: New. Representing the first discussion of the chemical properties of a wide cross section of important spices, this book covers extensively the three broad categories of plant-derived natural products: the terpenoids, the alkaloids and the phenyl propanoids and .

Hardback. Condizione: New. Nanotubes (both of carbon and inorganic materials) can be made in a variety of ways, demonstrating a wide range of fascinating properties. Many of these, such as high mechanical strength and interesting electronic properties relate directly to potential applications. Nanowires have been made from a vast array of inorganic materials and provide great scope for further research into their properties and possible applications.Chapters in this book systematically describe the fundamentals and applications of nanotubes and nanowires, providing a comprehensive and up-to-date survey of the research area, including synthesis, characterisation, properties and applications.This new edition of Nanotubes and Nanowires includes an extensive list of references and is ideal both for graduates needing an introduction to the field of nanomaterials as well as for professionals and researchers in academia and industry.Review of Nanotubes and Nanowires 1st Edition:"This book does a truly admirable job of summarizing the literature in this rapidly changing field." Journal of the American Chemical Society, 2006, 128, 4163-4164Review of Nanotubes and Nanowires 2nd Edition:"Rao and Govindaraj do a superb job of distilling the huge literature on inorganic nanotubes and nanowires." Chemistry and Industry, 2011, 24, 27. …

Hardcover. Condizione: Brand New. 3rd gld new edition. 600 pages. 9.21x6.14x1.61 inches. In Stock.

Hardback. Condizione: New. Nanotubes (both of carbon and inorganic materials) can be made in a variety of ways, demonstrating a wide range of fascinating properties. Many of these, such as high mechanical strength and interesting electronic properties relate directly to potential applications. Nanowires have been made from a vast array of inorganic materials and provide great scope for further research into their properties and possible applications.Chapters in this book systematically describe the fundamentals and applications of nanotubes and nanowires, providing a comprehensive and up-to-date survey of the research area, including synthesis, characterisation, properties and applications.This new edition of Nanotubes and Nanowires includes an extensive list of references and is ideal both for graduates needing an introduction to the field of nanomaterials as well as for professionals and researchers in academia and industry.Review of Nanotubes and Nanowires 1st Edition:"This book does a truly admirable job of summarizing the literature in this rapidly changing field." Journal of the American Chemical Society, 2006, 128, 4163-4164Review of Nanotubes and Nanowires 2nd Edition:"Rao and Govindaraj do a superb job of distilling the huge literature on inorganic nanotubes and nanowires." Chemistry and Industry, 2011, 24, 27. …

Condizione: New. In English.

Condizione: New. This new edition of Nanotubes and Nanowires is ideal both for graduates needing an introduction to the field, as well as for professionals and researchers in academia and industry.&Uumlber den AutorrnrnC.N.R. Rao obtained his PhD degree .

Hardcover. Condizione: new. Hardcover. Spices are high value, export-oriented crops used extensively in food and beverage flavourings, medicines, cosmetics and perfumes. Interest is growing however in the theoretical and practical aspects of the biosynthetic mechanisms of active components in spices as well as the relationship between the biological activity and chemical structure of these secondary metabolites. A wide variety of phenolic substances and amides derived from spices have been found to possess potent chemopreventive, anti-mutagenic, anti-oxidant and anti-carcinogenic properties. Representing the first discussion of the chemical properties of a wide cross section of important spices, this book covers extensively the three broad categories of plant-derived natural products: the terpenoids, the alkaloids and the phenyl propanoids and allied phenolic compounds. Spice crops such as black pepper, ginger, turmeric and coriander are covered with information on botany, composition, uses, chemistry, international specifications and the properties of a broad range of common and uncommon spices. Representing the first discussion of the chemical properties of a wide cross section of important spices, this book covers extensively the three broad categories of plant-derived natural products: the terpenoids, the alkaloids and the phenyl propanoids and allied phenolic compounds. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Hardback. Condizione: New. Nanotubes (both of carbon and inorganic materials) can be made in a variety of ways, demonstrating a wide range of fascinating properties. Many of these, such as high mechanical strength and interesting electronic properties relate directly to potential applications. Nanowires have been made from a vast array of inorganic materials and provide great scope for further research into their properties and possible applications.Chapters in this book systematically describe the fundamentals and applications of nanotubes and nanowires, providing a comprehensive and up-to-date survey of the research area, including synthesis, characterisation, properties and applications.This new edition of Nanotubes and Nanowires includes an extensive list of references and is ideal both for graduates needing an introduction to the field of nanomaterials as well as for professionals and researchers in academia and industry.Review of Nanotubes and Nanowires 1st Edition:"This book does a truly admirable job of summarizing the literature in this rapidly changing field." Journal of the American Chemical Society, 2006, 128, 4163-4164Review of Nanotubes and Nanowires 2nd Edition:"Rao and Govindaraj do a superb job of distilling the huge literature on inorganic nanotubes and nanowires." Chemistry and Industry, 2011, 24, 27. …