Nancy kennedy editor (24 risultati)

Singleissuemagazine. Condizione: Very Good. First Edition. Philadelphia: Faculty of La Salle University 1991. First Edition. Magazine. Pictorial wrappers [about 7" x 10"], 64 pages. Mailing label else VG+/Near Fine copy. whbx 17. Charles Meryn (cover) (illustratore).

Hardcover. Condizione: Very Good. No Jacket. Stated First Printing. Book Is A Little Warp, Other Then That, It Is Like New. "Your Ford Times Cookbook Makes An Ideal Guide To Popular American And Canadian Restaurants, And To Their Finest Recipes. For The Traveler, Each Of The More Than 200 Restaurants Is Illustrated And Its Location, Hours Etc.".…

hardcover. Condizione: Good. No DJ. Book shows common (average) signs of wear and use. Binding is still tight. Covers are intact but may be repaired. We have 75,000 books to choose from -- Ship within 24 hours -- Satisfaction Guaranteed.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. First Edition, first printing . The binding is tight, corners sharp. Text and images unmarked. The dust jacket shows some very light handling, a touch of sunning along the spine, in a mylar cover. 4to. xiv, 239pp.

Hardcover. Condizione: Near Fine. Near Fine. First Edition. Large book: NO international orders. Crisp and unmarked, NF/NF. Size: 4to - over 9" - 12" Tall.

Hardcover. Condizione: Very Good.

Hardcover. Condizione: As New. ***Please Read*** No marks on text - My shelf location - k-m-a*.

Hardcover. Condizione: Like New. Like New. First Edition. Bound in blue cloth with silver foil lettering on hte spine. 192pp. Illustrated dustjacket.CONDITION: Light shelf wear. Pages are crisp and clean. Binding and text block are sound. Due to the size and weight of this item, an additional shipping charge may apply, and will be requested after purchase. Full refund if not satisfied.…

Hardcover. Condizione: Good. Condizione sovraccoperta: Good. Some Scuffing And Chipping On The Jacket, Book Is Slightly Warped, Large Volume. Personal Library Stamp On The Inside, Pages Are Clean. "Ford Times Favorite Recipes Makes An Ideal Guide To Popular American And Canadian Restaurants, Inns And Resorts, And To Their Finest And Most Popular Recipes.".…

Hardcover. Condizione: Good. Condizione sovraccoperta: Fair. 1st Edition. Stated First Printing. No Ownership Information Present. Slight Slant. Sunning At The Board Edges. The Jacket Is Worn With Small Chips And Tears.

Paperback. Condizione: Very Good. First Edition. A clean and straight first printing with shelf rubbing to wraps and light wear to ends of spine. Text and images unmarked. 4to. 239pp.

Hardcover. Condizione: Very Good. Very Good Condition. Book has slight warp/bend. Has some wear. Five star seller - Buy with confidence.

Condizione: Very Good. Very Good condition. No Dust Jacket Volume 9. (Cookbook, Travel Guide, Recipes) A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. …

Hardcover. Condizione: Very Good. **Bundle Up & Save On Postage** A very nice hard cover copy, decoration and lettering in gold, gift inscription of front end page, otherwise without flaw. 7.25 X 9.5" 176 pages, published 1978, 75th Anniversary Edition. This collection of recipes and articles were the ones most often requested by readers of Ford Times and Lincolin-Mercury Times. The magazine's column "Favorite Recipes from Famous Restaurants" was popular with motoring Americans looking for something a little better than the ordinary at mealtimes during a journey by car. In addition to the recipes there are a number of Ford Times food stories including stories about cooking along the road and in camp, and about the regional food festivals.…

Hardcover. Condizione: Very Good. First Printing. **Bundle Up & Save On Postage** Hard cover, pictorial boards, Car dealership stamp (Underwood Ford-Mercury, Ukiah, Ca.) and gift inscription dated 1974 on front end page, edges have light wear, otherwise without flaw, 7 X 9" 144 pages. From 1974, the most prized recipes from more than 200 popular restaurants in the United States and Canada, restaurants that have not been in any of the earlier volumes. Each featured restaurant is illustrated and described. Color Photographs (illustratore).…

Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Good. **Bundle Up & Save On Postage** Dust jacket has repairs, text is without flaw. 8.5 X 11" 98 pages. Succulent, fragrant recipes, along with very simple ones which, while easy to prepare, produce unforgettable taste experiences. Contributed by California wine-makers, their wives and associates. Each recipe has the contributor's name, their winery, location and a little something about the dish and their wine suggestion. Nancy J. Kennedy (illustratore). …

Pictorial Hardcover. Condizione: Fine. Condizione sovraccoperta: No Jacket, as Issued. First Edition. Favorite recipes from famous restaurants in the U.S. and Canada. Illustrated. A crisp, clean copy.

Condizione: Very Good. Very Good condition. Good dust jacket. Vol. 7 (cooking) A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

Hardback. Condizione: Very Good. 1st edition. The Ford Times Cookbook published by Simon & Schuster, New York, NY, 1968. 1st Stated Printing. No DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine. 253 Pgs. LCCN 68-16139. A traveler's guide to good eating at home and on the road. Recipes compiled and tested by Nancy Kennedy, Women's Editor, Ford Times. Traveling from the Northeast to the Southwest (Canada and Hawaii, too) here are adventures in good eating for the motorist. A treasure-house for the cook, hundreds of delicious and varied recipes from these popular restaurants. Illustrated with color drawings. Description text copyright 2015 BooksForComfort. Item ID 30853. book.…

Hardback. Condizione: Very Good. 1st edition. The Ford Times Cookbook published by Simon & Schuster, New York, NY, 1968. 1st Edition 1st Printing. No DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine. 253 Pgs. LCCN 68-16139. A traveler's guide to good eating at home and on the road. Recipes compiled and tested by Nancy Kennedy, Women's Editor, Ford Times. Traveling from the Northeast to the Southwest (Canada and Hawaii, too) here are adventures in good eating for the motorist. A treasure-house for the cook, hundreds of delicious and varied recipes from these popular restaurants. Illustrated with color drawings. Description text copyright 2006 BooksForComfort. Item ID 11456. book.…

Hardcover. Condizione: New. In shrink wrap. Looks like an interesting title.

Hardcover. Condizione: Good. Condizione sovraccoperta: Fair. Dust jacket in acceptable condition. Shelf and handling wear to cover and binding, with general signs of previous use. Minor wear on the boards. Stain along the top edge. Text and pictures are clear of markings and notations. Secure packaging for safe delivery.…

Hardcover. Condizione: Good. No Jacket. Shelf and handling wear to cover and binding, with general signs of previous use. Wear commensurate with age and use. Clean unmarked copy. Light bumping visible to corners of boards and ends of spine strip. Secure packaging for safe delivery.

Hardcover. Condizione: Brand New. 192 pages. 11.50x10.00x1.00 inches. In Stock.