Nelson alexis nikole (32 risultati)

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Hardback or Cased Book. Condizione: New. Happy Snacking, Don't Die!: Foraging and Vegan Recipes with Black Forager (a Cookbook). Book.

Condizione: Very Good. A bright, square, and overall a nice copy.

Condizione: New.

Paperback. Condizione: Brand New. poc edition. 126 pages. 7.00x5.00x0.24 inches. In Stock.

hardcover. Condizione: New.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Hardcover. Condizione: new. Hardcover. Beloved social media sensation Black Foragers long-awaited guide to foraging, sometimes even in your own backyard, and vegan cooking.Your next favorite ingredient might be hiding in plain sight in your own backyard. Alexis Nikole Nelson, best known to millions of fans as Black Forager, invites you on an adventure to discover the abundance around you. Alexis captivates people with her joyful enthusiasm and deep knowledge of foraging and inspires them to explore the bounty of their own backyards, parks, and trails, and now she does the same in her eagerly awaited first book. Part foraging guide, part plant-based cookbook, Happy Snacking, Dont Die! shows you how to turn common plants, flowers, and fungi into yummy, vegan meals during each seasonno wilderness survival skills required. In spring, youll learn to pickle Magnolia flowers and turn Japanese Knotweed into a refreshing granita. Summer is for frying up Milkweed Buds, making Juneberry Hand Pies, and crafting Rosewater Baklava. When fall arrives, youll be making savory mushroom dishes (a.k.a. chicken of the woods) like Maitake steak and bacon. And in winter, cozy up with Pine Shortbread Cookies and Oyster Mushroom Chowdah. With helpful plant identification photos throughout, this book is an essential resource packed with practical tips on ethical foraging and crucial safety information (so you dont die) for people across the northern hemisphere. With her signature humor and infectious spirit, Alexis proves that foraging isnt just for survivalistsits for anyone who wants to connect with nature and add exciting new flavors to their table. Beloved social media sensation Black Forager's long-awaited guide to foraging, sometimes even in your own backyard, and vegan cooking Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Hardcover. Condizione: New.

Condizione: New.

hardcover. Condizione: New.

Condizione: New.

Hardcover. Condizione: New. Firefly sells new and used books through our store front. We try to add a detailed description to as many titles as possible. If you have questions regarding this title, please contact us. Photos available on request.

Hardcover. Condizione: New. This item will be released on September 22, 2026 and will ship to arrive on or shortly after that date. Firefly sells new and used books through our store front. We try to add a detailed description to as many titles as possible. If you have questions regarding this title, please contact us. Photos available on request.…

Hardcover. Condizione: New. This item will be released on September 22, 2026 and will ship to arrive on or shortly after that date. Firefly sells new and used books through our store front. We try to add a detailed description to as many titles as possible. If you have questions regarding this title, please contact us. Photos available on request.…

Hardcover. Condizione: Like New.

Hardback. Condizione: New. Beloved social media sensation Black Forager's long-awaited guide to foraging, sometimes even in your own backyard, and vegan cooking.Your next favorite ingredient might be hiding in plain sight in your own backyard. Alexis Nikole Nelson, best known to millions of fans as Black Forager, invites you on an adventure to discover the abundance around you. Alexis captivates people with her joyful enthusiasm and deep knowledge of foraging and inspires them to explore the bounty of their own backyards, parks, and trails, and now she does the same in her eagerly awaited first book. Part foraging guide, part plant-based cookbook, Happy Snacking, Don't Die! shows you how to turn common plants, flowers, and fungi into yummy, vegan meals during each season-no wilderness survival skills required. In spring, you'll learn to pickle Magnolia flowers and turn Japanese Knotweed into a refreshing granita. Summer is for frying up Milkweed Buds, making Juneberry Hand Pies, and crafting Rosewater Baklava. When fall arrives, you'll be making savory mushroom dishes (a.k.a. chicken of the woods) like Maitake steak and bacon. And in winter, cozy up with Pine Shortbread Cookies and Oyster Mushroom Chowdah. With helpful plant identification photos throughout, this book is an essential resource packed with practical tips on ethical foraging and crucial safety information (so you "don't die") for people across the northern hemisphere. With her signature humor and infectious spirit, Alexis proves that foraging isn't just for survivalists-it's for anyone who wants to connect with nature and add exciting new flavors to their table.…

hardcover. Condizione: New. Brand New.

Condizione: new.

Condizione: New.

Hardcover. A new copy. INSTANT NEW YORK TIMES BESTSELLER! Beloved social media sensation Black Forager's long-awaited guide to foraging, sometimes even in your own backyard, and vegan cooking. Your next favorite ingredient might be hiding in plain sight in your own backyard. Alexis Nikole Nelson, best known to millions of fans as Black Forager, invites you on an adventure to discover the abundance around you. Alexis captivates people with her joyful enthusiasm and deep knowledge of foraging and inspires them to explore the bounty of their own backyards, parks, and trails, and now she does the same in her eagerly awaited first book. Part foraging guide, part plant-based cookbook, Happy Snacking, Don't Die! shows you how to turn common plants, flowers, and fungi into yummy, vegan meals during each season--no wilderness survival skills required. In spring, you'll learn to pickle Magnolia flowers and turn Japanese Knotweed into a refreshing granita. Summer is for frying up Milkweed Buds, making Juneberry Hand Pies, and crafting Rosewater Baklava. When fall arrives, you'll be making savory mushroom dishes (a.k.a. chicken of the woods) like Maitake steak and bacon. And in winter, cozy up with Pine Shortbread Cookies and Oyster Mushroom Chowdah. With helpful plant identification photos throughout, this book is an essential resource packed with practical tips on ethical foraging and crucial safety information (so you "don't die") for people across the northern hemisphere. With her signature humor and infectious spirit, Alexis proves that foraging isn't just for survivalists--it's for anyone who wants to connect with nature and add exciting new flavors to their table. …

Condizione: New. Special order direct from the distributor.

Hardcover. Condizione: Brand New. 272 pages. 10.00x8.00x0.78 inches. In Stock.

Hardcover. Condizione: Brand New. 272 pages. 10.00x8.00x0.78 inches. In Stock.

Condizione: NEW.

Condizione: New. 2026. hardcover. . . . . . Books ship from the US and Ireland.

Buch. Condizione: Neu. Neuware - Beloved social media sensation Black Forager's long-awaited guide to foraging, sometimes even in your own backyard, and vegan cooking.Your next favorite ingredient might be hiding in plain sight in your own backyard. Alexis Nikole Nelson, best known to millions of fans as Black Forager, invites you on an adventure to discover the abundance around you. Alexis captivates people with her joyful enthusiasm and deep knowledge of foraging and inspires them to explore the bounty of their own backyards, parks, and trails, and now she does the same in her eagerly awaited first book. Part foraging guide, part plant-based cookbook, Happy Snacking, Don't Die! shows you how to turn common plants, flowers, and fungi into yummy, vegan meals during each seasonno wilderness survival skills required. In spring, you'll learn to pickle Magnolia flowers and turn Japanese Knotweed into a refreshing granita. Summer is for frying up Milkweed Buds, making Juneberry Hand Pies, and crafting Rosewater Baklava. When fall arrives, you'll be making savory mushroom dishes (a.k.a. chicken of the woods) like Maitake steak and bacon. And in winter, cozy up with Pine Shortbread Cookies and Oyster Mushroom Chowdah. With helpful plant identification photos throughout, this book is an essential resource packed with practical tips on ethical foraging and crucial safety information (so you "don't die") for people across the northern hemisphere. With her signature humor and infectious spirit, Alexis proves that foraging isn't just for survivalistsit's for anyone who wants to connect with nature and add exciting new flavors to their table.…

Hardback. Condizione: New. Beloved social media sensation Black Forager's long-awaited guide to foraging, sometimes even in your own backyard, and vegan cooking.Your next favorite ingredient might be hiding in plain sight in your own backyard. Alexis Nikole Nelson, best known to millions of fans as Black Forager, invites you on an adventure to discover the abundance around you. Alexis captivates people with her joyful enthusiasm and deep knowledge of foraging and inspires them to explore the bounty of their own backyards, parks, and trails, and now she does the same in her eagerly awaited first book. Part foraging guide, part plant-based cookbook, Happy Snacking, Don't Die! shows you how to turn common plants, flowers, and fungi into yummy, vegan meals during each season-no wilderness survival skills required. In spring, you'll learn to pickle Magnolia flowers and turn Japanese Knotweed into a refreshing granita. Summer is for frying up Milkweed Buds, making Juneberry Hand Pies, and crafting Rosewater Baklava. When fall arrives, you'll be making savory mushroom dishes (a.k.a. chicken of the woods) like Maitake steak and bacon. And in winter, cozy up with Pine Shortbread Cookies and Oyster Mushroom Chowdah. With helpful plant identification photos throughout, this book is an essential resource packed with practical tips on ethical foraging and crucial safety information (so you "don't die") for people across the northern hemisphere. With her signature humor and infectious spirit, Alexis proves that foraging isn't just for survivalists-it's for anyone who wants to connect with nature and add exciting new flavors to their table.…

Condizione: New. 2026. hardcover. . . . . .