Lingua: Inglese
Editore: E. P. Dutton & Co., New York, 1921
Da: Jim Hodgson Books, Churchton, MD, U.S.A.
Hardbound. Condizione: Good. 209 pages. Good condition with mottling to the covers, very good internally. Binding is tight, contents clean, no owner names.
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
EUR 27,25
Quantità: 15 disponibili
Aggiungi al carrelloPAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
EUR 35,69
Quantità: 15 disponibili
Aggiungi al carrelloHRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
Da: Forgotten Books, London, Regno Unito
EUR 18,34
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback. Condizione: New. Print on Demand. This book provides a diverse collection of fruit-based recipes, each offering a delicious way to utilize the natural sweetness and nutritional benefits of fresh produce. The author emphasizes the importance of fruits in a balanced diet and offers guidance on selecting and storing them for optimal flavor and quality. The book is organized by fruit type, with chapters dedicated to apples, crab-apples, pears, peaches, and plums, among others. Each chapter includes a variety of recipes, ranging from classic pies and cobblers to innovative salads, sauces, and desserts. The author shares valuable tips and techniques for preparing fruit in both sweet and savory dishes, ensuring that home cooks of all levels can enjoy the versatility of these culinary delights. Throughout the book, the author weaves in fascinating historical anecdotes and cultural insights, highlighting the significance of fruits in various cuisines and traditions. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
Lingua: Inglese
Editore: Rochester Historical Society, 1931
Da: Yesterday's Muse, ABAA, ILAB, IOBA, Webster, NY, U.S.A.
Hard Cover. Condizione: Very Good. No Jacket. Spines a bit faded with some weakening of gilt titles, boards lightly soiled, ink stamp on front endpaper of fourth volume. Bindings tight and square, text clean, bright, and unmarked. 1931 Hard Cover. Complete in four volumes. viii, [2], 403, [1]; viii, [2], 431, [1]; vi, [2], 419, [1]; viii, [2], 483, [3] pp. 8vo. Essays and articles celebrating one hundred years of Rochester, New York, including contributions by various authors. The first three volumes include poems about Rochester, and the fourth the music for the Centennial Hymn composed for the occasion. Includes Volume 1: Beginnings, Volume 2: Home Builders, Volume 3: Expansion, and Volume 4: Jubilee.
Lingua: Inglese
Editore: Rochester Historical Society, 1931
Da: Yesterday's Muse, ABAA, ILAB, IOBA, Webster, NY, U.S.A.
Hard Cover. Condizione: Very Good. No Jacket. Spines a bit faded with some weakening of gilt titles, boards lightly soiled, endpapers of volume three a bit foxed with top corner of front free endpaper clipped, ink stamp on front endpaper of volume four with small spot on fore edge. 1931 Hard Cover. Complete in four volumes. viii, [2], 403, [1]; viii, [2], 431, [1]; vi, [2], 419, [1]; viii, [2], 483, [3] pp. 8vo. Essays and articles celebrating one hundred years of Rochester, New York, including contributions by various authors. The first three volumes include poems about Rochester, and the fourth the music for the Centennial Hymn composed for the occasion. Includes Volume 1: Beginnings, Volume 2: Home Builders, Volume 3: Expansion, and Volume 4: Jubilee.
Lingua: Inglese
Editore: Sierra Club, San Francisco, 1923
Da: Singularity Rare & Fine, Baldwinsville, NY, U.S.A.
Rivista / Giornale Prima edizione
Single Issue Magazine. Condizione: Very Good. Robert L. Lipman, A.C. Lovekin, J.S. Hutchinson, James K. Moffitt, Ansel F. Hall, Frank A. Williamson, C.O. Schneider, W. Harris, Con L. Grover, Frederick H. Morley, Walter L. Huber, Chester Versteeg (illustratore). First Edition. San Francisco: Sierra Club, 1923. First Edition. Vol XI, No. 4, for 1923. This was published during a several-year time period when the Sierra Club did not stipulate the month of an issue, just the volume, the number, and the year - monthly designations for such an infrequent publication having always been somewhat unnecessary in any case. Original printed wrappers, 9 1/4" x 6 1/4", 115 pp. + numerous unpaginated photographic plates, features and ads, including a fold-out map (Grouse Meadows to Vidette Meadow) and a fold-out wide-angle photograph by W.H. Wright. Gray stapled wraps, rather than the usual medium brown. Very Good; circuit binding (yapp binding) was used, in which cover edges were intentionally extended out beyond page edges, but over time the extended part becomes pressed inward somewhat (see scan). Some damage at inside front hinge area, and some spine sunning and abrasion. A handsome copy. See scans. Binding sturdy, contents fine. See scan of contents page for the lineup of stellar club writers and their always engaging and adventurous topics. In addition to the graphics mentioned above, this issue is chock full of photographic plates by the club's best photographers, as well as others, including Robert L. Lipman, A.C. Lovekin, J.S. Hutchinson, James K. Moffitt, Ansel F. Hall, Frank A. Williamson, C.O. Schneider, W. Harris (an 1867 shot), Con L. Grover, Frederick H. Morley, Walter L. Huber, Chester Versteeg and several uncredited artists. SC2.
Editore: Louisville, Ky. : Favorite Recipes Press, 1965, 1879, 1965
Da: Joseph Valles - Books, Stockbridge, GA, U.S.A.
Hardcover. Condizione: Very Good. No Jacket. xviii, 528 p. : ill. ; 20 cm. ; LC: TX715; Dewey: 641.5 ; OCLC: 8500998 ; dark red textured boards with gold decorations ; no dustjacket ; facsimile pages as endpapers ; reproduction of original edition ; Contents: Preface -- List of Contributors -- Bread -- Coffee, Tea, and Chocolate -- Milk and Butter -- Soup -- Oysters and other Shell Fish -- Fish -- Game -- Meats -- Beef and Veal -- Mutton and Lamb -- Poultry -- Salads -- Sauces -- Brunswick Stews, Gumbo, and Side Dishes -- Eggs -- Vegetables -- Pickles and Catsups -- Cake -- Icing -- Gingerbread -- Small Cakes -- Puddings -- Pudding Sauces -- Pastry -- Fritters and Pancakes -- Jelly, Blanc-mange, Charlotte Russe, Baked Custard, Creams, and Miscellaneous Desserts -- Ice Cream and Frozen Custard -- Fruit Desserts -- Preserves and Fruit Jellies -- Confectionery -- Wines -- Beverages, Cordials, etc. -- The Sick-Room, Diet and Remedies for the Sick -- House-cleaning, etc. -- Recipes for Restoring Old Clothes, Setting Colors, Removing Stains, etc. -- Miscellaneous Recipes -- Index. ; thick volume ; with a few period advertisements ; VG. Book.
Da: Herbst-Auktionen, Detmold, Germania
Copia autografata
EUR 65,00
Quantità: 1 disponibili
Aggiungi al carrelloGroßes s/w-Porträtfoto (8 to) mit eigenhändiger Widmung, Empfehlung, Unterschrift signiert.
Da: moluna, Greven, Germania
EUR 23,62
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. KlappentextrnrnTrieste Publishing has a massive catalogue of classic book titles. Our aim is to provide readers with the highest quality reproductions of fiction and non-fiction literature that has stood the test of time. The many thousands of b.
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 27,73
Quantità: 1 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Trieste Publishing has a massive catalogue of classic book titles. Our aim is to provide readers with the highest quality reproductions of fiction and non-fiction literature that has stood the test of time. The many thousands of books in our collection have been sourced from libraries and private collections around the world.The titles that Trieste Publishing has chosen to be part of the collection have been scanned to simulate the original. Our readers see the books the same way that their first readers did decades or a hundred or more years ago. Books from that period are often spoiled by imperfections that did not exist in the original. Imperfections could be in the form of blurred text, photographs, or missing pages. It is highly unlikely that this would occur with one of our books. Our extensive quality control ensures that the readers of Trieste Publishing's books will be delighted with their purchase. Our staff has thoroughly reviewed every page of all the books in the collection, repairing, or if necessary, rejecting titles that are not of the highest quality. This process ensures that the reader of one of Trieste Publishing's titles receives a volume that faithfully reproduces the original, and to the maximum degree possible, gives them the experience of owning the original work.We pride ourselves on not only creating a pathway to an extensive reservoir of books of the finest quality, but also providing value to every one of our readers. Generally, Trieste books are purchased singly - on demand, however they may also be purchased in bulk. Readers interested in bulk purchases are invited to contact us directly to enquire about our tailored bulk rates.
Da: preigu, Osnabrück, Germania
EUR 23,70
Quantità: 5 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Fruits and Their Cookery | Harriet S. Nelson | Taschenbuch | Englisch | 2017 | Trieste Publishing | EAN 9780649590100 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.