Newman lynn (108 risultati)

Condizione: Very Good. Very Good Condition. Five star seller - Buy with confidence.

Condizione: As New. Unread copy in mint condition.

Condizione: New. Brand New.

Condizione: very_good.

Condizione: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.

Paperback or Softback. Condizione: New. Health Care Advocacy and Medical Decision Making: A Common-Sense Guide for You and Those You Love. Book.

Condizione: New.

Paperback. Condizione: New.

Condizione: New.

Condizione: As New. Unread book in perfect condition.

Paperback. Condizione: New.

Condizione: New.

Condizione: New.

Condizione: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Trade Paperback. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. Condition: 'NF' Notes: Author's first novel.

dvd. Condizione: Used - Good.

Hardback. Condizione: Very Good. The transformation of a few ingredients into a crackling-crusted sourdough is nothing short of miraculous. Complex and fascinating chemical and biological processes are taking place in your mixing bowl and oven, thanks to wild yeast and bacteria, and the natural sugars, enzymes, and proteins found in flour. However, baking a great loaf of sourdough does not have to be complicated or overwhelming. Understanding the science behind these processes makes all the difference. In Sourdough by Science, molecular biologist Karyn Newman provides a reliable path to sourdough success by arming you with informative descriptions of what?s happening on a molecular scale and a strategy for learning from and optimizing your own bakes. Recipes are delectable, doable, and dependable?from a Rustic Boule to Wild Challah to Hazelnut Buns? teaching you the hows and whys of bread making along the way. Sourdough by Science has the answers to an array of sourdough questions: What is a sourdough starter? How do different flours respond? When should you add salt to a dough? How does the crust get crisp and crackly? The book makes it easy for readers to develop sourdough intuition with an invaluable and wide-ranging troubleshooting guide. Complete with resources and step-by-step photos, this is an essential book to build your bread-baking expertise.…

Hardcover. Condizione: VG. used hardcover copy in illustrated boards, no jacket, as issued. light shelfwear, corners perhaps slightly bumped. pages and binding are clean, straight and tight. there are no marks to the text or other serious flaws.

Condizione: New.

Condizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books.

Softcover. Condizione: Very Good with no dust jacket. Sound binding. Pages clean, off-white. Wraps have light handling wear. Contents: Newman, Authority, authenticity, and the repression of Heloise. Johnson, Margery Kempe: social critic; Manning, Poaching as a symbolic substitute for war in Tudor and early Stuart England. Diehl, Dazzling theater: Renaissance drama in the age of reform. Mead, "Thou art chang'd": public value and personal identity in Troilus and Cressida. Coiro, Milton and class identity: the publication of Areopagitca and the 1645 Poems. O'Brien, The eye perplexed: Aristotle and Montaigne on seeing and choosing. 9.25" tall; 184 pages.…

Condizione: New.

Hardback. Condizione: Very Good. The transformation of a few ingredients into a crackling-crusted sourdough is nothing short of miraculous. Complex and fascinating chemical and biological processes are taking place in your mixing bowl and oven, thanks to wild yeast and bacteria, and the natural sugars, enzymes, and proteins found in flour. However, baking a great loaf of sourdough does not have to be complicated or overwhelming. Understanding the science behind these processes makes all the difference. In Sourdough by Science, molecular biologist Karyn Newman provides a reliable path to sourdough success by arming you with informative descriptions of what?s happening on a molecular scale and a strategy for learning from and optimizing your own bakes. Recipes are delectable, doable, and dependable?from a Rustic Boule to Wild Challah to Hazelnut Buns? teaching you the hows and whys of bread making along the way. Sourdough by Science has the answers to an array of sourdough questions: What is a sourdough starter? How do different flours respond? When should you add salt to a dough? How does the crust get crisp and crackly? The book makes it easy for readers to develop sourdough intuition with an invaluable and wide-ranging troubleshooting guide. Complete with resources and step-by-step photos, this is an essential book to build your bread-baking expertise.…

Hardback or Cased Book. Condizione: New. Sourdough by Science: Understanding Bread Making for Successful Baking. Book.

Condizione: New.

Hardcover. Condizione: new. Hardcover. The transformation of a few ingredients into a crackling-crusted sourdough is nothing short of miraculous. Complex and fascinating chemical and biological processes are taking place in your mixing bowl and oven, thanks to wild yeast and bacteria, and the natural sugars, enzymes, and proteins found in flour. However, baking a great loaf of sourdough does not have to be complicated or overwhelming. Understanding the science behind these processes makes all the difference. In Sourdough by Science, molecular biologist Karyn Newman provides a reliable path to sourdough success by arming you with informative descriptions of whats happening on a molecular scale and a strategy for learning from and optimizing your own bakes. Recipes are delectable, doable, and dependablefrom a Rustic Boule to Wild Challah to Hazelnut Buns teaching you the hows and whys of bread making along the way.Sourdough by Science has the answers to an array of sourdough questions: What is a sourdough starter? How do different flours respond? When should you add salt to a dough? How does the crust get crisp and crackly? The book makes it easy for readers to develop sourdough intuition with an invaluable and wide-ranging troubleshooting guide. Complete with resources and step-by-step photos, this is an essential book to build your bread-baking expertise. Flour + Water + Yeast + Science = Successfully Delicious Sourdough Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Paperback. Condizione: new. Paperback. Everything we do is creative: the way we think, the way we problem solve, the way we make the most of our lives. But when we experience challenging times, difficult life transitions, or grief from a loss, it's easy for creativity to vanish and disquiet to settle in. In this guidebook to your emotional health, creativity expert Lynn Newman sends a powerful message: It is possible for you to remake your life into something extraordinary. Through personal stories, exercises, meditations, and inspired questions, learn to create a life on purpose by transcending conflict to find peace and happiness, unleashing the truest parts of yourself to experience more passion and ease, enjoying more fulfilling relationships, and following curiosity to jumpstart your creative journey. If you're ready to shine more brightly, these lessons are your loving reminders that you are a creative being ready to accomplish your dreams! There is a muse in you! AUTHOR: Lynn Newman is a creativity expert with a Bachelor of Fine Arts and a masters in counseling psychology. She is the author and creator of The Game of You and The Game of Insight. SELLING POINTS: . An emotional-health guidebook to help you remake your life into something extraordinary . Unleash the creative parts of you to overcome challenging times, difficult life transitions, or grief from a loss . Personal stories, exercises, meditations, and inspired questions to support creating a life on purpose In this guidebook to your emotional health, learn to unleash your creativity to overcome challenging times, difficult life transitions, or grief! Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Condizione: New. In English.

Hardback. Condizione: New. The transformation of a few ingredients into a crackling-crusted sourdough is nothing short of miraculous. Complex and fascinating chemical and biological processes are taking place in your mixing bowl and oven, thanks to wild yeast and bacteria, and the natural sugars, enzymes, and proteins found in flour. However, baking a great loaf of sourdough does not have to be complicated or overwhelming. Understanding the science behind these processes makes all the difference. In Sourdough by Science, molecular biologist Karyn Newman provides a reliable path to sourdough success by arming you with informative descriptions of what's happening on a molecular scale and a strategy for learning from and optimizing your own bakes. Recipes are delectable, doable, and dependable-from a Rustic Boule to Wild Challah to Hazelnut Buns- teaching you the hows and whys of bread making along the way.Sourdough by Science has the answers to an array of sourdough questions: What is a sourdough starter? How do different flours respond? When should you add salt to a dough? How does the crust get crisp and crackly? The book makes it easy for readers to develop sourdough intuition with an invaluable and wide-ranging troubleshooting guide. Complete with resources and step-by-step photos, this is an essential book to build your bread-baking expertise. …

Paperback. Condizione: Brand New. 200 pages. 5.50x8.50x0.25 inches. In Stock.