Norman jill editor (33 risultati)

hardcover. Condizione: Good.

hardcover. Condizione: Good.

hardcover. Condizione: New.

Hardcover. Condizione: Fine. Condizione sovraccoperta: Fine. 1st Edition. 1ST PRT. This book presents a festive visit to the kitchen of a great & feisty cook- a feast for all. Foreward by Alice Waters. 210pp.

Paperback. Condizione: Brand New. 4th edition. 368 pages. Spanish language. 6.50x5.00x1.00 inches. In Stock.

Hardcover. Condizione: Very Good. Prompt Shipment, shipped in Boxes, Tracking PROVIDEDVery good copy with clean pages and dust jacket.

Paperback. Condizione: Brand New. 4th edition. 368 pages. Italian language. 6.50x5.00x1.00 inches. In Stock.

Paperback. Condizione: Brand New. 4th edition. 368 pages. German language. 6.75x5.00x1.00 inches. In Stock.

paperback. Condizione: Very Good. No Jacket. 1st Edition. pictorial gloss card covers, a very good tightly bound copy, the text unmarked, xv + 384pp. Illustrated (illustratore).

Cloth. Condizione: Like New. Condizione sovraccoperta: Like New. 2003. Michael Joseph, London, 2003. Hard cover. Book condition : Like new, unread. A very nice copy. Book will be sent by UK postal service. Bookseller Inventory #BB014336. N/A (illustratore). N/A.

Paperback. Condizione: Brand New. 4th edition. 400 pages. French language. 6.50x5.00x1.00 inches. In Stock.

Paperback. 210 pages. 21 x 14 cm. As expected, the classics are all here: turkey, but also goose; stuffings; sauces; mince pies; and Christmas puddings. Alice Waters notes: "This is Elizabeth David at her most delightful: recipes, history, anecdotes, and opinions, all in her bracing lucid prose. To read it is to be reminded that she was among the very best food writers about food of all time. You could not ask for a more clear-headed account (of an all-out English Christmas dinner) than here (and) of the care you have to take to properly achieve one." Color illustrated paperback. Near fine.…

1st American edition. Fine cloth copy in an equally fine dust-wrapper. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Physical description; xvii, 413p.: ill. Notes; Decorated endpapers. Includes bibliographical notes and index. Subjects; Ice cream, ices, etc. - History. Ice cream, ices, etc. - Social aspects. Ice cream industry - History. Ice manufacture - History. Refrigeration and refrigerating machinery - History. 1 Kg. …

Hard Cover. Condizione: Near Fine-. Near Fine. First Printing Thus. Along with M.F. Fisher and Julia Child, Elizabeth David changed the way we think about and prepare food. This is a collection of scores of the best and most inspired excerpts from all of David's books. Many chosen by her own family. 384 pages including index and bibliography. Illustrated. Remainder mark on lower page edges. Terrific copy. …

1st American edition. Fine cloth copy in an equally fine dust-wrapper. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Physical description; xvii, 413p.: ill. Notes; Decorated endpapers. Includes bibliographical notes and index. Subjects; Ice cream, ices, etc. - History. Ice cream, ices, etc. - Social aspects. Ice cream industry - History. Ice manufacture - History. Refrigeration and refrigerating machinery - History. 1 Kg. …

6th Edition or Higher. Fine paperback copy. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Physical Description; 320 pages : illustrations, portraits ; 22 cm. Series; Penguin handbooks. Subjects; Food. Cookery. Cooking. Memoirs. Essays. David, Elizabeth, 1913-1992. 1 Kg. …

Hard Cover. Condizione: Very Good. Condizione sovraccoperta: Very Good. First American Edition. 413pp. Hardback with DJ, VG, First American Edition, index, b&w and color photos and illustrations, The social history of ice and ices.

hardcover. Condizione: Fine. Condizione sovraccoperta: Very Good. 1st Ed. 8vo, 2008 First Edition, hardcover with dust jacket, DJ spine is lightly faded, book is tight and clean, index, 210 pages.

6th Edition or Higher. Fine paperback copy. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Physical Description; 320 pages : illustrations, portraits ; 22 cm. Series; Penguin handbooks. Subjects; Food. Cookery. Cooking. Memoirs. Essays. David, Elizabeth, 1913-1992. 1 Kg. …

Paperback. Condizione: Brand New. 210 pages. 8.50x5.75x0.75 inches. In Stock.

Condizione: Very Good. Features techniques from making a mouth-watering sauce to jointing a chicken and preparing fresh lobster to cooking the perfect rice. This title also includes over 600 recipes. It helps you explore chapters covering the major foods, from meat, fish and vegetables to desserts and cakes. Num Pages: 648 pages, col. Illustrations, ports. (some col.). BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 282 x 235 x 43. Weight in Grams: 2928. Fine in fine dust wrapper. DW showing light age and shelf wear, remains a fine copy. 2005. hardcover. . . . .…

Condizione: Very Good. Features techniques from making a mouth-watering sauce to jointing a chicken and preparing fresh lobster to cooking the perfect rice. This title also includes over 600 recipes. It helps you explore chapters covering the major foods, from meat, fish and vegetables to desserts and cakes. Num Pages: 648 pages, col. Illustrations, ports. (some col.). BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 282 x 235 x 43. Weight in Grams: 2928. Fine in fine dust wrapper. DW showing light age and shelf wear, remains a fine copy. 2005. hardcover. . . . . Books ship from the US and Ireland.…

Hardcover. Condizione: New. Condizione sovraccoperta: New. 1st Edition. Published In 2003 : 1st. Edition : Michael Joseph Publishing : Just A Very Small Amount Of Faint Face Rubbing To The Dust Wrapper : Otherwise , As New Throughout : Overall , A Very Nice Book .

Hardcover. First American Edition. 413 pages. 24 x 16 cm. Published after David's passing in 1992 - David's final book, which was in the works for many years. A full history of ice and ices including sixteenth-century Italy and the splendor of the Medici banquets, snow pits in Persia, and the influential ice trade in Boston to the growth of the ice cream business in London. Pristine copy. Covered in protective mylar. Blue cloth covered boards. Fine, in fine dust wrapper.…

Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. Decorated hard cover text is without flaw, matching dust jacket has very light edgewear, "James Beard Award Winner" sticker, otherwise without flaw. 9.5 X 11" 648 pages. Weight Over 3 Kg. This one-stop guide to every aspect of cooking will give you the confidence to cook well, with successful results every time. Perfect the skills you already have and discover new ways to create delicious recipes from around the world. Top chefs from across four continents present the basic preparations, best methods, and their expertise. Every technique is clearly explained, with photographs that show exactly how it is done - and there are also notes on what to do if it all goes wrong. Taking inspiration from hundreds of recipes including many of the contributing chefs signature dishes you will develop, improve and hone your culinary skills. Contributing chefs include: Rick Bayless * Ken Hom * Michael Romano * Charlie Trotter and many others. **Bundle Up & Save On Postage** (illustratore).…

Pictorial Boards. Condizione: Very Good. A clean, unmarked and solid copy which appears to have never been used. First published 2005. 648 pages, illustrated, indexed. Customers please note the book is heavy and will attract additional postage, high for overseas postings. The Cook's Book: "Presents over 600 master recipes for classic dishes, seventeen chapters based on all the major food categories. This book includes more than 350 basic techniques demonstrated in 2000 or so colour photographs. " (publisher's blurb) A Weekly Times offer to its subscribers.…

hardcover. Condizione: New. In shrink wrap. Looks like an interesting title.

hardcover. Condizione: New. In shrink wrap. Looks like an interesting title.

Paperback. Condizione: New. In shrink wrap. Looks like an interesting title.

Hardback. Condizione: New. Condizione sovraccoperta: New. New copy still in the publishers shrink wrap.