Da: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.
Paperback. Condizione: Good. Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Standard-sized.
Da: Prestonshire Books, IOBA, Appleton, WI, U.S.A.
Membro dell'associazione: IOBA
Soft cover. Condizione: As New. Clean copy with no marks or writings. Carefully packaged. 279 pp TX.
Paperback. Condizione: Good+. Clean pages, fanned at the corners; owners' marks; soft cover also shows some shelfwear at corners and spine ends, with a short crease at the bottom left rear and laminate peel just starting along the front foreedge; otherwise well-kept.
paperback. Condizione: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
Lingua: Inglese
Editore: Michigan State University Press, 2015
ISBN 10: 0870137883 ISBN 13: 9780870137884
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Da: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.
Paperback. Condizione: Very Good. Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE Standard-sized.
Da: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.
Paperback. Condizione: Acceptable. Acceptable - This is a significantly damaged book. It should be considered a reading copy only. Please order this book only if you are interested in the content and not the condition. May be ex-library. PAPERBACK Standard-sized.
Lingua: Inglese
Editore: University of Chicago press, 2015
ISBN 10: 0870137883 ISBN 13: 9780870137884
Da: INDOO, Avenel, NJ, U.S.A.
EUR 30,21
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Brand New.
Lingua: Inglese
Editore: Michigan State University Press, 2015
ISBN 10: 0870137883 ISBN 13: 9780870137884
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
EUR 43,22
Quantità: 15 disponibili
Aggiungi al carrelloCondizione: New.
EUR 48,14
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 1st edition. 296 pages. 8.75x6.00x1.00 inches. In Stock.
Da: Labyrinth Books, Princeton, NJ, U.S.A.
Condizione: New.
Lingua: Inglese
Editore: Michigan State University Press, 2015
ISBN 10: 0870137883 ISBN 13: 9780870137884
Da: Kennys Bookstore, Olney, MD, U.S.A.
Condizione: New.
Da: Revaluation Books, Exeter, Regno Unito
EUR 63,44
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 1st edition. 316 pages. 11.10x8.60x1.00 inches. In Stock.
Da: Revaluation Books, Exeter, Regno Unito
EUR 70,99
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 1st edition. 412 pages. 9.75x6.75x1.50 inches. In Stock.
EUR 43,31
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In the 1960s and 70s, Michigan State College transformed into the major research institution known today as Michigan State University, a true megaversity. Michigan State University, the final volume of this trilogy, explores the history of that transform.
Da: Asano Bookshop, Nagoya, AICHI, Giappone
EUR 64,62
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: New. tiny stains scattered.
Lingua: Inglese
Editore: Rowman & Littlefield Publishers, 1983
ISBN 10: 0882298194 ISBN 13: 9780882298191
Da: SHIMEDIA, Brooklyn, NY, U.S.A.
Condizione: New. Satisfaction Guaranteed or your money back.
Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
Lingua: Inglese
Editore: Michigan State University Press, 2015
ISBN 10: 0870137883 ISBN 13: 9780870137884
Da: Buchpark, Trebbin, Germania
EUR 24,82
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Sehr gut. Zustand: Sehr gut | Seiten: 316 | Sprache: Englisch | Produktart: Bücher | In the 1960s and '70s, Michigan State College transformed into a major research institution, known today as Michigan State University, a true "megaversity." This book explores the history of that transformation and the growing pains the school endured as it became a part of the Association of American Universities.
EUR 84,50
Quantità: Più di 20 disponibili
Aggiungi al carrelloGebunden. Condizione: New.
EUR 84,50
Quantità: 1 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - The Journalism, Volume II: 1846-1848, the definitive scholarly edition, is a volume in «The Collected Writings of Walt Whitman», the Whitman «Writings» that «every library should own» (Choice). The Journalism reprints Whitman editorials, articles, reviews, and other prose matter from The Brooklyn Daily Eagle. The Journalism has reliable texts, substantial annotation, thorough textual tables, and a comprehensive index. Providing essential documents, The Journalism is indispensable for understanding the genesis of Leaves of Grass and the views and milieu of America's greatest poet. The volume, moreover, is useful in such areas as history, journalism, American studies, and popular culture. Whitman's journalistic writings cover a wide range of subjects: war, slavery, politics, government, economic matters, labor, immigration, social concerns (crime and punishment, poverty, minority rights, women's rights, health, education), the press, religion, literature, drama, music, and art.
Condizione: Used. pp. 168 Index.
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 164,24
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 164,24
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
EUR 179,02
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Used. pp. 168.
EUR 78,10
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | The idea that the microbial communities within the GI tract have a profound influence on general human health actually originated with Russian scientist Elie Metchnikov at the turn ofthe last century. Also known as the "fatherofimmunol ogy", Metchnikovbelievedthat putrefactivebacteriain the gut were responsible for enhancing the aging process. He theorized that ingestion ofhealthy bacteria found in fermented foods could counteract toxic bacteria and was the key to good health. His theories concerning good bacteria and health can be found in his treatise "The ProlongationofLife: Optimistic Studies".Thesewritings promptedJapanesescientist Minoru Shirotatobegin investigationofhow fermentative bacteriaimprove health. He succeededin isolating astrainofLactobacillusthat could survive passage through the intestine, while promoting a healthy balance ofmicrobes. The "Shirota strain" is still used today in the fermented beverage Yakult.It is clear from a commercial standpoint that these ideas have inspired the development of a probiotic industry, which has expanded greatly in the U.S. over the past 5-10 years.
EUR 184,02
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Used. pp. 168.
Condizione: New. pp. 168.
EUR 140,00
Quantità: 5 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. GI Microbiota and Regulation of the Immune System | Gary B. Huffnagle (u. a.) | Taschenbuch | xvi | Englisch | 2014 | Springer | EAN 9781489988164 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
EUR 167,14
Quantità: 1 disponibili
Aggiungi al carrelloTaschenbuch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - The idea that the microbial communities within the GI tract have a profound influence on general human health actually originated with Russian scientist Elie Metchnikov at the turn ofthe last century. Also known as the 'fatherofimmunol ogy', Metchnikovbelievedthat putrefactivebacteriain the gut were responsible for enhancing the aging process. He theorized that ingestion ofhealthy bacteria found in fermented foods could counteract toxic bacteria and was the key to good health. His theories concerning good bacteria and health can be found in his treatise 'The ProlongationofLife: Optimistic Studies'.Thesewritings promptedJapanesescientist Minoru Shirotatobegin investigationofhow fermentative bacteriaimprove health. He succeededin isolating astrainofLactobacillusthat could survive passage through the intestine, while promoting a healthy balance ofmicrobes. The 'Shirota strain' is still used today in the fermented beverage Yakult.It is clear from a commercial standpoint that these ideas have inspired the development of a probiotic industry, which has expanded greatly in the U.S. over the past 5-10 years.