olive international (13 risultati)

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Fair. Dust cover cut on front. Otherwise very good. Exactly as shown in pics. 8460489213.

Soft cover. Condizione: Very Good. 56 page softcover with color illustrations and recipes - as well as olive history. No date - but probably 1990s. Unmarked, tight and clean.

hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!

Condizione: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.

Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Good. English language edition hardcover in excellent, near-pristine condition: slight handling, small ink squiggle inside the front cover, otherwise unmarked. The dust jacket is good with moderate side edge wear, slight wrinkle along upper edge, two tiny edge chips, and is protected by a new, clear, removeable cover. 165 pages, with color photographs of finished dishes from around the world (13 countries listed, mostly Mediterranean). [1.9 lbs]. Book.

Hardcover. Condizione: New. Condizione sovraccoperta: Fine. 1st Edition. First edition stated 1996. Hardcover in pictorial laminated boards with matching DJ. Condition new, square tight and crisp book, no edgewear, spine not creased, sharp corners, no markings of any kind, no names no underlinings no highlights, no bent page corners, not a reminder. DJ fine, bright and shiny, no tears no chips, light wrinkles at the head of the spine, not clipped. 4to, 176 pages, illustrated throughout.

Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Very Good. Hardback with matching dustjacket. The book is in new condition and the dustjacket is in very good condition. Prepared by experts in their field, this book provides, health guidance, food knowledge of the olive and delicious recipes. Much more than a cookery book. 176 pages. A collection of recipes from 13 countries around the Mediterranean.

Hardcover. Condizione: Bon. Couverture différente. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Different cover. Ammareal gives back up to 15% of this item's net price to charity organizations.

Condizione: Bueno. : Este libro de cocina contiene aproximadamente 150 recetas de cocina de diferentes países del área mediterránea, en las cuales el ingrediente principal es la aceituna. Las recetas han sido probadas por Lourdes March. EAN: 9788460489214 Tipo: Libros Categoría: Hogar y Cocina Título: Recetas de cocina con aceitunas Autor: Lourdes March| Olive International Editorial: Consejo Oleicola Internacional Idioma: es Páginas: 165 Formato: tapa dura.

Soft cover. Condizione: Very Good. Very good condition. Minor wear. Binding tight, pages clean. Pictures available upon request.

Hardcover. Condizione: As New. Condizione sovraccoperta: As New. First Edition. Guide to the nutritional benefits of Olive Oil, with recipes from 13 countries of the Mediterranean basin, with colourfull photographs 176p. illus (col) index. NOTE: Heavy [[1.2 kg] large sized volume [ 30x22x2cm]. Book.

Hardcover. Condizione: As New. First Pbk.Ed. 150 delicious recipes using olive oil from counties all around 1he Mediterranean from Algeria to Yugoslavia - including Greece. Recipes tested by Lourdes March. This is the Italian language edition. 108p. illus. index [Only ONE copy found in WorldCat].

Paperback. Condizione: New. In shrink wrap. Looks like an interesting title!