peta j fuller (18 risultati)

Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Soft cover. Condizione: Very Good. No Jacket. Becker, Ron (Decorations) (illustratore). First Perennial Library Edition. Light normal wear; a nice copy (small blemish on front cover). 244 pages. Book.

Hardcover. Condizione: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Good. Yellow cloth, red lettering, solid. Cook Book.

Hardcover. Condizione: Good. There is some wear to the cover. The book has wear on the corners. There may be some marks in or on the book. Books are stored on a bookshelf in A/C. They are in a dark room and are well maintained. If you have any questions or concerns about this book please contact me. The Wonderful Food of Provence by Jean-Noel Escudier & Peta J. Fuller 1968. There is some wear to the cover. The book has wear on the corners. There may be some marks in or on the book. Books are stored on a bookshelf in A/C. They are in a dark room and are well maintained. If you have any questions or concerns about this book please contact me. Modified Item: No. Topic: Basic, General Cooking. Binding: Hardcover. Author: Jean-Noel Escudier & Peta J. Fuller. Subject: Cooking. Language: English. Publisher: Houghton Mifflin.

Hardcover. Condizione: Good. No Jacket. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.

Condizione: Fair. First edition copy. . No Dust Jacket (French cooking, Provenc?al style).

Condizione: Fair. Acceptable condition. (French Cooking, Cookbook) A reading only copy. Boards/spine/hinges may be broken, detached, or missing. All pages of text are present, but they may include extensive notes/highlighting, be heavily stained, or detached. May be missing non-text pages (e.g. end pages, half title, title, frontispiece.).

Softcover. Condizione: Near Fine. First thus. Illustrated wrappers. Near fine.

Condizione: Good. Good condition. Book Club edition. (French Cooking, Cookbook) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Condizione: Good. Good condition. (French Cooking, Cookbook) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Condizione: Good. Original pictorial boards, illustrations in b/w, 8vo.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Good. Very good condition hardback in good jacket. English language edition. This is the completely revised and reset edition published in 1971 by Macmillan London Ltd. 240 pages. Please see photos for condition. This book is being sold by Michael Sobell Hospice, a registered charity, to raise funds for the hospice in West London, near Uxbridge.

Hardcover. Condizione: new. New Copy. Customer Service Guaranteed.

Hardcover. Condizione: Good.