Peter ungar (153 risultati)
Lingua: Inglese
Editore: Oxford University Press 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
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Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
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EUR 6,86
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Paperback. Condizione: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Lingua: Inglese
Editore: Oxford University Press 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
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Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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EUR 6,90
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Condizione: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Lingua: Inglese
Editore: Oxford University Press 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
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Da: HPB-Diamond, Dallas, TX, U.S.A.HPB-Diamond
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EUR 5,86
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paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
Lingua: Inglese
Editore: Oxford University Press 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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EUR 9,23
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Condizione: New.
Lingua: Inglese
Editore: Oxford University Press 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
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Da: Lakeside Books, Benton Harbor, MI, U.S.A.Lakeside Books
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EUR 8,01
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Condizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books.
Lingua: Inglese
Editore: Oxford University Press, Incorporated 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
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Da: Better World Books Ltd, Dunfermline, Regno UnitoBetter World Books Ltd
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EUR 6,04
EUR 5,79 spedizioneSpedito da Regno Unito a U.S.A.Quantità: 1 disponibili
Condizione: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Lingua: Inglese
Editore: Oxford University Press 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
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Da: Majestic Books, Hounslow, Regno UnitoMajestic Books
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EUR 5,14
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Condizione: New. pp. 152 30 Illus.
Lingua: Inglese
Editore: Oxford University Press, GB 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
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Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA
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EUR 13,47
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Paperback. Condizione: New. Teeth are amazing - the product of half a billion years of evolution. They provide fuel for the body by breaking apart other living things; and they must do it again and again over a lifetime without themselves being broken in the process. This means that plants and animals have developed tough or har…d tissues for protection, and teeth have evolved ways to sharpen or strengthen themselves to overcome those defences. And just as different jobs require different tools, animals with different diets have different shaped teeth to deal with the variety of foods that they eat.In this Very Short Introduction, Peter S. Ungar, an award-winning author and leading scientist, presents the story of teeth. Ungar outlines the key concepts, including insights into the origin of teeth and their evolution. Considering why teeth are important, he describes how they are made, and how they work, including their fundamental importance in the fossil record. Ungar finishes with a review of mammal teeth, looking at how they evolved and how recent changes to our diet are now affecting dental health.ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.
Lingua: Inglese
Editore: Oxford University Press 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
- Brossura
Da: California Books, Miami, FL, U.S.A.California Books
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EUR 13,56
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Condizione: New.
Lingua: Inglese
Editore: Oxford University Press 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
- Brossura
Da: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
- Rilegato
Da: Zoom Books Company, Lynden, WA, U.S.A.Zoom Books Company
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EUR 13,81
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Condizione: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
Lingua: Inglese
Editore: Oxford University Press OUP 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
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Da: Books Puddle, New York, NY, U.S.A.Books Puddle
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EUR 10,37
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Condizione: New. pp. 152.
Lingua: Inglese
Editore: Oxford University Press, GB 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
- Brossura
Da: Rarewaves USA, OSWEGO, IL, U.S.A.Rarewaves USA
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EUR 14,21
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Paperback. Condizione: New. Teeth are amazing - the product of half a billion years of evolution. They provide fuel for the body by breaking apart other living things; and they must do it again and again over a lifetime without themselves being broken in the process. This means that plants and animals have developed tough or har…d tissues for protection, and teeth have evolved ways to sharpen or strengthen themselves to overcome those defences. And just as different jobs require different tools, animals with different diets have different shaped teeth to deal with the variety of foods that they eat.In this Very Short Introduction, Peter S. Ungar, an award-winning author and leading scientist, presents the story of teeth. Ungar outlines the key concepts, including insights into the origin of teeth and their evolution. Considering why teeth are important, he describes how they are made, and how they work, including their fundamental importance in the fossil record. Ungar finishes with a review of mammal teeth, looking at how they evolved and how recent changes to our diet are now affecting dental health.ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.
Lingua: Inglese
Editore: Oxford University Press, Oxford 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
- Brossura
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contatta il venditoreVenditore con 5 stelleCondizione: Nuovo
EUR 14,48
Spedizione gratuitaSpedito in U.S.A.Quantità: 1 disponibili
Paperback. Condizione: new. Paperback. Teeth are amazing - the product of half a billion years of evolution. They provide fuel for the body by breaking apart other living things; and they must do it again and again over a lifetime without themselves being broken in the process. This means that plants and animals have developed t…ough or hard tissues for protection, and teeth have evolved ways to sharpen or strengthen themselves to overcome those defences. And just as different jobs require differenttools, animals with different diets have different shaped teeth to deal with the variety of foods that they eat. In this Very Short Introduction, Peter S. Ungar, an award-winningauthor and leading scientist, presents the story of teeth. Ungar outlines the key concepts, including insights into the origin of teeth and their evolution. Considering why teeth are important, he describes how they are made, and how they work, including their fundamental importance in the fossil record. Ungar finishes with a review of mammal teeth, looking at how they evolved and how recent changes to our diet are now affecting dental health. ABOUT THE SERIES: The VeryShort Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Ourexpert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable. Teeth are a vital component of vertebrate anatomy and a fundamental part of the fossil record. It was the evolution of teeth, associated with predation, that drove the evolution of the wide array of fish, amphibians, reptiles, and then mammals. Peter S. Ungar looks at how, without teeth, none of these developments could have occurred. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Lingua: Inglese
Editore: OUP Oxford 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
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Da: WeBuyBooks, Rossendale, LANCS, Regno UnitoWeBuyBooks
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EUR 3,27
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Condizione: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.
Lingua: Inglese
Editore: Oxford University Press 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
- Brossura
Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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EUR 13,26
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Condizione: As New. Unread book in perfect condition.
Lingua: Inglese
Editore: Oxford University Press 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
- Brossura
Da: Biblios, frankfurt am main, HESSE, GermaniaBiblios
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EUR 5,59
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Condizione: New. pp. 152.
Lingua: Inglese
Editore: Oxford University Press 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
- Brossura
Da: PBShop.store UK, Fairford, GLOS, Regno UnitoPBShop.store UK
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PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.
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- Prima edizione
Da: Manchester By The Book, Manchester-By-the-Sea, MA, U.S.A.Manchester By The Book
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EUR 18,08
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Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 1st Edition. Address label on front endpaper.
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Da: Better World Books, Mishawaka, IN, U.S.A.Better World Books
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EUR 20,06
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Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Lingua: Inglese
Editore: Hinkler Books Pty. Ltd., Dingley, VIC, Australia 2002
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Da: gearbooks, The Bronx, NY, U.S.A.gearbooks
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EUR 15,34
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Trade Paperback. Condizione: Like New. 2002 Reprint. 64 pp. Essentially flawless book with very little shelf wear. Rasa Ungar (Book Concept); Peter Wakeman (Photography) (illustratore).
Lingua: Inglese
Editore: Oxford Univ Pr 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
- Brossura
Da: Revaluation Books, Exeter, Regno UnitoRevaluation Books
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EUR 10,98
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Paperback. Condizione: Brand New. 144 pages. 7.00x4.50x0.25 inches. In Stock.
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Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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EUR 21,87
EUR 2,32 spedizioneSpedito in U.S.A.Quantità: Più di 20 disponibili
Condizione: As New. Unread book in perfect condition.
- Brossura
Da: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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EUR 22,40
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Condizione: New.
Altre immagini- Brossura
Da: Rarewaves USA, OSWEGO, IL, U.S.A.Rarewaves USA
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EUR 24,80
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Paperback. Condizione: New. Whether we realize it or not, we carry in our mouths the legacy of our evolution. Our teeth are like living fossils that can be studied and compared to those of our ancestors to teach us how we became human. In Evolution's Bite, noted paleoanthropologist Peter Ungar brings together for the first time…cutting-edge advances in understanding human evolution with new approaches to uncovering dietary clues from fossil teeth. The result is a remarkable investigation into the ways that teeth-their shape, chemistry, and wear-reveal how we came to be. Traveling the four corners of the globe and combining scientific breakthroughs with vivid narrative, Evolution's Bite presents a unique dental perspective on our astonishing human development.
Lingua: Inglese
Editore: Oxford University Press 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
- Brossura
- Prima edizione
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.
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EUR 14,16
EUR 10,50 spedizioneSpedito da Irlanda a U.S.A.Quantità: 2 disponibili
Condizione: New. Teeth are a vital component of vertebrate anatomy and a fundamental part of the fossil record. It was the evolution of teeth, associated with predation, that drove the evolution of the wide array of fish, amphibians, reptiles, and then mammals. Peter S. Ungar looks at how, without teeth, none of these developmen…ts could have occurred. Series: Very Short Introductions. Num Pages: 152 pages, Approximately 30 black and white illustrations. BIC Classification: MMD; PDZ; PSVD. Category: (G) General (US: Trade). Dimension: 177 x 137 x 8. Weight in Grams: 120. . 2014. 1st Edition. Paperback. . . . .
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Da: Rarewaves.com USA, London, LONDO, Regno UnitoRarewaves.com USA
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EUR 25,72
Spedizione gratuitaSpedito da Regno Unito a U.S.A.Quantità: 3 disponibili
Paperback. Condizione: New. Whether we realize it or not, we carry in our mouths the legacy of our evolution. Our teeth are like living fossils that can be studied and compared to those of our ancestors to teach us how we became human. In Evolution's Bite, noted paleoanthropologist Peter Ungar brings together for the first time…cutting-edge advances in understanding human evolution with new approaches to uncovering dietary clues from fossil teeth. The result is a remarkable investigation into the ways that teeth-their shape, chemistry, and wear-reveal how we came to be. Traveling the four corners of the globe and combining scientific breakthroughs with vivid narrative, Evolution's Bite presents a unique dental perspective on our astonishing human development.
Lingua: Inglese
Editore: Oxford University Press 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
- Brossura
Da: Romtrade Corp., STERLING HEIGHTS, MI, U.S.A.Romtrade Corp.
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EUR 25,82
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Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
Lingua: Inglese
Editore: Oxford University Press 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
- Brossura
Da: Romtrade Corp., STERLING HEIGHTS, MI, U.S.A.Romtrade Corp.
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EUR 26,02
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Condizione: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
Lingua: Inglese
Editore: Oxford University Press 2014
Serie: Very Short Introductions, Libro 53 di 344. Libro 53 di 344 - Very Short Introductions
- Brossura
Da: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
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EUR 16,74
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Condizione: New. Teeth are a vital component of vertebrate anatomy and a fundamental part of the fossil record. It was the evolution of teeth, associated with predation, that drove the evolution of the wide array of fish, amphibians, reptiles, and then mammals. Peter S. Ungar looks at how, without teeth, none of these developmen…ts could have occurred. Series: Very Short Introductions. Num Pages: 152 pages, Approximately 30 black and white illustrations. BIC Classification: MMD; PDZ; PSVD. Category: (G) General (US: Trade). Dimension: 177 x 137 x 8. Weight in Grams: 120. . 2014. 1st Edition. Paperback. . . . . Books ship from the US and Ireland.
