Petersen jens k (28 risultati)

Condizione: New.

Condizione: New.

Condizione: New. In.

Condizione: New. In.

Condizione: New. pp. 595.

Buch. Condizione: Neu. Druck auf Anfrage Neuware - Printed after ordering - The aim of this open access book is to review and analyse the goods and services of bivalve shellfish. How they are defined, what determines the ecological functions that are the basis for the goods and services, what controversies in the use of goods and services exist, and what is needed for sustainable exploitation of bivalves from the perspective of the various stakeholders. The book is focused on the goods and services, and not on impacts of shellfish aquaculture on the benthic environment, or on threats like biotoxins; neither is it a shellfish culture handbook although it can be used in evaluating shellfish culture. The reviews and analysis are based on case studies that exemplify the concept, and show the strengths and weaknesses of the current applications. The multi-authored reviews cover ecological, economic and social aspects of bivalve goods and services. The book provides new insights for scientists, students, shellfish producers, policy advisors, nature conservationists and decision makers.This book is open access under the CC BY license.…

Kartoniert / Broschiert. Condizione: New. KlappentextrnrnThe aim of this open access book is to review and analyse the goods and services of bivalve shellfish. How they are defined, what determines the ecological functions that are the basis for the goods and services, what controversie.

Condizione: Very Good.

Gebunden. Condizione: New. KlappentextrnrnThe aim of this open access book is to review and analyse the goods and services of bivalve shellfish. How they are defined, what determines the ecological functions that are the basis for the goods and services, what controversie.

paperback. Condizione: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Paperback. Condizione: Very Good. 2012 British Museum Press out of print paperback edition. Light reading wear else very good condition. contents: Introduction, Zinc in Classical Antiquity, The Production of Brass in Antiquity with Particular Reference to Roman Britain, Zinc in India, Brass in the Medieval Islamic World, Traditional Zinc-Smelting Technology in the Guma District of Hezhang County, Brass and Zinc in Europe from the Middle Ages Until the Nineteenth Century, Zinc-Production Technology 1901-1950: A Review, Development of the Zinc-Lead Blast-Furnace as a Research Project, Index of People, Index of Places, Index of Subjects Processes and Companies.…

Hardcover. Condizione: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Condizione: new. Questo è un articolo print on demand.

PAP. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The aim of this open access book is to review and analyse the goods and services of bivalve shellfish. How they are defined, what determines the ecological functions that are the basis for the goods and services, what controversies in the use of goods and services exist, and what is needed for sustainable exploitation of bivalves from the perspective of the various stakeholders. The book is focused on the goods and services, and not on impacts of shellfish aquaculture on the benthic environment, or on threats like biotoxins; neither is it a shellfish culture handbook although it can be used in evaluating shellfish culture. The reviews and analysis are based on case studies that exemplify the concept, and show the strengths and weaknesses of the current applications. The multi-authored reviews cover ecological, economic and social aspects of bivalve goods and services. The book provides new insights for scientists, students, shellfish producers, policy advisors, nature conservationists and decision makers.This book is open access under the CC BY license. 620 pp. Englisch.…

HRD. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

HRD. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Condizione: New. Print on Demand pp. 598.

Condizione: New. Print on Demand pp. 598.

Condizione: New. PRINT ON DEMAND pp. 598.

Condizione: New. Print on Demand pp. 595.

Gebunden. Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Open Access book covering the ecological, economic and social aspects of bivalve goods and services and looks into the direct and indirect benefits people obtain from marine bivalves&nbspProvides new insights for scientists, students, shellfish p.…

Condizione: New. Print on Demand pp. 598.

Condizione: New. Print on Demand pp. 598.

Condizione: New. PRINT ON DEMAND pp. 595.

Condizione: New. PRINT ON DEMAND pp. 598.

Buch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The aim of this open access book is to review and analyse the goods and services of bivalve shellfish. How they are defined, what determines the ecological functions that are the basis for the goods and services, what controversies in the use of goods and services exist, and what is needed for sustainable exploitation of bivalves from the perspective of the various stakeholders. The book is focused on the goods and services, and not on impacts of shellfish aquaculture on the benthic environment, or on threats like biotoxins; neither is it a shellfish culture handbook although it can be used in evaluating shellfish culture. The reviews and analysis are based on case studies that exemplify the concept, and show the strengths and weaknesses of the current applications. The multi-authored reviews cover ecological, economic and social aspects of bivalve goods and services. The book provides new insights for scientists, students, shellfish producers, policy advisors, nature conservationists and decision makers. This book is open access under the CC BY license.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 620 pp. Englisch. …