Lingua: Inglese
Editore: Lexington Books December 2015, 2015
ISBN 10: 1498519954 ISBN 13: 9781498519953
Da: Magus Books Seattle, Seattle, WA, U.S.A.
Hardcover. Condizione: VG. No Jacket. used hardcover copy in illustrated boards, no jacket, as issued. light shelfwear, corners perhaps slightly bumped. pages and binding are clean, straight and tight. there are no marks to the text or other serious flaws.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 55,20
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 66,07
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 60,24
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 71,81
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: Revaluation Books, Exeter, Regno Unito
EUR 81,05
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. reprint edition. 199 pages. 9.00x6.00x0.75 inches. In Stock.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 127,22
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: Ria Christie Collections, Uxbridge, Regno Unito
EUR 121,63
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. In.
Da: GreatBookPrices, Columbia, MD, U.S.A.
EUR 135,93
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 121,62
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Da: GreatBookPricesUK, Woodford Green, Regno Unito
EUR 136,45
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: As New. Unread book in perfect condition.
Da: Revaluation Books, Exeter, Regno Unito
EUR 199,78
Quantità: 2 disponibili
Aggiungi al carrelloHardcover. Condizione: Brand New. 199 pages. 9.25x6.22x0.75 inches. In Stock.
Lingua: Inglese
Editore: Bloomsbury Publishing (UK), 2015
ISBN 10: 1498519954 ISBN 13: 9781498519953
Da: PBShop.store US, Wood Dale, IL, U.S.A.
EUR 129,59
Quantità: Più di 20 disponibili
Aggiungi al carrelloHRD. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Lingua: Inglese
Editore: Bloomsbury Publishing (UK), 2015
ISBN 10: 1498519954 ISBN 13: 9781498519953
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
EUR 123,59
Quantità: Più di 20 disponibili
Aggiungi al carrelloHRD. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Lingua: Inglese
Editore: Bloomsbury Publishing Plc, Lanham, MD, 2015
ISBN 10: 1498519954 ISBN 13: 9781498519953
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Hardcover. Condizione: new. Hardcover. Todays highly industrialized and technologically controlled global food systems dominate our lives, shaping our access and attitudes towards food and deeply influencing and defining our identities. At the same time, these food systems are profoundly and destructively impacting the health of the environment and threatening all of us, human and nonhuman, who must subsist in ecological conditions of increasing fragility and scarcity. This collection examines and exposes the myriad ways that the food systems, driven by global commodity capitalism and its imperative of growth at any cost, increasingly controls us and conforms us to our roles as consumers and producers. This collection covers a range of topics from the excess of consumers in the post-industrial world and the often unacknowledged yet intrinsic connection of their consumption to the growing ecological and health crises in developing nations, to topics of surveillance and control of human and nonhuman bodies through food, to the deep linkages of cultural values and norms toward food to the myriad crises we face on a global scale. This collection adds to the field of ecocritical theory by merging multidisciplinary approaches to food studies with the established ecocritical discourse of culture and the environment. With themes of confinement and control in the global industrial food systems, this book ex. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Lingua: Inglese
Editore: Bloomsbury Publishing Plc, Lanham, MD, 2015
ISBN 10: 1498519954 ISBN 13: 9781498519953
Da: CitiRetail, Stevenage, Regno Unito
EUR 130,55
Quantità: 1 disponibili
Aggiungi al carrelloHardcover. Condizione: new. Hardcover. Todays highly industrialized and technologically controlled global food systems dominate our lives, shaping our access and attitudes towards food and deeply influencing and defining our identities. At the same time, these food systems are profoundly and destructively impacting the health of the environment and threatening all of us, human and nonhuman, who must subsist in ecological conditions of increasing fragility and scarcity. This collection examines and exposes the myriad ways that the food systems, driven by global commodity capitalism and its imperative of growth at any cost, increasingly controls us and conforms us to our roles as consumers and producers. This collection covers a range of topics from the excess of consumers in the post-industrial world and the often unacknowledged yet intrinsic connection of their consumption to the growing ecological and health crises in developing nations, to topics of surveillance and control of human and nonhuman bodies through food, to the deep linkages of cultural values and norms toward food to the myriad crises we face on a global scale. This collection adds to the field of ecocritical theory by merging multidisciplinary approaches to food studies with the established ecocritical discourse of culture and the environment. With themes of confinement and control in the global industrial food systems, this book ex. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Da: moluna, Greven, Germania
EUR 140,03
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Über den AutorH. Louise Davis is associate professor of American studies and chair of the Integrative Studies Department at Miami University of Ohio.Karyn Pilgrim is an associate professor of cultural studies at SUNY Empire State .
Da: AHA-BUCH GmbH, Einbeck, Germania
EUR 165,66
Quantità: 1 disponibili
Aggiungi al carrelloBuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Today's highly industrialized and technologically controlled global food systems dominate our lives, shaping our access and attitudes towards food and deeply influencing and defining our identities. At the same time, these food systems are profoundly and destructively impacting the health of the environment and threatening all of us, human and nonhuman, who must subsist in ecological conditions of increasing fragility and scarcity. This collection examines and exposes the myriad ways that the food systems, driven by global commodity capitalism and its imperative of growth at any cost, increasingly controls us and conforms us to our roles as consumers and producers. This collection covers a range of topics from the excess of consumers in the post-industrial world and the often unacknowledged yet intrinsic connection of their consumption to the growing ecological and health crises in developing nations, to topics of surveillance and control of human and nonhuman bodies through food, to the deep linkages of cultural values and norms toward food to the myriad crises we face on a global scale.