Lingua: Inglese
Editore: Book Publishing Company (TN), 1995
ISBN 10: 1570670064 ISBN 13: 9781570670060
Da: HPB-Ruby, Dallas, TX, U.S.A.
perfect. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Lingua: Inglese
Editore: Book Publishing Company (TN), 1995
ISBN 10: 1570670064 ISBN 13: 9781570670060
Da: HPB-Emerald, Dallas, TX, U.S.A.
perfect. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Lingua: Inglese
Editore: The Book Publishing Company, Summertown, Tennessee, 1995
ISBN 10: 1570670064 ISBN 13: 9781570670060
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
EUR 9,01
Quantità: 1 disponibili
Aggiungi al carrelloSoft cover. Condizione: Fine. Black and White Photographs (illustratore). **Bundle Up & Save On Postage** A very nice copy without flaw. 7 X 8 " 122 pages. A distinguished sampling of international recipes incorporating the world's most versatile, high-protein legume, the soybean. The recipes have been developed by people of many cultures working in soy foods production with Plenty, an international, non-profit, alternative development organization.