Lingua: Inglese
Editore: Cambridge University Press, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Da: Katsumi-san Co., Cambridge, MA, U.S.A.
Prima edizione
Trade Paperback. Condizione: Very Good. First Edition. xxiv, 606 p., illustrated [otob: 43] Size: Oversize.
Lingua: Inglese
Editore: Cambridge University Press, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Da: thebookforest.com, San Rafael, CA, U.S.A.
Condizione: New. Well packaged and promptly shipped from California. Partnered with Friends of the Library since 2010.
Editore: Genetic Resources Conservation Program, Division of Agriculture and Natural Resources, University of California, Davis, Callifornia, U.S.A., 1997
Da: Gold Beach Books & Art Gallery LLC, Gold Beach, OR, U.S.A.
Soft cover. Condizione: Very Good. No Jacket. ix, 195 pages; yellow soft covers, black titles; black & white charts; little wear to covers, light ghosting; a tight copy with no spine creases; a very good copy.
Lingua: Inglese
Editore: Cambridge University Press, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Da: Prior Books Ltd, Cheltenham, Regno Unito
Prima edizione
EUR 35,44
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Like New. First Edition. A nearly new copy with no defects, just a few hardly noticeable rubs, hence a 'damaged' stamp to one of the preliminary pages. Despite such this book looks and feels unread with contents that are crisp, fresh and tight. Thus a very nice book in great condition, now offered for sale at a reasonable price.
Lingua: Inglese
Editore: CRC Press, c. 1999, first printing. [, 1999
ISBN 10: 1566702909 ISBN 13: 9781566702904
Da: Reiner Books, Minneapolis, MN, U.S.A.
Hardcover. Condizione: Near Fine. ] Hardback, octavo, 6 1/4 x 9 1/2 inches, glossy black covers w/ white titling & green/white front cover graphic, [xiv] + 334 pages, Near Fine. Tight & clean incl no names no writing, interior flawless, covers very nearly so. Lengthy References each chapter, lengthy Index at the rear. RWR5 Biology Agriculture Farming Crops Livestock Farm Animal Production Entomology Insects Microbes Soil Ecology Environment Nature Wildlife Natural Systems Genetic Diversity.
Lingua: Inglese
Editore: Cambridge University Press, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Da: Lucky's Textbooks, Dallas, TX, U.S.A.
EUR 77,64
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
Lingua: Inglese
Editore: Cambridge University Press, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Da: California Books, Miami, FL, U.S.A.
EUR 86,64
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New.
EUR 83,88
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Very Good. 1st Edition. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Lingua: Inglese
Editore: Cambridge University Press, Cambridge, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condizione: new. Paperback. The introduction of plant and animal agriculture represents one of the most important milestones in human evolution. It contributed to the development of cities, alphabets, new technologies, and ultimately to civilizations, but it has also presented a threat to both human health and the environment. Bringing together research from a range of fields including anthropology, archaeology, ecology, economics, entomology, ethnobiology, genetics and geography, this book addresses key questions relating to agriculture. Why did agriculture develop and where did it originate? What are the patterns of domestication for plants and animals? How did agroecosystems originate and spread from their locations of origin? Exploring the cultural aspects of the development of agricultural ecosystems, the book also highlights how these topics can be applied to our understanding of contemporary agriculture, its long-term sustainability, the co-existence of agriculture and the environment, and the development of new crops and varieties. Bringing together research from a range of fields including anthropology, archaeology and ecology, this book addresses key questions relating to agriculture. It highlights how these topics can be applied to our understanding of contemporary agriculture, its long-term sustainability and the development of new crops and varieties. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
EUR 81,42
Quantità: 1 disponibili
Aggiungi al carrelloCondizione: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In good all round condition. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,750grams, ISBN:9781566702904.
Editore: Davis. UC Davis, Department of Plant Sciences. 2012., 2012
Da: Antiquariat am Flughafen, Berlin, Germania
EUR 18,00
Quantità: 1 disponibili
Aggiungi al carrelloSoftcover. Condizione: sehr gut. Originalbroschur. 28 x 22cm. 44 Seiten mit überwiegend schwarzweißen Abbildungen, Tabellen und einer Karte. Mit leichten Gebrauchsspuren. in englischer Sprache.
Lingua: Inglese
Editore: Cambridge University Press CUP, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Da: Books Puddle, New York, NY, U.S.A.
Condizione: New. pp. 632 1st Edition.
Da: California Books, Miami, FL, U.S.A.
EUR 24,26
Quantità: Più di 20 disponibili
Aggiungi al carrelloCondizione: New. Print on Demand.
Da: Revaluation Books, Exeter, Regno Unito
EUR 122,29
Quantità: 2 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 1st edition. 630 pages. 8.75x7.75x1.00 inches. In Stock.
Da: Revaluation Books, Exeter, Regno Unito
EUR 82,06
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: Brand New. 1st edition. 630 pages. 8.75x7.75x1.00 inches. In Stock. This item is printed on demand.
Lingua: Inglese
Editore: Cambridge University Press, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Da: THE SAINT BOOKSTORE, Southport, Regno Unito
EUR 86,18
Quantità: Più di 20 disponibili
Aggiungi al carrelloPaperback / softback. Condizione: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Lingua: Inglese
Editore: Cambridge University Press, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Da: Majestic Books, Hounslow, Regno Unito
EUR 119,32
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. Print on Demand pp. 632 111 Illus. (Col.).
Lingua: Inglese
Editore: Cambridge University Press, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Da: Biblios, Frankfurt am main, HESSE, Germania
EUR 125,93
Quantità: 4 disponibili
Aggiungi al carrelloCondizione: New. PRINT ON DEMAND pp. 632.
Da: moluna, Greven, Germania
EUR 90,11
Quantità: Più di 20 disponibili
Aggiungi al carrelloKartoniert / Broschiert. Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Bringing together research from a range of fields including anthropology, archaeology and ecology, this book addresses key questions relating to agriculture. It highlights how these topics can be applied to our understanding of contemporary agriculture, its.
Lingua: Inglese
Editore: Cambridge University Press, Cambridge, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Da: CitiRetail, Stevenage, Regno Unito
EUR 111,60
Quantità: 1 disponibili
Aggiungi al carrelloPaperback. Condizione: new. Paperback. The introduction of plant and animal agriculture represents one of the most important milestones in human evolution. It contributed to the development of cities, alphabets, new technologies, and ultimately to civilizations, but it has also presented a threat to both human health and the environment. Bringing together research from a range of fields including anthropology, archaeology, ecology, economics, entomology, ethnobiology, genetics and geography, this book addresses key questions relating to agriculture. Why did agriculture develop and where did it originate? What are the patterns of domestication for plants and animals? How did agroecosystems originate and spread from their locations of origin? Exploring the cultural aspects of the development of agricultural ecosystems, the book also highlights how these topics can be applied to our understanding of contemporary agriculture, its long-term sustainability, the co-existence of agriculture and the environment, and the development of new crops and varieties. Bringing together research from a range of fields including anthropology, archaeology and ecology, this book addresses key questions relating to agriculture. It highlights how these topics can be applied to our understanding of contemporary agriculture, its long-term sustainability and the development of new crops and varieties. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.