Qureshi suja nabi (12 risultati)

Condizione: New.

Condizione: New.

Hardcover. Condizione: New. ISBN:9789352940899,220pp.

Condizione: New.

Hardcover. Condizione: New. 1st Edition. Importance of Post-harvest technology lies in the fact that it has the capability to meet food requirement of growing population by eliminating losses making more nutritive food items from raw commodities by proper processing and fortification.The most important goals of post-harvest handling are keeping the product cool, to avoid moisture loss and slow down undesirable chemical changes, and avoiding physical damage such as bruising, to delay spoilage. Sanitation is also an important factor, to reduce the possibility of pathogens that could be carried by fresh produce, for example, as residue from contaminated washing water.The book covers post-harvest technology through processing, handling, drying, packaging etc. This book will benefit both food technologists/post-harvest technologists, agricultural engineers, food processors, food scientists and progressive farmers. (jacket).…

Hardcover. Condizione: New. ISBN:9789359194387.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Hardcover. Condizione: New. 1st Edition. Contents: Introduction. 1. Temperate Fruits Available in India. 2. Cultivations and Uses. 3. Tropical and Subtropical Fruit Crops. 4. Orchard and Soil Management. 5. Nutrition of Fruit Crops. 6. Use of Micronutrients in Fruit Crops. 7. Rootstock in Fruit Crops. 8. Weed Management in Fruit Crops. 9. Water Requirement of Fruit Crops. 10. Nutrient Content of Organic Manures. 11. Fruit Growth. 12. Ripening and Post-harvest Physiology. 13. Dryland Horticulture. 14. Deciduous Fruit Culture. 15. Factors Affecting Fruit Development and Quality. 16. Genetic Transformation in Fruit Crops. 17. Physiological Disorders of Fruit Crops. 18. Fruit and Nut Pest Management. 19. Strawberry Pest Management. 20. Tropical Fruit Pest Management. The book contains the latest developments and research efforts in this field that are aimed at improving production methods, post-harvest storage and processing, safety, quality and developing new processes and products. The book is useful for students, researchers and professionals who engaged in the field of fruit science. (jacket).…

Condizione: New. Print on Demand.

Condizione: New. Print on Demand.

Condizione: New. PRINT ON DEMAND.