Rankin edwin moore (46 risultati)

Condizione: New.

Softcover. Backstrip and cover edges sun-darkened; chip at top hinge corner of rear cover; pages faintly toned; otherwise very good condition. . 92p.

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New.

Condizione: New.

Paperback. Wraps. 92pp. Very good, clean and unmarked sound condition with age toned wraps.

PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New. In English.

Condizione: New.

Condizione: New.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000.

Condizione: New. In English.

Paperback. Condizione: Very Good. First Edition. Scholars' bookplate to inner cover (Slater & Dunbabin). Creasing to lower rear corner of wraps. Some scuffing to front wrap.; 92 pages.

Paperback. Condizione: Very Good. First Edition. First Edition, First Printing. Published by The University of Chicago Press, 1907. Octavo. Paperback. Book is very good. Previous owner name on Prefatory note page.

Taschenbuch. Condizione: Neu. Neuware - In this fascinating study of Greek culinary history, Edwin Moore Rankin examines the role of the mageiroi - or cooks - in ancient Greek society. Drawing on a wealth of literary and inscriptive sources, Rankin offers a unique glimpse into the kitchens of ancient Greece and its far-reaching impact on the cultural and social life of that era.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the 'public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

Paperback. Condizione: New. Print on Demand. This book captures the vast range and impact of cooks and cooking practices throughout ancient Greek society, from the time of Homer to the third century at least after the birth of Christ. The author paints a rich picture of this profession, from the role of cooks in religious festivals and private homes to the different types of cooks, food preparation techniques, social status, and culinary achievements from various periods of ancient Greek history. The author goes beyond simply cataloging the existence of cooks; he also discusses the profound cultural significance of food and cooking. He notes that, as the art of cooking became more elaborate and foods from foreign lands were introduced, skilled cooks became more common and were increasingly valued as skilled professionals. The author concludes that this growing appreciation for culinary arts and its practitioners represents a shift away from earlier assumptions that viewed cooking as purely servile work and toward an understanding of the true artistry and expertise required to master the art of cooking. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

Buch. Condizione: Neu. Neuware - This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

PAP. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Buch. Condizione: Neu. Neuware - In this fascinating study of Greek culinary history, Edwin Moore Rankin examines the role of the mageiroi - or cooks - in ancient Greek society. Drawing on a wealth of literary and inscriptive sources, Rankin offers a unique glimpse into the kitchens of ancient Greece and its far-reaching impact on the cultural and social life of that era.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the 'public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

Paperback. Condizione: New. Print on Demand. This book delves into the life of Julius Caesar, a pivotal figure in Roman history, whose dictatorship transformed the Roman Republic into the Roman Empire. The author meticulously traces Caesar's rise to power, from his early political career to his military conquests and eventual assassination. Through extensive research, this book offers a comprehensive analysis of Caesar's personality, leadership, and legacy, exploring the complexities of his character and the lasting impact of his reign. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

PAP. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Condizione: Gut. Zustand: Gut | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.

Condizione: New. Print on Demand.

Condizione: New. Print on Demand.

HRD. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Condizione: New. Print on Demand pp. 102.

Paperback / softback. Condizione: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.

Condizione: New. PRINT ON DEMAND.

HRD. Condizione: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.