read jan manjon maite (64 risultati)

Condizione: Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!

Hardcover. Condizione: Fair. Condizione sovraccoperta: Fair. 224 numbered pages; minor tan to text; illustrated; in English; minor musty smell; numerous age specks to edges of closed pages; light wear to corners and edges of cover; light to medium wear to corners and edges of dustjacket; several creases to dj; several minor dings to dj; weighs 1 pound and 13.7 ounces; measures 9.7 by 7.5 by .9 inches; 112025; This is a must read book and if you like history, castles, traveling, art, architecture, this is one you will love to read and learn something.

hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!

Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

hardcover. Condizione: Very Good. Has some shelf wear, highlighting, underlining and/or writing. Great used condition. A portion of your purchase of this book will be donated to non-profit organizations.Over 1,000,000 satisfied customers since 1997! Choose expedited shipping (if available) for much faster delivery. Delivery confirmation on all US orders.

Condizione: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .

Condizione: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

Hard Cover. Condizione: New. Condizione sovraccoperta: Like New. Slight creasing on jacket, otherwise fine. Illustrated.

Hardcover. Condizione: Fine. Condizione sovraccoperta: Near Fine. hardback in fine condition with near fine dust jacket.

Hardcover. Condizione: Very Good. The Wine and Food of Spain This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .

Condizione: Fair. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] [ Edition: reprint ] Publisher: Little Brown & Co Pub Date: 1/1/1987 Binding: Hardcover Pages: 217 reprint edition.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. hardback in very good condition with very good dust jacket.

Cloth w/DJ. Condizione: VG/G. Color, B&W Photographs, Maps (illustratore). First Edition. New York, NY: Mason/Charter. VG/G. 1977. First Edition. Cloth w/DJ. Sm 4to., 224 pp., DJ ubbed, frayed, toning, shelfwear .

Condizione: Muy bueno. : Descubre los sabores auténticos de España con 'The Wine and Food of Spain'. Este libro te lleva en un viaje culinario a través de las regiones vinícolas y gastronómicas del país, ofreciendo recetas tradicionales como la paella, la sopa de ajo y los riñones al jerez. Explora la riqueza de la cocina española y aprende a maridar sus vinos con sus platos más emblemáticos. Una guía imprescindible para los amantes de la buena mesa y el vino. EAN: 9780297790440 Tipo: Libros Categoría: Otros Título: The Wine and Food of Spain Autor: Jan Read| Maite Manjón| Hugh Johnson Editorial: Trafalgar Square Idioma: en Páginas: 224 Formato: tapa dura.

Hardcover. Condizione: VG. Condizione sovraccoperta: VG. First Edition.

Condizione: Muy bueno. : Descubre la rica historia, la deliciosa cocina y los exquisitos vinos de los Paradores de España. Este libro te lleva en un viaje a través de los castillos restaurados y los monasterios convertidos en hoteles de lujo, ofreciendo una visión única de la cultura y la gastronomía española. Explora los Paradores, Albergues, Refugios y Hosterías, y descubre dónde alojarte y qué comer en estos emblemáticos lugares. Con fotografías en blanco y negro y a color, este libro es una guía imprescindible para los amantes de la historia, la cocina y los viajes. EAN: 9780333219379 Tipo: Libros Categoría: Historia|Arte y Cultura Título: Paradores of Spain Autor: Jan Read| Maite Manjón Editorial: Macmillan London Idioma: en Páginas: 224 Formato: tapa dura.

Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Very Light Shelf Wear, Inside Jacket Has Been Priced Clipped, Binding And Pages Are Very Good, Detail Menus Of Traditional And Historic Breakfasts. "The Great British Breakfast Is The First Book On The Subject To Appear For Many Years. It Traces The History Of Breakfasting From Mediaeval Times To Its Nineteenth Century Hey Day.".

Hardcover. Condizione: Fine. Condizione sovraccoperta: Near Fine. Hardback in fine condition with near fine condition dust jacket.

blue hardbound 4to (quarto).large book. dustwrapper in protective plastic. fine cond. binding square & tight. covers clean. edges clean. contents free of all markings. dustwrapper in fine cond. not worn or torn or price clipped. nice clean copy. no library markings, store stamps, stickers, bookplates, no names, inking , underlining, remainder markings etc ~ first american edition so stated. first printing (nap). full color photo illustrated endpapers, ½ title & frontis. 217p. glossy pages throughout. full color 2 page map of spain with inset. illustrated throughout with full color & b/w photo illustrations. further reading. index. cookbooks. gastronomy. cucina. cocina. international cuisine. ethnic cuisine. spanish cuisine. basque cuisine. ~ Andalucia / Levante / Castile and Madrid / Old Castile and Rioja / Aragon and Navarra / Catalonia / The Basque Country / Asturias and Galicia / Extremadura / Balearics and Canaries ~ The Wine and Food of Spain celebrates one of the world's great gastronomic traditions. Part regional cookbook, part guide to the nuances of Spain's increasingly popular wines, here is a fully illustrated and colorfully told portrait of a people's cuisine. With more land devoted to vines than in any other country, it is small wonder that Spain's wines are garnering increased critical renown. The authors have toured the country and considered all the major wines: sherry, Malaga, Rioja, and so on. Descriptions of visits to the vineyards of the great wine producers combine with entertaining accounts of the wine~making traditions of each region. With careful attention paid to the distinguishing qualities of local grapes and vintages, and with tasting notes from the world~famous wine expert Hugh Johnson, The Wine and Food of Spain is the perfect primer for anyone interested in understanding and appreciating these recently acknowledged wines. But the Spaniards themselves speak more of their food than of their wine; after all, they introduced such staples as tomatoes, potatoes, peppers, and chocolate to western Europe. In visiting the best regional restaurants across the country, the authors have collected a variety of appealing regional recipes. These include a Majorcan~style squid with raisins in olive oil, a veal served Extremaduran style in a garlic and cinnamon sauce, and a ratatouille from the port of Bilbao. Placed in the context of regional habits, and distinguished by the Spanish wine that perfectly complements the meal, these recipes can be enjoyed with a true sense of their proper Spanish vigor. Providing a fascinating overview of the most colorful part of a colorful country, The Wine and Food of Spain is a deliciously informative gastronomic guide.

Condizione: Muy bueno. : Descubre los sabores de España con 'The Wine and Food of Spain'. Este libro explora la rica gastronomía y los vinos de las diferentes regiones españolas. Incluye recetas auténticas como la paella y la sopa de ajo, junto con información detallada sobre los vinos españoles, desde el jerez hasta el Rioja. Una guía esencial para los amantes de la cocina y el vino español. EAN: 9780316735841 Tipo: Libros Categoría: Otros Título: The Wine and Food of Spain Autor: Jan Read| Maite Manjon| Hugh Johnson Editorial: Little, Brown & Company Idioma: en Páginas: 217 Formato: tapa dura.

1st ed. Published in association with Frank Cooper. A tidy copy in tight binding Used - Very Good. VG hardback in VG price-clipped dustjacket Used - Very Good. VG hardback in VG price-clipped dustjacket.

Condizione: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

Hardcover. Condizione: Very Good. Dust Jacket Included. 1st Edition. 224 pages, numerous illustrations (some are in colour) and end-paper maps, 7.5"x 9.6", hardback, VG+/VG+, dustwrapper (price-clipped) [0333219376].

Hard Cover. Condizione: Very Good. Condizione sovraccoperta: Very Good. First UK Edition. 224pp. Brown hardback with DJ, VG, index, b&w and color photos, Includes: How the Paradores began, Paradores, Albergues, Refugios, and Hosterias in order of their opening to the public, The historu Paradores : their cooking and wines, Gazetteer: Where to stay and eat,

First Edition. Fine cloth copy in a near-fine, very slightly edge-dulled dust wrapper, now mylar-sleeved. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description: 128 p., (8) p. of plates : ill. (some col.), facsims. (some col.), 1 port. ; 25 cm. Notes: Includes index.Facsims on lining papers. Subject: Breakfasts History. Food habits, Great Britain ; History. Cooking, British. Food ; Culture, sociology. 3 Kg.

Hardcover. Condizione: Good. Condizione sovraccoperta: Good. Hardcover in good condition. A few marks and scores on dust jacket. Previous owner's name penned on half-title page. Contents are clean and clear. AM. Used.

Hardcover. Condizione: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.